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Rajesh Kumar · Amar Jyoti Das Rhamnolipid Biosurfactant Recent Trends in Production and Application Rhamnolipid Biosurfactant Rajesh Kumar • Amar Jyoti Das Rhamnolipid Biosurfactant Recent Trends in Production and Application Rajesh Kumar Amar Jyoti Das Department of Microbiology Department of Environmental Microbiology Babasaheb Bhimrao Ambedkar University Babasaheb Bhimrao Ambedkar University (A Central University) Lucknow, Uttar Pradesh, India Lucknow, Uttar Pradesh, India ISBN 978-981-13-1288-5 ISBN 978-981-13-1289-2 (eBook) https://doi.org/10.1007/978-981-13-1289-2 Library of Congress Control Number: 2018947415 © Springer Nature Singapore Pte Ltd. 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd. The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore Preface Biosurfactants are the secondary metabolites derived from plant, animal, and micro- organisms. Biosurfactants of microbial origin are synthesized during the late sta- tionary phase by the organisms and have diverse properties, which make them versatile for use in various fields. Rhamnolipids are one of them, which belong to the glycolipid group and were reported for the first time in the year 1946 from the bacterial strain Pseudomonas aeruginosa. Rhamnolipids comprise of three hydroxyl fatty acid unit linked to rhamnose unit by a β-glycosidic bond. The 3-hydroxyl fatty acids of rhamnolipids are linked to each other via an ester bond, whereas rhamnose units are linked together by O-glycosidic bonds. They are further categorized based on the number of rhamnose units and composition of fatty acid units. Like chemical surfactants, rhamnolipids possess various physicochemical prop- erties and characteristics such as emulsification, de-emulsification, detergency, wet- ting and foaming, and interfacial and surface tension reduction properties between liquids and solids. Due to their biological origin and consumer acceptability their market is increasing day by day. This book highlights the recent developments on rhamnolipid biosurfactant, its properties, role in the natural environment, and various applications. Recently, rhamnolipids have shown promising applications in environment, agriculture, food, petroleum, and pharmaceutical industries due to their environment-friendly and degradable nature. The book emphasizes the various techniques that are utilized for the detection and isolation of rhamnolipid biosurfactant from microorganisms. It highlights the various aspects of the rhamnolipid biosurfactants including structural characteristics, production, and its application. The book presents the current knowledge and the latest advances in the function-based strategies to facilitate the exploration of novel biosurfactants. Authors wish to thank Springer for publishing this authored work. Lucknow, Uttar Pradesh, India Rajesh Kumar Amar Jyoti Das v Acknowledgment I thankfully acknowledge my parents, my family for their support during the writing of this manuscript. I would also like to thank my research scholars for the technical support in arranging the manuscript, understanding, and forbearance. Lastly, I would highly appreciate the help constantly received from the editors of Springer Nature throughout the process of authoring this work. Rajesh Kumar I thankfully acknowledge my mentor, “Dr. Rajesh Kumar,” and Jagriti mam for their constant support and motivation. I would also like to thank my uncle, Bhadreswar Das, and my sister, Rup Jyoti Das, for having their faith in my goal and dream. I would also like to thank my friends Dhriti, Athar, Shamim, Aman, Aqueel, Shubham, Rituraj, Gaurav, Manoj, and Jai Prakash and my colleagues Chhaya, Seema, Beenu, Shattrohan, Shweta, Sadhana, Pooja, Sheel, and Swati for their sup- port and motivation. Lastly, I would highly appreciate the help that we have con- stantly received from the editors of Springer Nature. Amar Jyoti Das vii Contents 1 Rhamnolipid Biosurfactants and Their Properties . . . . . . . . . . . . . . . 1 1.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1.2 Sources of Biosurfactants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1.3 Types of Biosurfactants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 1.4 Discovery of Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 1.5 Why Do Bacteria Produce Rhamnolipids? . . . . . . . . . . . . . . . . . . . 5 1.5.1 Uptake of Hydrophobic Substrates . . . . . . . . . . . . . . . . . . . 5 1.5.2 Biofilm Formation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 1.5.3 Motility . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 1.6 Rhamnolipid Producers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 1.7 Structure of Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 2 Extraction, Detection, and Characterization of Rhamnolipid Biosurfactants from Microorganisms . . . . . . . . . . . . . . . . . . . . . . . . . . 15 2.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 2.2 Detection and Screening Methods . . . . . . . . . . . . . . . . . . . . . . . . . . 15 2.2.1 Qualitative Assays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 2.2.2 Quantitative Method for the Detection of Rhamnolipids . . . 19 2.3 Various Extraction Methods for Rhamnolipid(s) . . . . . . . . . . . . . . . 21 2.3.1 Centrifugation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 2.3.2 Crystallization . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 2.3.3 Filtration and Precipitation . . . . . . . . . . . . . . . . . . . . . . . . . 21 2.3.4 Foam Fractionation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 2.3.5 Solvent Extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 2.3.6 Ultrafiltration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 2.4 Chemical Analysis of Rhamnolipid . . . . . . . . . . . . . . . . . . . . . . . . . 22 2.5 Analytical Analysis of Rhamnolipid . . . . . . . . . . . . . . . . . . . . . . . . 23 2.5.1 Chromatographic Methods. . . . . . . . . . . . . . . . . . . . . . . . . . 23 2.5.2 Spectroscopic Methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 2.6 High-Throughput Screening . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 ix x Contents 3 Production of Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 3.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 3.2 Strategies for Rhamnolipid Production . . . . . . . . . . . . . . . . . . . . . . 30 3.3 Effect of Different Nutrients on Surfactant Production . . . . . . . . . . 30 3.3.1 Carbon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 3.3.2 Nitrogen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 3.3.3 Phosphate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 3.3.4 Metals and Iron . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 3.4 Raw Materials for Biosurfactant Production . . . . . . . . . . . . . . . . . . 34 3.5 Rhamnolipid Production from Renewable Substrates . . . . . . . . . . . 35 3.5.1 Molasses . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 3.5.2 Whey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 3.5.3 Soap Stock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 3.5.4 Frying Oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 3.5.5 Olive Oil Mill Effluent (OOME) . . . . . . . . . . . . . . . . . . . . . 37 3.5.6 Potato Waste . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 3.6 Growth Conditions and Environmental Factors Affecting Rhamnolipid Production . . . . . . . . . . . . . . . . . . . . . . . . . 37 3.6.1 Effect of Agitation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 3.6.2 Effect of Temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 3.6.3 Effect of pH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 4 Advancement of Genetic Engineering in Rhamnolipid(s) Production . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 4.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 4.2 Rhamnolipid Biosynthesis Pathway. . . . . . . . . . . . . . . . . . . . . . . . . 44 4.3 Implication of Genetic Engineering for Production of Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 4.4 Role of Quorum-Sensing (QS) System for Production of Rhamnolipids and Other Extracellular Factors in P. aeruginosa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 5 Environmental Applications of Rhamnolipids . . . . . . . . . . . . . . . . . . . 51 5.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 5.2 Toxicity of Heavy Metals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 5.3 Various Technologies Employed for Remediation of Metal Contaminated Soil Through Rhamnolipid . . . . . . . . . . . . . . . . . . . . 54 5.3.1 Soil Washing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 5.3.2 Soil Flushing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 5.4 Contributions of Rhamnolipid in Remediation of Heavy Metal . . . 55 5.5 Metal Removal Mechanism of Biosurfactant . . . . . . . . . . . . . . . . . 57 5.6 Toxicity of Petroleum Hydrocarbons . . . . . . . . . . . . . . . . . . . . . . . . 58 5.6.1 Aquatic Toxicity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 5.6.2 Terrestrial Toxicity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Contents xi 5.7 Bioremediation of Petroleum-Contaminated Site by Biosurfactants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 5.7.1 Biodegradation of Petroleum Hydrocarbons by Rhamnolipid- Producing Bacteria . . . . . . . . . . . . . . . . . . 59 5.7.2 Remediation of Co-contaminated Soil . . . . . . . . . . . . . . . . . 59 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 6 Industrial Applications of Rhamnolipid: An Innovative Green Technology for Industry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 6.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 6.2 Grants and Patents on Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . . 65 6.3 Rhamnolipid-Producing Companies Around the Globe . . . . . . . . . 68 6.4 Cosmeceutical Applications of Rhamnolipid . . . . . . . . . . . . . . . . . . 68 6.4.1 For Development of Antiaging Skin Products . . . . . . . . . . . 68 6.4.2 Hair Mask Conditioner . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 6.4.3 For Development of Nourishing Cosmetic . . . . . . . . . . . . . 70 6.4.4 Development of Skin Cleanser . . . . . . . . . . . . . . . . . . . . . . 70 6.4.5 Development of Shampoo Formulation . . . . . . . . . . . . . . . . 70 6.4.6 For Development of Scar Treatment Agent . . . . . . . . . . . . . 70 6.4.7 Development of Toothpaste Formulation . . . . . . . . . . . . . . . 71 6.5 Application of Rhamnolipid in the Petroleum Industry . . . . . . . . . . 71 6.5.1 Crude Oil Extraction from Reservoirs . . . . . . . . . . . . . . . . . 71 6.5.2 Transport of Crude Oil Through Pipelines . . . . . . . . . . . . . 72 6.5.3 Oil Storage Tank Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . 72 6.6 Rhamnolipid Application in Medical Field . . . . . . . . . . . . . . . . . . . 73 6.6.1 Anticancer Activity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 6.6.2 Rhamnolipid as Antiadhesives . . . . . . . . . . . . . . . . . . . . . . . 73 6.6.3 Rhamnolipid as Antitumor Agents . . . . . . . . . . . . . . . . . . . 73 6.7 Rhamnolipid Application in Food Industry . . . . . . . . . . . . . . . . . . . 74 6.7.1 Rhamnolipid as Food Preservative . . . . . . . . . . . . . . . . . . . . 74 6.7.2 Antiadhesive Agent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 6.7.3 Emulsifiers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 6.7.4 Antimicrobial Agent. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 7 Application of Rhamnolipids in Medical Sciences . . . . . . . . . . . . . . . . 79 7.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 7.2 Antimicrobial Agent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 7.3 Anticancer Activity of Rhamnolipids . . . . . . . . . . . . . . . . . . . . . . . 80 7.4 Rhamnolipid as Antiadhesives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 7.5 Rhamnolipid as Biofilm-Disrupting Agent . . . . . . . . . . . . . . . . . . . 82 7.6 Antiviral Activity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 7.7 Rhamnolipid as Antitumor Agents. . . . . . . . . . . . . . . . . . . . . . . . . . 83 7.8 Rhamnolipids for the Stabilization of Microbubbles . . . . . . . . . . . . 84 7.9 Treating Wounds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 7.10 Scar Treatment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 xii Contents 8 Role of Rhamnolipids in Enhanced Oil Recovery and Oil Industry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 8.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 8.2 Microbial Enhanced Oil Recovery (MEOR) . . . . . . . . . . . . . . . . . . 89 8.2.1 Advantage of Microbial Enhanced Oil Recovery (MEOR) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 8.2.2 Problems of Microbial Enhanced Oil Recovery (MEOR) (Rashedi et al. 2012) . . . . . . . . . . . . . . . 91 8.2.3 Challenges in Microbial Enhanced Oil Recovery (MEOR) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 8.3 Transport of Crude Oil Through Pipelines. . . . . . . . . . . . . . . . . . . . 92 8.4 Cleaning of Oil Storage Tank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 8.5 Resolving Challenges Faced in Chemical Reaction in the Oil Field (Rimpro India 2014a) . . . . . . . . . . . . . . . . . . . . . . . 93 8.5.1 Asphaltene Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 8.5.2 Biocides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 8.5.3 Corrosion Inhibitors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 8.5.4 Drag Reducers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 8.5.5 Emulsion Breakers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 8.5.6 Hydration Inhibitors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 8.6 Equipment Protection Procedure in Oil Industry (Rimpro India 2014a, b) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 8.6.1 Demulsifiers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 8.6.2 Various Demulsifiers Used in Oil Industry . . . . . . . . . . . . . 95 8.6.3 Biosurfactants as Demulsifiers . . . . . . . . . . . . . . . . . . . . . . . 95 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 9 Application of Rhamnolipids in Agriculture and Food Industry . . . . 97 9.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 9.2 Biopesticides and Their Role in Agriculture . . . . . . . . . . . . . . . . . . 98 9.3 Benefits of Biopesticides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 9.3.1 Integrated Crop Management . . . . . . . . . . . . . . . . . . . . . . . 98 9.3.2 Environmental Issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 9.3.3 Policy Issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 9.4 Rhamnolipids in Agriculture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 9.4.1 Rhamnolipid as Biopesticides . . . . . . . . . . . . . . . . . . . . . . . 99 9.4.2 Rhamnolipid for Restoration of Agricultural Soil . . . . . . . . 101 9.5 Rhamnolipid in Food Industry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 9.5.1 Biofilm Formation on Food Processing Surfaces . . . . . . . . 101 9.5.2 Rhamnolipid Biosurfactants as Antibiofilm Agents on Food Surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 103 9.5.3 Rhamnolipid as Antiadhesive Agent . . . . . . . . . . . . . . . . . . 104 9.5.4 Rhamnolipid as Emulsifiers . . . . . . . . . . . . . . . . . . . . . . . . . 105 9.5.5 Antimicrobial Agent. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105 9.5.6 Rhamnolipids as Food Additives and Ingredients . . . . . . . . 105 References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 106

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