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Top 1200 food manufacturing PDF Book Page 46
Artisan Food Production on Irish Family Farms
39 Pages
·2012
·0.36 MB
The Oxford Companion to Food
Alan Davidson
·960 Pages
·2014
·10.73 MB
Food and agricultural export directory
94 Pages
·1999
·4.2 MB
Functionality of Proteins in Food
Prof. Dr. Joseph F. Zayas (auth.)
·382 Pages
·1997
·24.895 MB
How to sprout raw food
90 Pages
·2021
·0.99 MB
Food Additives, Second Edition Revised and Expanded
24 Pages
·2005
·0.78 MB
Classification of the State of Manufacturing Process under Indeterminacy
Muhammad Aslam
·2019
·0.42 MB
Single-Entry Bookkeeping System For Small-Scale Manufacturing 1999
61 Pages
·1999
·1.88 MB
Advanced Modeling and Optimization of Manufacturing Processes: International Research and Development
R. Venkata Rao (auth.)
·387 Pages
·2011
·5.186 MB
Food, energy, and society
David Pimentel, Marcia Pimentel
·402 Pages
·2008
·3.748 MB
Food, diet and obesity (Woodhead Publishing in Food Science and Technology)
David J. Mela
·544 Pages
·2005
·4.85 MB
Food Safety Hazard Guidebook
Richard Lawley, Laurie Curtis, Judi Davis
·433 Pages
·2008
·1.919 MB
Good Agricultural Practices - Food and Agriculture Organization of
60 Pages
·2007
·3.99 MB
Encyclopedia of food and culture (3 volume set)
Solomon H. Katz (editor in chief), William Woys Weaver (associate editor)
·2053 Pages
·2002
·73.2 MB
Manufacturing and Automation Systems: Techniques and Technologies, Part 2 of 5
C.T. LEONDES (Eds.)
·429 Pages
·1991
·6.446 MB
Food Product Development: Based on Experience
Catherine Side
·216 Pages
·2002
·0.739 MB
Advanced Modeling and Optimization of Manufacturing Processes International Research and Development
Rao, Ravipudi Venkata
·388 Pages
·6.833 MB
Annelie's Raw Food Power
Annelie Whitfield
·2013
·3.379 MB
University Student Food Attitudes and Behaviour Survey - Ark
78 Pages
·2006
·0.39 MB
ORGANIC FOOD Market and Restaurant
99 Pages
·2016
·4.75 MB
Obsessed: America's Food Addiction--and My Own
Mika Brzezinski
·180 Pages
·2013
·1.16 MB
Super Food Ideas 2016-12
Rebecca Cox
·124 Pages
·2016
·33.388 MB
Handbook of Fermented Food and Beverage Technology, Second Edition: Handbook of Animal-Based Fermented Food and Beverage Technology
Y. H. Hui
·800 Pages
·2012
·36.47 MB
Immobilized Enzymes for Food Processing
Pitcher (Author)
·226 Pages
·1980
·20.142 MB
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
