Top 1200 science and technology ne us PDF Book Page 47

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Handbook of Food and Beverage Fermentation Technology (Food Science and Technology, Vol. 134)

Y. H. Hui, Lisbeth Meunier-Goddik, Ase Slovejg Hansen, Jytte Josephsen, Wai-Kit Nip, Peggy S. Stanfield, Fidel Toldra
·908 Pages
·2004
·9.627 MB

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Handbook of Food and Beverage Fermentation Technology (Food Science and Technology, Vol. 134)

Y. H. Hui, Lisbeth Meunier-Goddik, Ase Slovejg Hansen, Jytte Josephsen, Wai-Kit Nip, Peggy S. Stanfield, Fidel Toldra
·917 Pages
·2004
·5.4014 MB

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Microforming Technology. Theory, Simulation, and Practice

Zhengyi Jiang, Jingwei Zhao and Haibo Xie (Auth.)
·445 Pages
·2017
·59.577 MB

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Handbook of Semiconductor Silicon Technology (Materials Science and Process Technology)

William C. O'Mara, Robert B. Herring, Lee P. Hunt
·843 Pages
·1990
·35.241 MB

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Green Schools and Sustainability in Appalachia

Regional Technology Strategies
·46 Pages
·2010
·2.17 MB

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Nano/Micro Science and Technology in Biorheology: Principles, Methods, and Applications

Rio Kita, Toshiaki Dobashi (eds.)
·444 Pages
·2015
·14.741 MB

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Principles of polymer science and technology in cosmetics and personal care

E D Goddard; James V Gruber
·668 Pages
·1999
·8.526 MB

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Challenging Collections: Approaches to the Heritage of Recent Science and Technology

Alison Boyle; Johannes-Geert Hagmann
·265 Pages
·2017
·8.093 MB

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Man and Science

W. Heitler
·109 Pages
·1963
·1.752 MB

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Quantitative Methodologies using Multi-Methods: Models for Social Science and Information Technology Research

Sergey V. Samoilenko and Kweku-Muata Osei-Bryson
·311 Pages
·2021
·8.977 MB

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Blowing Agents and Foaming Processes 2010 Conference Proceedings

SmithersRapra Technology
·234 Pages
·2010
·23.432 MB

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Science Notes 2017, Volume 12, Number 1

Missouri Department of Conservation, Resource Science Division
·2017
·1.6 MB

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Tool and die maker program : apprenticeship course outline

Alberta. Alberta Advanced Education and Technology. Apprenticeship and Industry Training
·2007
·5.2 MB

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