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Top 1200 food genetically modified PDF Book Page 50

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Biosensors in Food Safety and Quality: Fundamentals and Applications

Poonam Mishra, Partha Pratim Sahu
·274 Pages
·2022
·18.848 MB

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Krause's Food & Nutrition Therapy

1370 Pages
·2007
·187.9 MB

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Ultimate Food Journeys

DK Publishing
·338 Pages
·2011
·109.271 MB

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Food Hygiene, Agriculture and Animal Science

Ding
·320 Pages
·2016
·8.33 MB

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Food 2017-11-01

Sophie Gray
·148 Pages
·2017
·30.578 MB

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Water Activity and Food

John Troller (Auth.)
·243 Pages
·1978
·3.515 MB

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The Food of the Gods

H. G. Wells
·2011
·0.6227 MB

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Food and energy resources

David Pimentel; Carl W Hall
·287 Pages
·1984
·5.131 MB

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The Food of China

E. N. Anderson
·258 Pages
·1990
·83.754 MB

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The price of food

Fisher, Meredith N.
·192 Pages
·2009
·9.999 MB

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Food Connection: (paperback)

Helen Moursellas
·192 Pages
·2021
·17.1399 MB

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Best Food Writing 2012

Hughes, Holly (EDT)
·401 Pages
·2012
·2.107 MB

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Chemistry of Food Additives and Preservatives

Titus A. M. Msagati(auth.)
·335 Pages
·2012
·3.14 MB

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Technologies in food processing

Panesar, Parmjit Singh; Sharma, Harish K
·401 Pages
·2018
·5.449 MB

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Impact of Food Allergies

95 Pages
·2015
·2.11 MB

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Food Analysis Laboratory Manual

Nielsen, S Suzanne
·244 Pages
·2017
·9.178 MB

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Food nanoscience and nanotechnology

Gutiérrez-López, Gustavo F.; Hernandez-Sanchez, Humberto
·307 Pages
·2015
·10.974 MB

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Automation for Food Engineering: Food Quality Quantization and Process Control

Yanbo Huang, A. Dale Whittaker, Ronald E. Lacey
·225 Pages
·2001
·3.379 MB

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.