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The McDonaldization of Society Ninth Edition With love to the newest member of the family, Mandela, and to his big sister, Marley, and his big brother, Bodhi. Sara Miller McCune founded SAGE Publishing in 1965 to support the dissemination of usable knowledge and educate a global community. SAGE publishes more than 1000 journals and over 800 new books each year, spanning a wide range of subject areas. Our growing selection of library products includes archives, data, case studies and video. SAGE remains majority owned by our founder and after her lifetime will become owned by a charitable trust that secures the company’s continued independence. Los Angeles | London | New Delhi | Singapore | Washington DC | Melbourne The McDonaldization of Society Into the Digital Age Ninth Edition George Ritzer University of Maryland Los Angeles London New Delhi Singapore Washington DC Melbourne Copyright © 2019 by SAGE Publications, Inc. All rights reserved. No part of this book may be reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without permission in writing from the publisher. All trademarks depicted within this book, including trademarks appearing as part of a screenshot, figure, or other image are included solely for the purpose of illustration and are the property of their respective holders. The use of the trademarks in no way indicates any relationship with, or endorsement by, the holders of said trademarks. FOR INFORMATION: SAGE Publications, Inc. 2455 Teller Road Thousand Oaks, California 91320 E-mail: [email protected] SAGE Publications Ltd. 1 Oliver’s Yard 55 City Road London EC1Y 1SP United Kingdom SAGE Publications India Pvt. Ltd. B 1/I 1 Mohan Cooperative Industrial Area Mathura Road, New Delhi 110 044 India SAGE Publications Asia-Pacific Pte. Ltd. 3 Church Street #10-04 Samsung Hub Singapore 049483 Library of Congress Cataloging-in-Publication Data Names: Ritzer, George, author. Title: The McDonaldization of society / George Ritzer, University of Maryland. Description: Ninth edition. | Thousand Oaks, California : SAGE, [2019] | Includes bibliographical references and index. Identifiers: LCCN 2017040207 | ISBN 9781506348551 (pbk. : alk. paper) Subjects: LCSH: Social structure. | Social structure—United States. | United States—Social conditions—1980- | Management—Social aspects—United States. | Fast food restaurants—Social aspects—United States. | Rationalization (Psychology) Classification: LCC HM706 .R58 2019 | DDC 306.0973/09048—dc23 LC record available at https://lccn.loc.gov/2017040207 Printed in the United States of America This book is printed on acid-free paper. Acquisitions Editor: Jeff Lasser Editorial Assistant: Adeline Wilson Marketing Manager: Jennifer Jones Production Editor: Veronica Stapleton Hooper Copy Editor: Gretchen Treadwell Typesetter: Hurix Digital Proofreader: Sally Jaskold Indexer: Maria Sosnowski Cover Designer: Janet Kiesel Brief Contents 1. Preface 2. Chapter 1 Introduction 3. Chapter 2 McDonaldization Past and Present 4. Chapter 3 Efficiency and Calculability: Consumers 1 5. Chapter 4 Predictability and Control: Consumers 2 6. Chapter 5 Efficiency and Calculability: McJobs and Other McDonaldized Occupations 1 7. Chapter 6 Predictability and Control: McJobs and Other McDonaldized Occupations 2 8. Chapter 7 The Irrationality of Rationality: Traffic Jams on Those “Happy Trails” 9. Notes 10. Bibliography 11. Index 12. About the Author Detailed Contents Preface Chapter 1 Introduction McDonaldization: The Basic Principles Efficiency Calculability Predictability Control The Advantages of McDonaldization A Critique of McDonaldization: The Irrationality of Rationality McDonald’s: Creating the “Fast-Food Factory” McDonald’s and Other Brick-and-Mortar Consumption Sites The Long Arm of McDonald’s McDonald’s as an American and a Global Icon A Look Ahead Chapter 2 McDonaldization Past and Present Thinking About the Brick-and-Mortar “Solids,” Digital “Liquids,” and the Augmented Reality of “Bricks-and-Clicks” Augmented Reality The Changing Nature of Work Key Predecessors The Holocaust: The Concentration Camp and Mass- Produced Death Scientific Management: Finding the One Best Way The Assembly-Line: Turning Workers Into Robots Levittown: Putting Up Houses—“Boom, Boom, Boom” The Rise (and Fall) of Brick-and-Mortar Shopping Malls McDonaldization and Consumption Today Is “McDonaldization” Still the Best Label? Comparing McDonald’s, Wal-Mart, and Amazon In Consumption In Degree of McDonaldization Digital McDonaldization Chapter 3 Efficiency and Calculability: Consumers 1 Efficiency: Drive-Throughs and Finger Foods Streamlining the Process The Fast-Food Industry: Speeding the Way From Secretion to Excretion Home Cooking (and Related Phenomena): “I Don’t Have Time to Cook” Shopping: Creating Ever More Efficient Selling Machines Higher Education: Multitasking in McUniversity Health Care: Docs-in-a-Box Entertainment: Moving People (and Trash) Efficiently Internet Consumption Sites and Streamlining Uberization: It’s all About Efficiency Online Dating: Show Your Interest With Just a “Wink” Simplifying the Product Putting Customers to Work Fast-Food Restaurants: Doing It All for Them Other Brick-and-Mortar Sites: Working While Consuming Internet Consumption Sites and the Working Consumer: Reaching Unprecedented Heights Calculability: Big Macs, Algorithms, and Big Data Emphasizing Quantity Rather Than Quality of Products The Fast-Food Industry: Of “Big Bites” and “Super Big Gulps” Higher Education: Grades and Scores Internet Consumption Sites: Of Big Data and the Algorithms Used to Analyze Them Quantification on Augmented Sites User-Consumable Data Chapter 4 Predictability and Control: Consumers 2 Predictability: It Never Rains on Those Little Houses on the Hillside Predictable Consumption Settings Motel Chains: “Magic Fingers” but No Norman Bates The Fast-Food Industry: Thank God for Those Golden Arches

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