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Top 1200 food technology PDF Book Page 47
Information Technology
22 Pages
·2008
·0.17 MB
Mechanization for Rural Development - Food and Agriculture
366 Pages
·2013
·3.78 MB
FSIS Security Guidelines for Food Processors
United States Department of Agriculture
·8 Pages
·2002
·1.165 MB
Food & nutrition research briefs
6 Pages
·1993
·0.36 MB
Food Tourism Around the World
Hall, C Michael(Editor)
·390 Pages
·2003
·7.592 MB
Bakery products: science and technology
Y.H. Hui
·571 Pages
·2006
·39.39 MB
Practical Food Microbiology
Roberts D., Greenwood M. (eds.)
·296 Pages
·2004
·1.234 MB
Science & Technology China
United States Joint Publications Research Service
·52 Pages
·8.7 MB
Handbook of Hydrothermal Technology
K. Byrappa, Masahiro Yoshimura
·891 Pages
·2002
·11.966 MB
Handbook of Hydrothermal Technology
K Byrappa; Masahiro Haber
·891 Pages
·2002
·8.792 MB
Scientific Assessment of High-Power Free-Electron Laser Technology
Committee on a Scientific Assessment of Free-Electron Laser Technology for Naval Applications, National Research Council
·67 Pages
·2009
·0.496 MB
Food Microbiology: Principles into Practice, 2 Volume Set
Osman Erkmen
·945 Pages
·2016
·26.67 MB
Wild food recipes
Botany Club, University of Queensland
·48 Pages
·1981
·2.345 MB
CRC Handbook of Naturally Occurring Food Toxicants
Miloslav Rechcigl
·353 Pages
·1983
·21.83 MB
Handbook of Advanced Lighting Technology
Georges Zissis, Ruiqing Ma (eds.), Robert Karlicek
·1045 Pages
·2015
·38 MB
Evaluation of Certain Food Additives and Contaminants
148 Pages
·2011
·1.07 MB
Packaged Food Sales in Saudi Arabia
14 Pages
·2015
·0.24 MB
Food & Feast in Tudor England
Alison Sim
·194 Pages
·2013
·0.24 MB
Promoting Innovation: 2002 Assessment of the Partnership for Advancing Technology in Housing
National Research Council, Committee for Review and Assessment of the Partnership for Advancing Technology in Housing
·76 Pages
·2003
·1.04 MB
Rice : chemistry and technology
Champagne, Elaine T
·643 Pages
·2006
·8.356 MB
New Directions in Technology Management (Management of Technology) (Management of Technology)
Hashem Sherif, Tarek Khalil
·501 Pages
·2006
·10.696 MB
Lasers: The Technology and Uses of Crafted Light (Science and Technology in Focus)
Charlene W. Billings, John Tabak
·177 Pages
·2006
·3.66 MB
HPLC for Food Analysis - Agilent
146 Pages
·2001
·3.21 MB
Amorphous Food and Pharmaceutical Systems
Harry Levine; Churchill College
·400 Pages
·2002
·36.806 MB
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