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Wine, Food, and Tourism Marketing (Monograph Published Simultaneously As the Journal of Travel & Tourism Marketing, 3 4 2003 - Vol. 14) PDF

193 Pages·2004·3.04 MB·English
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Wine, Food, and Tourism Marketing Wine,F ood, orul Tourism Murketinghasb eenc o-publisired simnltaneouslay sJ o untal oJT' rut,el&. Tourism Marketing, Volume 14,N umbers3 /1'2003. The Joumeil oJ'Truvel & Tourism Mar*eting'ru Nlonographic "Sep'irates" Editor-in-ClriefK: . S. (KavetC hon Belou' rs a list of "separates."ir ,hichi n serialsl ibrarianslripn leatrsa speciali ssues inrultaneiruslvp ublisheti rs a sptcial jounrali ssrtto' r cloublc-issu(er, r1al s a "separate"h ardboundln onograph(.T hisi s a tormat 'Doe tr hiclt rvc :rl..oc lil a usclial."t "Sepuratts"a le publishedh eeaLtsscp eeializedl ibrarieso r protessiolralns ray rvisht o purchasea specific thcntuticis sucb r itscll in ;r l'ornraitv irichc an be separatelvc atalogeda nds helred.a so pposcril< r putel tirsittuth, e icrumaol ll iul on-qoirtgb itsis.[ :acultl'nrembersrn ava lson roree asill'conside]r "separate" for" j t(sr()otni trlopito n. "Sr'pi.rratesr"r e careiullv classitleds epilratel\r .vitht he nrajor bookj obbers so that thej ourrral tie-in can ['re n()tcdo n itciv hook itrders lipsf t r atoid duplicatep urchasing. You rrtar* ish to visitl {arvorth'rsv cbsit1et ... ht tp: l/rvw w.H aworthP rcs s.com ...1o sciu'clor urrlnlir.tcc atalogl brconrpletet ablcso f contcntso f thescs epalateas nd relatecpl ublications. You nta\,a lsoc all l-lJt)O-HAW'ORTH(o utsideU S/Canada6: 07-712-51t57o)r. Fax l-800-895-0582 (r;utsitieU S/Carada:6 tJ7-i71-(l0ll).o r e'mail at: docdeil v ery@ h aworthpress.com Wine,F ood, anclT ourlsmM arketing editedb y C. MichaelH all, PhD,( Vol. 14,N o. 3/4. 2003). "ONIi OF'U-tE WORI-DS I'OREIIIOSTRESE{RCHERSIN CUI.INARYT OURISM} IKES 'fHE FIELD T0 A ,YEWL EVEL . . ." (Erik Wolf,M ,l, Director, Intemationul Culinary Tourism ,l,s.tttt.:iutio)n TorrrismF orecastirtga nd .Varketing, editedb v Kevin K. F. Wong. PhD. and Haiyan Song,P hD, (Vol. l.l. No. l/2. 1002)." ,1 l/,\L(/,|BLE RESOLTRCE.fpooTl icynnkerri n botht lrcp rivutea nd publit'ser:trtrs.. .,llakesu si,qnificancto tfiribtiliont o thelield of tourisrnforecastinbg) 'bringing togetherm unt tlilfet'(nt reseurrhn rcthodoktgie,vs, ith data on tourismf low,,r.l'roma round tlrc v'rtrld." (Ptuline .1.. \heldon.P hD, Interint Deon und Profe.s,soSr.c hoolr l'Travel Intlustry ,ll atm g en ten t, U nir er si n oJ I I au,a i i cu M anoa) .lopaneseT ourists: rocio-Et:ortomic,M arketing and PsycltoktgicalA nalysis,e ditedb 1,K . S. (Ka1'elChon.'IustonrIon agakia. ndT aji Ohashi( Vol.9, No. l/2.2000).P resentrsc (ents tudies on tlte socioeconomitt,n urketinga, ndp nchuLogicoLa nul\,siso f'Japaneseto urists. Geographl'u nd'I-ourism tVarketing, editedb y Martin OppernrannP, hD (Vol. 6, No. 3/4, 1997\. "()d\t.s trtucltl ighl ott ltow,i rniglus.fntmS 4eograpltcya n be npplied to, tuttl gainecl.frornt,o uri.rnt protnotirtn.. . . lVeLl-n'r'ittcnin.. firnutit,e,a ul interestinga, ntl the i.ssuetstr e intprtrtant."( David Hurri,son.P lrl). (.o-orrlinutrtrr f'Tourisnt Studie.s!,t :hool of'social and Et:rnutnicD evektpment, (/tivcr.Eirro' .ft he StrutltP ai:ilic. Suva,F iii) 'Vlarketingl s,vrssi n I'aciJic ,lrea Tourisrz, edited by John C. Crotts.P hD, and Chris A. Ryan.P hD (\'rrl.6. No. I, 1997)." .l .rignil'icantvolutnoen the rncu'ketinigs ,suethsa tfacet her egiort.N icely umrplemenl.se .ristitr,gte xtsu tldv'ill cart,e its otirt rii.stinctiven ic'hea s a reJbrencrttv orL . . . liiluublc t(.)\ tudentso f'tourisntm urketinqb oth inside undout.sideo f the Pacific regiott." tC. llit:lruelI lull, l>ltl,)P. rr['e.rsour nd Clnirper.son.'lintri.rnu nd Sen'icesfr lanagement, l,'ictr triu {/rtiver .ritt,r tl'W eIl in cton. Nev'T ,ealund) Rerent Advancesi n Tourism -l'Iarketing^Researc.h,_etlibteyd D anicl R. F-esenrnaieprh, D,.losephT . o'Lcar\', PhD' und NluzafferU ),sal.P hD tVol. -5.N o. zti, tggOl." This bork t'learlt-r rmrk.s lhe t'urrent advttncentenitn tourisntm arkcting research.. . . Tourisrnm arketin{ ,"tto,,iii)r., o,ut ttct.ttlemitc'su t qain useJhli nsiglttsb t, reutling tlti.ste xt." (Jountal tl'the .lcadiirtl, ,r1, Vturat,e:tii,.l' Science) Economic Psv*chologoyJ 'Travelu ncl Tourisrz, cditcclb y .lohnC . Crotts. PhD, anrl W. Fred 'an Raaij.PltDt\Iol.-1.No.l-gjg. 5).".l.fi.eshuntlinnoi,tttit.erollmethute.rpunclsour untl.crstttntlinogl L'()tItlun(tr'.i\l the nturi.sttttr mrket. . .l,Vitlh e u usaJi,teil 1b:t:.itttefoscr ltolur.r Lutd, 9ru(iuutes tudenl,tw rtrkitrgi tt ttturi.sn1r .r.i.r.c'hr_l/o.qnl,tttttnrkde tii,q..,1 Dr. StepiertL . J. Strtith, P-rot''e.svDtre. purtnento .l'Rec'rt:rttitttuttt tl'l.r,i.surii"u ttie.y(.. trtit.ersii.tf'WuterlitrOt. ttturi.. L-llntI.(tLt) Communiccrtiotr uttd Chawrcl Sys/ezl.r in'l'ourism ,Varketing, cdited by N,luzaffer {-rv.sal.p hD. antl Daniel R. FcsenlttaieLP. hl) (Vol. l. No. l/-1. 1994). "L,tur*letln'itlitr frtrnttttiottrln ttyarictt,rtf trtTtir"lsh ut 1-trttvitlcr.esr uier.t n'tlh u solid lackgroun(l rt'the toTtit'tts'tt'ellt t.sir ttrrttltK.est httnt to ttewi'd eu.;-- . ..1 vuluuhlert estturt:e."( Rttbert'14.O 'H;ttorurt. PltD,,lssot itoe pr..fbss.r, Scltttrl of' ll rt t t tI , Re .sut ur ut I &'k tu t-i.nst . [,in i ver si tt t tl ' Det n ,t tr ) Puhlishedb v The l{au,orthH r-rspritaliPtyr ess6)l,0 .{lice Stteet.B inehamton.N Y 1390.1l-- 580U S.\ 'fhe The l{arvorth Hospitality Press@is an imprint of Haworth Press.I nc.. l0 Alice Street, BingharntonN, Y 1390,+1-5 80U SA. Wine,F ootl, ut(l TortrismM urketingh asb eenc o-published simultaneouslya sJ ournalo fTrav,el& Touri.smM ttrketing, Volume 14,N umbers3 142 003. O 2003 b1,T he Hau'orth PressI.n c. All rightsr eserved.N o part of this r.vorkr nayb e rcproducedo r uti- lizedi n any lbnn or by an;-m eanse, lectronico r mechanicali.n cludingp hotocopyingr,n icrotilrna ndl e- cording,o r bv atty intbrmations torageln d retdevals 1,stemr.v ithoutp ermissionin wriiing trom the publisherP. rintedi n the LlnitedS tateso f Arnerica. Thed cvclopnlcntp. rcparationl.n d publicationo l'this rvorkh ash eenu ndcrtakenrv ithg rcatc ffe. Horv- '[he cver, the puhlisher.e mployeese. ditors.a nd agcnlso f HarvonhP ressa nd dl irnprintso f The HarvotthP ressI.n c..i ncludingT he HaworthM edicalP ress@a ndT he PhamrerceuticParlo ductsP ress@, aren ot responsitrlteo r an1c, rrorsc ontainedh ercino r fbr consequencethsa tm aye nsuef iorn useo f ma- tcrialso r intbrtttationc ontaincdin this rvork.O pinionsc xpresscdb 1'thea uthor(s)a ren ot necessarily thoseo f The HarvorthP ressI.n c. Coverd esignb y BrookeR . Stiles Library of Congress Cataloging-in-Publication Data Wine. {irod.a ndt oudsrnr rrarketin/g C . NlichaelH all, editor. p. ctn. Includesb ibliographicarle i'erenceasn d index. ISBN 0-7890-()082-(2h ardc over: alk.p aper)- ISBN 0-7890-0106-(3s oli cover: alk.p aper) 'Iourism-Marketing. i. \4'inea nd ,,vinen raking.2 . I. Hall. Colin Michael. 1961- TP548.5.T68W56l0 (J,1 338.-t'791-dc22 10030t7 5a4 ; l-"'- : itJ : j r: i:, : i. i;;>; i t' ft i l-i:. t L_ l3t*lJ:[_aluj ..---.,::J; Wir€, Food, and Tourism Marketing C. MichaelH all Editor Wine,F botl,c uttlT ourismf u[urketingh asb eenc o-published simultaneouslya sJ ournal of rravel & TourismM urketing, Volume 14,N umbers3 /4 20A3. Tf,f,P The Havv'ortHh ospitalityp ress@ An Imprint of The HaworthP ressI,n c. ffi wrrl.f,rrorllpre*.son Indexing,A bstracting& Website/InterneCt overage This sectionp rovidesy ou with a list of major indexing& ab- stractings ervicesT. hat is ters ay,e achs erviceb eganc overingt his periodicald uring the y,earn otedi n the right column. Most Web- sitesw hich are listed below have indicatedt hat they will either post,d isseminatec,o mpile.a rchivec, ite or alertt heir own Website usersw ith research-basecdo ntentt rom this work. (This list is as cunenta st hec opyrightd ateo f thisp ublication). AbstractingW. ebsiteAndexinCgo verage . . . . Year WhenC overageB .e-sart . Academic Search: data base of 2,00A sebcted acqdemic serials, updated monthly: EBSCO Publishing . . . 21103 . BusinessP eriodicals Index (BPI) <http://www.hv,wilson.com>.. 1999 . CIRET (Centre Internalional de Recherchese t d'Etudes Touristiques)<Itttp:/lwww.ciret-touristn.corn> ..,2000 . CNPIEC ReferenceG uide: Chinese, YationalD irectory tf ForeignPeriodicals... ,...1995 . Emerald Management Reviews( fttrmerly known as Anbar Managen tent I ntel ligenc e Abs tracts) <http://www.emereldinsight.com/reviews/index.htm> . . 1998 . tlospitality Research-At-a-GlanceI ndex 1998 . IBZ International Bibliography oJ'P eriodical Literature 4tttp://www.saur.de>. ..1995 . Internotional Hospitality and'fourism Database,T he . . . . 1995 . Leisure, Recreation &'fourism Abstracts,c /o CAB International/CABACCESSchttp:/lwwr.cabi.org>. ..1993 . Lodging, Restaurant & Tourism Index . 1992 . Management&MarketingAbstracts ...1992 (continucd) . OnuiFile FulI'fext: Mega Edition (only available electronically) <http: / / w w w.h w wi lso n .c o rn 1995 . Restaurant In.formutiort Abstracts 1998 . Suge Llrhan StudiesA bstracts (S{,,S,,{) 1992 . Sociological ilbstracts 1SA) <hUp://wryw.csa.cotn> * . SPOIlTDisctts <http://www.sportquest.cornl>. 1994 . TOL'RISIVI:a n ililernational interdisciplinary journal . . . . 1998 . Truvel Reseurchl looksltelf, a cument awarenesss ervice $'the "Journal oJ'TravelR esearch,"p ublishedh y the Travel & TourisntA ssociatiort. 1998 . Wilson Businessl lbstracts 4tttp://www.lttvwilson.cot?r> . . 1995 . World-of-Islands 4tttp://wwr.world-of-islands.com> . . . . 1999 . . Worldwide Hospitality & Tourism Trends Database ("WHATT" Database) International CD-ROM research databasef or hospitaltty students, researchers, and phnners with 3 international editorial bases,a nd .functions with support of the Hotel & Catering International Management Association(IICIMA).... ....1996 x Exact start date to corne. SpeciuBl ibliogrctphiNc ote,sre lutedt o specitrjlo urnul issue:(;s epuratesu)t tl in- de x i ng / a[ts t r actir t g : . inctexing/abstractsincgn ,icesin this list will alsoc overm ateriailn an1, "sgrparattelr"a ti s co-publishesciln rultarreouswlyit h Hawr>rths'sp eciatlh e- maticjo urnali ssuco r DocuSeriaIln. dexing/abstractuinsgu allyc o\/ersm a- terialu t lhea rticle/chaptleerv el. . lnonographcico -editionislr ei ntendedfo re ithern on-subscribcorrs li braries whichi ntendt o purchasac sccondc opyf or theirc irculatingco llections. . rnon()graphicco -editionsa re reportedt o all .jobbers/wholesalers/approval plansT. hes ource.journiasl l isteda st he" series"to assisttl rep reventioonf duplicatcp urchasinisn thes amem anneur tilizedf br books-in-series. . [o tircilitateu ser/accessse rvicesa ll indexing/abstractisnegr vicesa ree n- couragetdo utilizet hec o-indexincgn tryn otei ndicateadt theb ottomo f the tirstp agco I eacha rticlc/chapter/contribution. . thisi s intendedto assisat libraryu .seor f anvr ef'erenctoeo l( whethepr rint. clectronict.r nlineo. r CD-ROM)t o locateth en tono_erapvheicr sionif thel i- braryh asp urchasctdh isv ersionb utn ota subscriptiotno thes ourcejournal. . individuaal rticles/chapteinrs a ny Haworthp ublicationa rea lsoa vailable throughth c Haw'orthD oculncnDt eliveryS crvice( HDDS). . ABOUT THE EDITOR C. NlichaelH all, PhD, is Heado f the Departrnenotf Tourisma t the Llniversityo f Otagoi n Ner.vZ ealandH. e is HonoraryP rotessoor f the Departmenotf NlarketingU, nivcrsityo f Stirlingi n Scotlanda ndH on- oraryV isitingP rof'essoinr the Schoolo f Leisr"rraen d FoodM anage- menta t ShetfieltHl allamU nir,'ersitiyn EnglandH. e is Chairpersoonf the InternationaGl eographic'aUl nion Comrnissiono n Tourism,L ei- surea. ndG lobalC hangea ndi n 1995w ase lecteda sa memberotfh eI n- ternationaAlc ademyfb r theS tudyo f Tourism. II Wine, Food, and TourismM arketing I coNTENTS i I Ecs+er I Preface xiii Non-ResidenWt ine TouristM arkets:I mplicationst br British Columbia'sE mergingW ine TourismI ndustry Peter W. Williums Karim B. Dossa The Organizationo f Wine Tourismi n France:T he Involvement of theF renchP ublicS ector 35 Jetskev an Westering EmnrurutellNe iel Cider and the Marketing of the Tourism Experience in SomersetE, ngland:T hreeC aseS tudies 49 Ann ElizabethS harples Positioninga n EmergingW ine Routei n the NiagaraR egion: Understandingth e Wine TourismM arket andI ts Implicationsf or Marketing 6l AtsukoH ushimoto David J. Telfer An Analysiso f RegionalP ositioninga ndI ts AssociatedF ood Imagesin FrenchT ourismR egionaBl rochures 77 IsabelleF rochot 'fr;.,r1,;y;1'Ji fil ill. f !r.l';?::! i;i ;:. t.,. r;;;.;-,;:1..r,:,: .:l: TC:S.fu i-:;l-rJ+..iiY

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Get the advantage you need to compete in the worldwide food and wine tourism marketplace! Wine, Food, and Tourism Marketing is an overview of contemporary practices and trends in food and wine tourism marketing. International in scope, the book draws on studies from Canada, England, France, New Zeal
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.