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Top 1200 pub food reviews international PDF Book Page 48
Critical Reviews in Tropical Medicine: Volume 2
David S. Rowe (auth.), R. K. Chandra (eds.)
·283 Pages
·1984
·4.868 MB
Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain
Michael E. Knowles, Lucia Anelich, Alan Boobis, Bert Popping
·1185 Pages
·2022
·47.509 MB
Food: The Definitive Guide
Tom Coultate, Jill Davies
·176 Pages
·1994
·15.288 MB
Soy Applications in Food
Mian N. Riaz
·302 Pages
·2005
·5.239 MB
Moving Food Innovations in Along the Value Chain: Regional Food
104 Pages
·2012
·5.81 MB
The Fate of Food
Amanda Little
·352 Pages
·2019
·5.8333 MB
Advances in Food Diagnostics
QuangNguyen
·372 Pages
·2007
·7.799 MB
Food Culture in Japan (Food Culture around the World)
Michael Ashkenazi
·230 Pages
·2003
·1.02 MB
Residue Reviews: Residues of Pesticides and Other Contaminants in the Total Environment
Francis A. Gunther, Jean Rouchaud, Joseph A. Meyer (auth.), Jane Davies Gunther (eds.)
·219 Pages
·1982
·8.88 MB
Residue Reviews: Residues of Pesticides and Other Contaminants in the Total Environment
Jean Rouchaud, Joseph A. Meyer (auth.), Francis A. Gunther, Jane Davies Gunther (eds.)
·219 Pages
·1982
·8.879 MB
Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)
Peter J. Fellows
·592 Pages
·2000
·11.33 MB
Plant Breeding Reviews, Volume 30
Jules Janick
·488 Pages
·2008
·8.421 MB
Food Whore
Jessica Tom
·2015
·1.2156 MB
Food Culture in France (Food Culture around the World)
Julia L. Abramson
·225 Pages
·2007
·3.53 MB
Residue Reviews: Residues of Pesticides and Other Contaminants in the Total Environment
Richard E. Johnsen (auth.), Francis A. Gunther, Jane Davies Gunther (eds.)
·174 Pages
·1976
·5.189 MB
Water along the food chain
181 Pages
·2015
·1.13 MB
compendium of food additive specifications
880 Pages
·2017
·11.53 MB
The 1993 international narcotics control strategy report and the future of U.S. narcotics policy : hearing before the Subcommittee on International Security, International Organizations, and Human Rights of the Committee on Foreign Affairs, House of Repre
United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International Security, International Organizations, and Human Rights
·170 Pages
·1993
·5.3 MB
Farming for Food and Water Security
Catherine L. Gerrard, L. G. Smith, B. Pearce (auth.), Eric Lichtfouse (eds.)
·277 Pages
·2012
·4.926 MB
Handbook of Food Science and Technology 1: Food Alteration and Food Quality
Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé
·266 Pages
·2016
·5.17 MB
The Food Safety Hazard Guidebook
433 Pages
·2009
·1.92 MB
Residue Reviews: The citrus reentry problem: Research on its causes and effects, and approaches to its minimization
F. A. Gunther, Y. Iwata, G. E. Carman, C. A. Smith (auth.), Francis A. Gunther, Jane Davies Gunther (eds.)
·147 Pages
·1977
·2.88 MB
Neuroscience and Biobehavioral Reviews 2000: Vol 24 Table of Contents
5 Pages
·2000
·0.69 MB
Introduction to Food Science & Food Systems
Rick Parker and Miriah Pace
·712 Pages
·2017
·49.176 MB
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