Top 1200 editors of food wine PDF Book Page 6
Nanotechnology in Food Products: Workshop Summary
Food Forum, Institute of Medicine, Leslie Pray, Ann Yaktine
·146 Pages
·2009
·3.146 MB
Wine, Food, and Tourism Marketing (Monograph Published Simultaneously As the Journal of Travel & Tourism Marketing, 3 4 2003 - Vol. 14)
C Michael Hall
·193 Pages
·2004
·3.04 MB
SPQR: Modern Italian Food and Wine
Shelley Lindgren, Matthew Accarrino, Kate Leahy
·2012
·6.712 MB
Pairing Food and Wine For Dummies
John Szabo
·411 Pages
·2013
·10.085 MB
Editors' Afterword
13 Pages
·2016
·0.27 MB
Waste Management in the Wine Industry - Cape Wine Academy
96 Pages
·2011
·1.16 MB
Sources of educational materials about the food guide pyramid
Food and Nutrition Information Center (U.S.)
·10 Pages
·1993
·0.46 MB
The new Larousse gastronomique: the encyclopedia of food, wine & cookery
Prosper Montagné, Charlotte Snyder Turgeon
·1120 Pages
·1977
·130.572 MB
Wine Advocate
173 Pages
·2012
·8.35 MB
Katalog der 36. Frühjahrs Weinauktion 16. März 2013 | Catalogue of the 36th Live Spring Rare
Munich Wine Company
·123 Pages
·2013
·8.36 MB
The Oxford Companion to Wine(4th Edition)
419 Pages
·2012
·14.47 MB
Food news for consumers
United States. Food Safety and Quality Service
·18 Pages
·1991
·1.9 MB
Wine: A Global History
Marc Millon
·133 Pages
·2013
·3.08 MB
Report on Food-Born Viral Infections - Food Standards Agency FSA
Advisory Committee on the Microbiological Safety of Food ACMSF (1998)
·114 Pages
·2016
·2.96 MB
Wine. Nutritional and Therapeutic Benefits
Tom R. Watkins (Eds.)
·288 Pages
·1997
·26.06 MB
Editors' Introduction
13 Pages
·2011
·0.13 MB
Wine Revolution
Jane Anson
·2017
·43.4307 MB
Facts about the food stamp program
United States. Food and Nutrition Service
·14 Pages
·1999
·1 MB
Vines for Wines: A Wine Lover's Guide to the Top Wine Grape Varieties
George Kerridge
·105 Pages
·2004
·5.33 MB
Food news for consumers
United States. Food Safety and Quality Service
·18 Pages
·1992
·2 MB
wine mba thesis
Richard Sagala
·131 Pages
·2011
·12.01 MB
Food news for consumers
United States. Food Safety and Quality Service
·18 Pages
·1993
·2 MB
Statistical methods for food science : introductory procedures for the food practitioner
John A Bower, (Lecturer in food science)
·326 Pages
·2013
·4.04 MB
Editors' Handbook - American Society of Agronomy
57 Pages
·2010
·0.4 MB
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