Top 1200 the sify food contributors PDF Book Page 49
Food Styling and Photography For Dummies - Alison Parks-Whitfield
297 Pages
·2021
·14.14 MB
Principles of Food Sanitation
Norman G. Marriott
·458 Pages
·2018
·7.09 MB
Food Science: Fifth Edition
Norman N. Potter, Joseph H. Hotchkiss (auth.)
·619 Pages
·1995
·18.4 MB
Introduction to Food Biotechnology
Johnson-Green, Perry
·308 Pages
·2018
·2.44 MB
Zoonotic Pathogens in the Food Chain
Denis Krause, Stephen Hendrick
·254 Pages
·2011
·1.466 MB
Essentials of food science
Vaclavik, Vickie A;Christian, Elizabeth W
·499 Pages
·2013
·16.066 MB
How to navigate the food w ld like ao
293 Pages
·2016
·26.99 MB
Food Engineering: Integrated Approaches
J. L. Solleiro, Gustavo F. Gutiérrez-López (auth.), Gustavo F. Gutiérrez-López, Gustavo V. Barbosa-Cánovas, Jorge Welti-Chanes, Efrén Parada-Arias (eds.)
·475 Pages
·2008
·13.398 MB
Food Allergies (Class Health)
Tanya Wright
·235 Pages
·2006
·1.51 MB
The New Book of Middle Eastern Food
Claudia Roden
·612 Pages
·2000
·12.45 MB
Agroecology: The Ecology of Sustainable Food Systems
Gliessman, Stephen R
·412 Pages
·2006
·20.113 MB
Food Composition and Analysis
Leonard W. Aurand, A. Edwin Woods, Marion R. Wells (auth.)
·699 Pages
·1987
·15.579 MB
Caffeine in food and dietary supplements : examining safety : workshop summary
Ann L Yaktine, Diana E Pankevich, Institute of Medicine (U.S.). Planning Committee for a Workshop on Potential Health Hazards Associated with Consumption of Caffeine in Food and Dietary Supplements
·213 Pages
·2014
·2.18 MB
Food Security in Small Island States
John Connell, Kristen Lowitt
·312 Pages
·2020
·6.263 MB
Food Processing Handbook, Second Edition
789 Pages
·2011
·7.47 MB
Food and beverage management
Alcott, Peter; Davis, Bernard; Lockwood, Andrew; Pantelidis, Ioannis S
·404 Pages
·2018
·35.047 MB
chemical .analysis foods and food products
988 Pages
·2002
·22.34 MB
The A-Z of Food Safety
Jeremy Stranks
·506 Pages
·2007
·3.59 MB
Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America
Della E. McMillan
·200 Pages
·1991
·10.24 MB
Fair food: growing a healthy, sustainable food system for all
Hesterman, Oran B
·337 Pages
·2012
·1.677 MB
Best Food Writing 2009
Holly Hughes
·364 Pages
·2009
·1.351 MB
Food Safety, Plastics and Sustainability: Materials, Chemicals, Recycling and the Circular Economy
Johannes Karl Fink
·424 Pages
·2023
·9.177 MB
Food Texture and Viscosity
Malcolm C. Bourne (Auth.)
·332 Pages
·1982
·15.622 MB
Biofuels for Food Security
132 Pages
·2013
·3.46 MB
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