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Top 1200 pub food technology PDF Book Page 45
Technology, Outsourcing & Transforming HR
Graeme Martin, Martin Reddington, Heather Alexander
·493 Pages
·2008
·5.87 MB
Corrosion Science and Technology (Materials Science & Technology)
David Talbot, James Talbot
·390 Pages
·1997
·2.834 MB
Enhancing Food Safety: The Role of the Food and Drug Administration
National Research Council
·589 Pages
·2010
·3.64 MB
Absorbent Technology
P.K. Chatterjee and B.S. Gupta (Eds.)
·501 Pages
·2002
·25.752 MB
Coffee Technology
Michael Sivetz, Norman W. Desrosier
·733 Pages
·1979
·40.374 MB
Patterns in Food
Rebecca Felix
·26 Pages
·2014
·35.561 MB
World Swordfish fisheries : an analysis of Swordfish fisheries, market trends, and trade patterns past-present-future / prepared by The Office of Science and Technology
United States. National Marine Fisheries Service. Office of Science and Technology
·252 Pages
·1997
·10.9 MB
Olympic Technology
John Lockyer
·19 Pages
·2008
·4.711 MB
FOOD INSECURITY ASSESSMENT IN ARMENIA
45 Pages
·2008
·1.02 MB
2001 Assessment of the Office of Naval Research's Aircraft Technology Program
Committee for the Review of ONR's Aircraft Technology Program, National Research Council
·71 Pages
·2001
·0.738 MB
Microbial Food Safety: An Introduction
Omar A. Oyarzabal (auth.), Omar A. Oyarzabal, Steffen Backert (eds.)
·259 Pages
·2012
·2.3 MB
Krause's Food & Nutrition Therapy
1370 Pages
·2007
·187.9 MB
Fundamentals of food process engineering
Romeo T Toledo
·584 Pages
·2007
·12.172 MB
Technology of cereals: an introduction for students of food science and agriculture
Norman Leslie Kent, A. D. Evers
·345 Pages
·1994
·24.715 MB
Membrane Contactor Technology: Water Treatment, Food Processing, Gas Separation, and Carbon Capture
Mashallah Rezakazemi; Mohammad Younas
·363 Pages
·2022
·7.385 MB
Flavours and Fragrances (Woodhead Publishing Series in Food Science, Technology and Nutrition)
A.D. Swift
·249 Pages
·1997
·10.523 MB
Balinese Food The Traditional Cuisine & Food Culture of Bali
Vivienne Kruger
·207 Pages
·2014
·4.83 MB
Waste Treatment in the Food Processing Industry
Lawrence K. Wang, Yung-Tse Hung, Howard H. Lo
·322 Pages
·2005
·4.356 MB
Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications
Anil K. Pabby
·2015
·12.9 MB
Neurorehabilitation Technology
David J. Reinkensmeyer, Volker Dietz (eds.)
·647 Pages
·2016
·17.216 MB
Technology Choice: A Critique Of The Appropriate Technology Movement
Kelvin W Willoughby
·362 Pages
·1990
·3.12 MB
Food and Power in Hawai'i: Visions of Food Democracy
Aya Hirata Kimura; Suryanata
·236 Pages
·2016
·11.997 MB
WHO Food Additives Series 63
799 Pages
·2011
·4.04 MB
Functional food and health
Takayuki Shibamoto
·530 Pages
·2008
·25.54 MB
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