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NATURALLY OCCURRING FAT ACIDS AND THEIR DERIVATIVES. I. VAPOR PRESSURE OF(A) METHYL, ETHYL, AND BUTYL ESTERS, (B) ETHANOATES ESTERS, (C) ALCOHOLS DERIVED FROM FAT ACIDS. II. PREPARATION AND PHYSICAL CONSTANTS OF METHYL OLEATE PDF

105 Pages·02.895 MB·English
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.