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Top 1200 agriculture food PDF Book Page 50

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Food Engineering: Integrated Approaches

J. L. Solleiro, Gustavo F. Gutiérrez-López (auth.), Gustavo F. Gutiérrez-López, Gustavo V. Barbosa-Cánovas, Jorge Welti-Chanes, Efrén Parada-Arias (eds.)
·475 Pages
·2008
·13.398 MB

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Health, Nutrition and Food Demand

W S  Chern, K  Rickertsen
·306 Pages
·2003
·1.061 MB

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Food

Jim Gaffigan
·2014
·16.5279 MB

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Flexible Incentives for the Adoption of Environmental Technologies in Agriculture

David Zilberman (auth.), Frank Casey, Andrew Schmitz, Scott Swinton, David Zilberman (eds.)
·368 Pages
·1999
·22.169 MB

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Microwave and Radio Frequency Heating in Food and Beverages

Tatiana Koutchma
·174 Pages
·2022
·2.393 MB

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The UN World Food Programme and the Development of Food Aid

D. John Shaw (auth.)
·331 Pages
·2001
·1.01 MB

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Food Science and Food Biotechnology

Gustavo F. Gutierrez-Lopez
·336 Pages
·2003
·7.191 MB

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World food production : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Third Congress, second session, special hearing

United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
·114 Pages
·1994
·4.7 MB

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Food Flavorings

D. R. Page (auth.), P. R. Ashurst (eds.)
·346 Pages
·1991
·6.695 MB

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