Trophic interactions of ants, birds and bats affecting crop yield along shade gradients in tropical agroforestry Dissertation zur Erlangung des Doktorgrades der Mathematisch-Naturwissenschaftlichen Fakultäten der Georg-August-Universität Göttingen im Promotionsprogramm Biologische Diversität und Ökologie vorgelegt von Pierre Gras geboren in Peine Göttingen, November 2014 Promotionsausschuss: Prof. Dr. Teja Tscharntke (Agrarökologie, Georg-August-Universität Göttingen) PD Dr. Yann Clough (Centre for Environmental and Climate Research, Lund University) Prof. Dr. Stefan Vidal (Agrarentomologie, Georg-August-Universität Göttingen) Tag der mündlichen Prüfung: 10.12.2014 Contents Chapter 1: The value of tropical agroforestry for ecosystem service provision, nature conservation and agricultural productivity ........................................... 9 Introduction ............................................................................................................................................ 11 Chapter outline ....................................................................................................................................... 16 References ............................................................................................................................................... 19 Chapter 2: How ants, birds and bats affect crop yield along shade gradients in tropical agroforestry ................................................................................... 23 Summary ................................................................................................................................................. 25 Introduction ............................................................................................................................................ 26 Material and methods ............................................................................................................................ 27 Site selection and gradients .............................................................................................................. 27 Exclusion treatments ........................................................................................................................ 28 Sampling and surveying methods ................................................................................................... 28 Statistical analyses .............................................................................................................................. 30 Results...................................................................................................................................................... 31 Effects of predator exclusion, canopy cover and distance to forest on cacao yield ................ 31 Ant exclusion ..................................................................................................................................... 32 Bird exclusion .................................................................................................................................... 33 Bat exclusion ...................................................................................................................................... 33 Ant and bird diversity along the canopy cover and forest distance gradient ........................... 35 Discussion ............................................................................................................................................... 37 Canopy-cover dependent effects of ants ....................................................................................... 37 Bird exclusions can decrease or increase yields depending on canopy cover ........................... 38 Bats ...................................................................................................................................................... 39 Study limitations and caveats ........................................................................................................... 39 Management recommendations ...................................................................................................... 40 Acknowledgements ................................................................................................................................ 40 References ............................................................................................................................................... 41 Supporting information - Chapter 2 ................................................................................................... 45 Fig. S1. Schematic experimental design. ........................................................................................ 46 Table S2. Non-crop tree species within chemical application free area. ................................... 47 Table S3. Herbal plant species. ........................................................................................................ 50 Table S4. Discovered ant species. ................................................................................................... 53 Table S5. Discovered bird species. ................................................................................................. 55 Table S6. Ant and bird community. ............................................................................................... 57 Fig S7. Open bat exclusion. ............................................................................................................. 58 Fig. S8. Conical-shaped ant exclusion rings (without insect glue). ............................................ 59 Table S9. Potentially yield influencing variables (additional to the predator exclusion). ........ 60 Table S10. Characteristics of experimental trees and plantations at treatment level. .............. 63 Table S11. Fruit development categories. ...................................................................................... 67 Table S12. Pest and disease categories. .......................................................................................... 67 S13 ANOVA Tables ......................................................................................................................... 68 Fig. S14. RDA – Management, landscape, and predator access manipulation influences on the ant community composition (morpho species level). .................................................................. 86 Figure A: canopy cover:.................................................................................................................... 86 Fig. S15. RDA – Management and landscape effects on the bird community (species level). .............................................................................................................................................................. 87 Fig. S16. Visualization of bird and ant community composition related to shade cover and forest distance. ................................................................................................................................... 88 Table S17. Bat species ....................................................................................................................... 89 Table S18 Agroforest description ................................................................................................... 91 Chapter 3: Resource distribution changes species-specific trophic positions and ecosystem service provision of omnivorous ants .................................... 93 Summary ................................................................................................................................................. 95 Introduction ............................................................................................................................................ 95 Material and methods ............................................................................................................................ 96 Study sites and ant colony establishment. ...................................................................................... 96 Sampling and survey methodology ................................................................................................. 97 Statistical analyses ............................................................................................................................ 100 Results.................................................................................................................................................... 101 Discussion ............................................................................................................................................. 105 Acknowledgements .............................................................................................................................. 109 References ............................................................................................................................................. 110 Supporting information - Chapter 3 ................................................................................................. 115 List S1 Present plant species (all plantations).............................................................................. 116 Table S2 Fruit phenology categories. ........................................................................................... 117 Table S3 Ant colony size. ............................................................................................................... 118 Description S4 Pre-experiment life cycle D. thoracicus and P. cf. cordata .................................. 118 Chapter 4: Multi-scale intensification changes trophic position of omnivores in tropical agroforestry .................................................................................. 119 Summary ............................................................................................................................................... 121 Introduction .......................................................................................................................................... 122 Material and methods .......................................................................................................................... 123 Study sites ......................................................................................................................................... 123 Sampling and analysing methods .................................................................................................. 124 Statistical analyses ............................................................................................................................ 125 Results.................................................................................................................................................... 127 Discussion ............................................................................................................................................. 130 Conclusion ............................................................................................................................................ 133 Acknowledgements .............................................................................................................................. 133 References ............................................................................................................................................. 134 Supporting information ...................................................................................................................... 139 Supporting information - Chapter 4 ................................................................................................. 140 Fig. S1. Unstandardized δ15N values of all ant (morpho-) species. ........................................ 141 Fig. S2. Unstandardized δ13C values of all ant (morpho-) species. ......................................... 142 Chapter 5: Intra-specific plasticity in dietary resource-use maintains inter- specific complementarity in natural ant communities ................................. 145 Summary ............................................................................................................................................... 147 Introduction .......................................................................................................................................... 147 Material and methods .......................................................................................................................... 148 Study sites ......................................................................................................................................... 148 Sampling and analysing methods .................................................................................................. 149 Statistical analyses ............................................................................................................................ 150 Results.................................................................................................................................................... 150 Discussion ............................................................................................................................................. 153 Acknowledgments ............................................................................................................................... 155 References ............................................................................................................................................. 155 Supporting information - Chapter 5 ................................................................................................. 157 Thesis summary ............................................................................................. 159 Danksagung ................................................................................................... 163 Curriculum vitae ............................................................................................ 165 Thesis declarations ........................................................................................ 167 8 / 168 Chapter 1: The value of tropical agroforestry for ecosystem service provision, nature conservation and agricultural productivity The Palolo valley harbours a hilly, agroforestry-dominated landscape with large paddy fields in the flat areas. 9 / 168 10 / 168
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