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Top 321 enzymes PDF Book Page 6

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Absorption of Orally Administered Enzymes

Prof. Dr. Michael L. G. Gardner, Prof. Dr. Klaus-Jürgen Steffens (auth.)
·101 Pages
·1995
·3.202 MB

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Enzymes in Synthetic Organic Chemistry

C.H. Wong and G.M. Whitesides (Eds.)
·377 Pages
·1994
·5.141 MB

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Stability and Stabilization of Enzymes

W.J.J. van den Tweel, A. Harder and R.M. Buitelaar (Eds.)
·504 Pages
·1993
·15.812 MB

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Springer Handbook of Enzymes: Class 2 Transferases EC 2.7.11.17-2.8

Professor Dietmar Schomburg, Dr. Ida Schomburg, Dr. Antje Chang (eds.)
·516 Pages
·2009
·1.742 MB

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The New Aspirin Alternative with Systemic Oral Enzymes Wobenzym N

Michael Loes M.D. M.D. (Hom.)
·236 Pages
·2022
·9.199 MB

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Chemistry of Natural Products. Amino Acids, Peptides, Proteins and Enzymes

V. K. Ahluwalia, Lalita S. Kumar, Sanjiv Kumar
·250 Pages
·2022
·5 MB

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Chemistry of Natural Products: Amino Acids, Peptides, Proteins and Enzymes

V.K. Ahluwalia, Lalita S. Kumar, Sanjiv Kumar
·250 Pages
·2022
·5.953 MB

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Carrier-bound Immobilized Enzymes: Principles, Application and Design

Linqiu Cao (Author), Rolf D. Schmid (Foreword)
·580 Pages
·2006
·12.295 MB

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Metal-Carbon Bonds in Enzymes and Cofactors

Astrid Sigel, Helmut Sigel, Roland K. O. Sigel
·539 Pages
·2009
·5.264 MB

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Immobilization Of Enzymes And Cells (Methods in Biotechnology)

José M. Guisán
·466 Pages
·2006
·3.83 MB

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Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques

J Satya Eswari (editor), Nisha Suryawanshi (editor)
·233 Pages
·2022
·8.119 MB

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Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality

Norman F. Haard, Benjamin K. Simpson
·689 Pages
·2000
·10.322 MB

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Quinones and Quinone Enzymes Part B

Helmut Sies, Lester Packer
·580 Pages
·2004
·6.371 MB

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Natural products targeting clinically relevant enzymes

Andrade, Paula B.; Pereira, David M.; Valentão, Patrícia
·338 Pages
·2017
·4.491 MB

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Therapeutic Enzymes: Function and Clinical Implications

Nikolaos Labrou
·388 Pages
·2019
·14.314 MB

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Enzymes and Proteins from Hyperthermophilic Microorganisms

Frederic M. Richards, David S. Eisenberg and Peter S. Kim (Eds.)
·511 Pages
·1996
·9.664 MB

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Enzymes in Industry: Production and Applications

Wolfgang Aehle
·517 Pages
·2007
·4.28 MB

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Microbial Enzymes in Bioconversions of Biomass

Vijai Kumar Gupta (eds.)
·345 Pages
·2016
·7.383 MB

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