N8 AgriFood Resilience Programme PDF
Preview N8 AgriFood Resilience Programme
Securing sustainable, resilient & healthy food supplies N8 AgriFood Resilience Programme N8 农产品弹性项目 Securing sustainable, resilient & healthy food supplies N8 Research Partnership N8 研究伙伴 N8 is the collaboration body of the 8 most research-intensive universities in the North of England N8是由北英格兰地区八个研究密集型大学组成的合作机构 Working with universities, industry and society, N8 aims to maximise the impact of this research base for greater economic and social benefit N8与大学、行业和社会团体合作，旨在最大限度地发挥这㇐研究基地的影响，获得更大 的经济和社会效益 Securing sustainable, resilient & healthy food supplies Together, the N8 universities have: N8大学共拥有： • more than 650 researchers working in agri-food resilience 超过650位农产品弹性领域的研究人员 • the greatest concentration of academics engaged in agri-food research in the UK 最大规模地聚集了英国从事农产品研究的学者 • a portfolio of >£269 million of agri-food research funding 超过2.69亿英镑农产品研究经费 • significant research facilities including six research farms, extensive glass-houses, workshops, laboratories, GM handling, organic / conventional, genome editing etc. 重要研究设施，包括六个研究农场，大型温室，车间，实验室，转基因处理，有机／ 传统产品，基因组编辑等。 Securing sustainable, resilient & healthy food supplies Combining expertise in: 结合各方面专业知识技能： • Consumer behaviour and diet choice • Soil health 土壤健康 消费者行为和饮食选择 • Plant biology 植物生物学 • Food processing and product • Crop improvement 作物改良 innovation • Biofuels and bioenergy 食品加工与产品创新 生物燃料和生物能源 • Globalisation and resilient food supply • Weed, pest and disease management chains 杂草与病虫害防治 全球化和高弹性的食品供应链 • Livestock health and well-being • Fair trade and food economics 牲畜健康与安乐 公平贸易和食品经济 • Human and animal nutrition • Modelling and simulation of food supply 人类和动物营养 networks 食品供应网络的建模与模拟 • Big data acquisition and analytics 大数据采集和分析 • Waste and resource management 废弃物与资源管理 Securing sustainable, resilient & healthy food supplies LLaannccaasstteerr 兰兰卡卡斯斯特特 ££11 mmiilllliioonn DDuurrhhaamm LLeeeeddss 杜杜伦伦 利利兹兹 ££11 mmiilllliioonn ££11 mmiilllliioonn £16 million 5 year programme SSeeccrreettaarriiaatt 秘秘 YYoorrkk LLiivveerrppooooll 书书处处 约约克克 利利物物浦浦 May 2015 – May 2020 ££88 mmiilllliioonn ££11 mmiilllliioonn ££11 mmiilllliioonn 880000万万英英镑镑 1600万英镑，五年项目 SShheeffffiieelldd MMaanncchheesstteerr 2015年五月 － 2020年五月 谢谢菲菲尔尔德德 曼曼彻彻斯斯特特 ££11 mmiilllliioonn ££11 mmiilllliioonn NNeewwccaassttllee 纽纽卡卡斯斯尔尔 ££11 mmiilllliioonn Securing sustainable, resilient & healthy food supplies Our Aims 项目目标 • Combine world leading crop and livestock research with the translation capabilities of six university farms to create a single research programme focussed on the stability of national and international food supply chains 将世界领先的农作物和畜牧业研究与六个大学农场的转化能力相结合，创建一个以国家和 国际食品供应链稳定性为研究重点的研究项目。 • Work with companies and farmers to apply programme insights to increase the resilience and competitiveness of national and international food supply chains 与企业和农户合作，将项目中获得的见解理念应用于增强国家和国际食品供应链的弹性与 竞争力 • Understand global consumers’ motivations to improve nutrition and sustainable consumption 了解全球消费者改善营养和提高可持续消费的动机 • To develop new models for large-scale collaborative research programmes that cross discipline boundaries and deliver impact 开发跨学科和有影响力的大型合作研究项目的新模式 Securing sustainable, resilient & healthy food supplies 可持续食品生产 Combining soil health, resilient and productive crops and livestock, novel diagnostics and predictive modelling to promote resilient, sustainable food production 结合土壤健康、高弹性和高产量 的农作物和牲畜、新型的诊断和 预测模型，共同促进有弹性、可 持续的食品生产 Securing sustainable, resilient & healthy food supplies 弹性供应链 Adapting food supply systems to deliver better resilience while improving nutrition, reducing environmental impacts and sustaining economies fairly 在适当改善营养、减少环 境影响和维持经济效益的 同时，调整食物供应系统， 提升其弹性 Securing sustainable, resilient & healthy food supplies 促进消费与健康 Improving public health while lowering the burden of food production and distribution on the natural environment: through changes in behaviour, diet and other socio-economic factors 在减轻食物的生产和分配对自然环 境造成的负担的同时，改善公共健 康：以改变行为、饮食习惯和其他 社会经济因素为途径 Securing sustainable, resilient & healthy food supplies N8 AgriFood: Joined up thinking across organisations, disciplines and the food system N8农产品：结合来自不同机构、学科和食品系统的见解与思考
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