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Top 1200 food biotechnology PDF Book Page 49
Microbial stress adaptation and food safety
Ahmed Elmeleigy Yousef
·358 Pages
·2003
·2.59 MB
Food Chain Security
Hami Alpas, Beyazit Çrakolu
·158 Pages
·2010
·1.36 MB
DNA and Your Body: What You Need to Know About Biotechnology
Colin Masters
·207 Pages
·2005
·2.229 MB
Biotechnology and Plant Breeding. Applications and Approaches for Developing Improved Cultivars
Aluízio Borém and Roberto Fritsche-Neto (Eds.)
·257 Pages
·2014
·10.589 MB
Kent and Riegel's Handbook of Industrial Chemistry and Biotechnology
James A. Kent
·1908 Pages
·2007
·36.63 MB
Sustainable Agriculture towards Food Security
Arulbalachandran Dhanarajan (eds.)
·383 Pages
·2017
·6.61 MB
Food Science: Research and Technology
Isaak Hülsen; Egon Ohnesorge
·139 Pages
·2011
·2.269 MB
Food Science: Fifth Edition
Norman N. Potter, Joseph H. Hotchkiss (auth.)
·619 Pages
·1995
·18.4 MB
Growing food: a guide to food production
Tony Winch
·342 Pages
·2006
·2.93 MB
Membrane Separations in Biotechnology, Second Edition, (Biotechnology and Bioprocessing)
William K. Wang
·413 Pages
·2001
·3.503 MB
The State of Food and Agriculture 2008: Biofuels: Prospects, Risks and Opportunities
Food and Agriculture Organization of the United Nations Contributuon
·138 Pages
·2008
·1.556 MB
Aquaponics and Food SafetyAquaponics and Food Safety
114 Pages
·2009
·0.53 MB
Biotechnology Education 1992: Vol 3 Table of Contents
5 Pages
·1992
·0.55 MB
An Update on the Microbiological Risk from Shell Eggs and their Products - Food Standard Agency FSA
Advisory Committee on the Microbiological Safety of Food ACMSF (2016)
·182 Pages
·2016
·3.93 MB
Support vector machines and their application in chemistry and biotechnology
Yizeng Liang; et al
·206 Pages
·2011
·3.391 MB
1995 Accomplishments report to the Secretary of Agriculture : agricultural research, extension and teaching accomplishments /prepared by the Joint Council on Food and Agricultural Sciences.
Joint Council on Food and Agricultural Sciences (U.S.)
·46 Pages
·1995
·2.4 MB
Child and Adult Care Food Program Manual for Child Care Centers
Missouri Department of Health and Senior Services, Bureau of Community Food and Nutrition Assistance
·14.8 MB
Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications
Anil K. Pabby
·2015
·12.9 MB
Biotechnology and the Challenge of Property (Medical Law and Ethics)
Mark Davies
·390 Pages
·2007
·1.309 MB
Biotechnology : secondary metabolites. Plants and microbes
Ramawat, K. G.
·580 Pages
·2007
·38.428 MB
The GMO Handbook: Genetically Modified Animals, Microbes, and Plants in Biotechnology
Sarad R. Parekh
·386 Pages
·2004
·2.33 MB
Food-borne toxicants: formation, analysis, and toxicology
American Chemical Society. Division of Agricultural and Food Chemistry.; Granvogl, Michael; MacMahon, Shaun
·153 Pages
·2019
·13.532 MB
Advances in Food Mycology
Jens C. Frisvad, Ulf Thrane, John I. Pitt (auth.), A. D. Hocking, J. I. Pitt, U. Thrane (eds.)
·375 Pages
·2006
·1.77 MB
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