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Top 1200 genetically modified foods PDF Book Page 2

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Environmental Impact of Genetically Modified Crops

Natalie Ferry, Angharad M R Gatehouse
·441 Pages
·2009
·1.924 MB

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Trait-modified oils in foods

List, Gary R.; Orthoefer, Frank T
·263 Pages
·2015
·4.197 MB

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The Release of Genetically Modified Microorganisms—REGEM 2

J. D. van Elsas (auth.)
·254 Pages
·1992
·9.56 MB

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Genetically Modified Crops and Food

Natalie Regis; Tracey Baptiste
·2016
·4.37 MB

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Genetically modified crops in Asia Pacific

Gujar GT (editor); Chen Mao (editor); Trisyono Y Andi (editor)
·2021
·9.016 MB

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Genetically Modified Organisms : Transgenesis in Plants

Tourte, Yves
·124 Pages
·2019
·35.295 MB

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Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects

Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Food and Nutrition Board, Institute of Medicine, Board on Agriculture and Natural Resources, Board on Life Sciences, Division on Earth and Life Studies, National Research Council
·254 Pages
·2004
·4.796 MB

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Beast (A Genetically Modified Novel Book 3)

Holly S. Roberts & D'Elen McClain [Roberts, Holly S.]
·2019
·0.2186 MB

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