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Top 1200 food recipes PDF Book Page 36
Weight Watchers 50th Anniversary Cookbook: 280 Delicious Recipes for Every Meal
Weight Watchers
·552 Pages
·2013
·5.57 MB
Kentucky Fried Chicken Original Recipes
Sanders C.H.
·22 Pages
·0.05 MB
Food Webs
Stuart L. Pimm (auth.)
·231 Pages
·1982
·13.787 MB
Adventures in Comfort Food: Incredible, Delicious and New Recipes From a Unique, Small-Town Restaurant
Kerry Altiero, Katherine Gaudet
·2014
·25.5489 MB
Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain
Michael E. Knowles, Lucia Anelich, Alan Boobis, Bert Popping
·1185 Pages
·2022
·47.509 MB
Jamie's Food Tube the Bbq Book: The Ultimate 50 Recipes To Change The Way You Barbecue
DJ BBQ
·151 Pages
·2014
·17.96 MB
Food: The Definitive Guide
Tom Coultate, Jill Davies
·176 Pages
·1994
·15.288 MB
301 Venison Recipes: The Ultimate Deer Hunter's Cookbook
Deer & Deer Hunting Staff
·337 Pages
·1994
·0.75 MB
Food Hydrocolloids
Martin Glicksman (Editor)
·208 Pages
·1983
·15.929 MB
The Fate of Food
Amanda Little
·352 Pages
·2019
·5.8333 MB
Moving Food Innovations in Along the Value Chain: Regional Food
104 Pages
·2012
·5.81 MB
Food authenticity and traceability
Michele Lees
·584 Pages
·2003
·6.372 MB
Soy Applications in Food
Mian N. Riaz
·302 Pages
·2005
·5.239 MB
Encapsulation Technologies for Active Food Ingredients and Food Processing
Nicolaas Jan Zuidam
·402 Pages
·2010
·10.73 MB
Raw Chocolate Treats Healthy Recipes For The Chocolate Lover
Jessica Fenton
·175 Pages
·2014
·3.89 MB
Advances in Food Diagnostics
QuangNguyen
·372 Pages
·2007
·7.799 MB
FOOD STUDIES ABROAD
116 Pages
·2016
·1.17 MB
Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)
Peter J. Fellows
·592 Pages
·2000
·11.33 MB
Handbook of food engineering practice
Kenneth J Valentas; Enrique Rotstein; R Paul Singh
·699 Pages
·1997
·13.569 MB
Handbook of Food Science and Technology 1: Food Alteration and Food Quality
Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé
·266 Pages
·2016
·5.17 MB
Select Food Products
40 Pages
·2017
·14.42 MB
Introduction to Food Science & Food Systems
Rick Parker and Miriah Pace
·712 Pages
·2017
·49.176 MB
The Food Safety Hazard Guidebook
433 Pages
·2009
·1.92 MB
Cookbook-Oil and Herb Recipes-An Herbal Medical Dictionary-Micheal Moore
59 Pages
·2021
·0.43 MB
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