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Top 1200 dairy products PDF Book Page 48

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Advanced Dairy Chemistry Volume 3: Lactose, water, salts and vitamins

V. H. Holsinger (auth.), P. F. Fox (eds.)
·548 Pages
·1997
·58.156 MB

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Technology of Cheesemaking, Second Edition (Society of Dairy Technology series)

Barry A. Law, Adnan Tamime
·515 Pages
·2010
·4.316 MB

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Traceability in the Dairy Industry in Europe: Theory and Practice

Ignazio Mania, Amélia Martins Delgado, Caterina Barone, Salvatore Parisi
·163 Pages
·2018
·4.556 MB

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Vegan ice cream : over 90 sinfully delicious dairy-free delights

Barboza, Clare; Rogers, Jeff
·2014
·6.322 MB

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Progress in the Chemistry of Organic Natural Products 102

A. Douglas Kinghorn, Heinz Falk, Simon Gibbons, Jun'ichi Kobayashi (eds.)
·258 Pages
·2016
·9.237 MB

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Submarine slope systems: processes and products

David Mark Hodgson, Stephen S. Flint
·231 Pages
·2005
·46.065 MB

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Natural Products : Discourse, Diversity, and Design

Carter, Guy T.; Goss, Rebecca; Osbourn, Anne
·565 Pages
·2014
·36.167 MB

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Finite Blaschke products and their connections

Garcia, Stephan Ramon; Mashreghi, Javad; Ross, William T
·340 Pages
·2018
·2.078 MB

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Mechatronics: Electronics in products and processes

D. A. Bradley, D. Dawson, N. C. Burd, A. J. Loader (auth.)
·518 Pages
·1991
·13.315 MB

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Technology-Enhanced Learning: Principles and Products

Pierre Dillenbourg, Sanna Järvelä, Frank Fischer (auth.), Dr. Nicolas Balacheff, Dr. Sten Ludvigsen, Dr. Ton de Jong, Dr. Ard Lazonder, Dr. Sally Barnes (eds.)
·330 Pages
·2009
·6.384 MB

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Innovative Uses of Agricultural Products & Byproducts

Michael H. Tunick (editor), LinShu Liu (editor)
·180 Pages
·2021
·19.383 MB

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Condensation Products of Acetaldehyde and Derivatives

Stoudt, Thomas H
·73 Pages
·3.264 MB

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Designing Sustainable Technologies, Products and Policies

Enrico Benetto, Kilian Gericke, Mélanie Guiton
·498 Pages
·2018
·11.309 MB

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Macintosh paperwork : integrating Microsoft(R) products

Hoffman, Paul
·217 Pages
·1986
·32.775 MB

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Impact of Pollution on Animal Products

Yerdos Ongarbayev, Zulkhair Mansurov (auth.), Bernard Faye, Yuriy Sinyavskiy (eds.)
·214 Pages
·2008
·2.02 MB

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Recent Advances in Natural Products Analysis

Seyed Mohammad Nabavi (editor), Ana Sanches Silva (editor), Mina Saeedi (editor), Seyed Fazel Nabavi (editor)
·798 Pages
·2019
·19.811 MB

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Baked products : science, technology and practice

Stanley P Cauvain; Linda S Young
·243 Pages
·2006
·5.594 MB

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.