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Fundamentals of applied entomology PDF

705 Pages·1971·107.76 MB·English
by  Pfadt
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Fundamentals of Applied Entomology FUNDAMEN0T1A LS WithC haptebrys CHRISTIAN C. BURKHARDT University of Wyoming• HUAI C. CHIANG University of Minnesota• W. DON FRONK Colorado State University• DEANE P. FURMAN University of California at Berkeley • ROBERT F. HARWOOD Washington State University• B. AUSTIN HAWS Utah State University• CARL JOHANSEN Washington State University • JOHN A. NAEGELE University of Massachusetts • JOHN V. 0 SM UN Purdue University • ROBE RT Ei. PF AD T University of Wyoming • WILLIAM M. ROGOFF USDA Entomology Research Division • DONALD A. WILBUR Kansas State University ~PPLIEEDN TOMOLOGY SECOND EDITION Editebdy RoberEt .P fadt PROFESSOR OF ENTOMOLOGY University of Wyoming MACMILLAN PUBLISHING CO., INC. NewYork COLLIER MACMILLAN PUBLISHERS London Copyright© 1971, Macmillan Publishing Co., Inc. Printed in the United States of America All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retrieval system, without permission in writing from the Publisher. Earlier edition© 1962 by Macmillan Publishing Co., Inc. Macmillan Publishing Co., Inc. 866 Third Avenue, New York, New York 10022 Collier-Macmillan Canada, Ltd., Toronto, Ontario Library of Congress catalog card number: 73-133562 Printing 89 Year 789 Preface to the SecondE dition The present edition has attempted to incorporate recent research, to update information in all chapters, and to expand several important topics. The major addition is a new chapter entitled Insects and Their Environment. Because of the greater emphasis currently placed on pest management and its relation ship to natural and biological control we are of the opinion that students of applied entomology require a background of insect ecology, even if small, to appreciate the ideas and principles of integrated control and the ecosystem approach to the control of arthropod pests. In Chapter 1, Insects and Man, we have added sections on the organization and functions of three divisions of the USDA which are directly concerned with the field of applied entomology-the Plant Protection Division, the Plant Quarantine Division, and the Pesticides Regulation Division. In Chapter 4, Classification of Insects and Their Relatives, we have added illustrated keys to the orders of insects, to the major orders of Arachnida, and to major families of insects and Acarina. The thought behind this addition was that beginning students of applied entomology need a simple introduction to the use of keys. Recently much study and research has gone into the concept of integrated control. We have added sections on this subject in Chapter 6, Principles of Insect Control, Chapter 14, Insect Pests of Tree Fruits, and Chapter 15, Insect Pests of Small Fruits. We are indebted to many colleagues for supplying information and illustra tions, for reviewing chapters or parts of chapters, and for their kind encourage ment to complete this revision. V We especially wish to acknowledge the professional assistance of the follow ing people. Chapter I. Insects and Man: James Dutton, W. R. Forsyth, J. W. Gentry, Harry W. Hays, F. A. Johnston, M. D. Levin, K. L. Maehler, D. P. Pielou, D. R. Shepherd, C. W. Shockley, R. B. Thrailkill, and R. 0. White. Chapter 2. Insect Structure and Function: Roger D. Akre and Carl Johansen. Chapter 3. Insect Growth: Roger D. Akre and Carl Johansen. Chapter 4. Classification of Insects and Their Relatives: Roger D. Akre, M. T. James, E.W. Baker, W. B. Owen, and Jean Chu. Chapter 5. Insects and Their Environment: A. C. Hodson, A. A. Berryman, M. W. McFadden, and Carl Johansen. Chapter 6. Principles of Insect Control: Roger D. Akre. Chapter 7. Chemical Control: John E. Lloyd. Chapter 8. Insecticide Application Equipment: John E. Lloyd. Chapter 9. Insect Pests of Small Grains: C. C. Burkhardt. Chapter 11. Insects of Legumes: C. C. Blickenstaff. Chapter 12. Insect Pests of Cotton: David F. Young, Jr., and C.R. Parencia. Chapter 18. Household Insects: Delmar Broersma. Chapter 19. Livestock Insects and Related Pests: John E. Lloyd. Chapter 21. Insects of Medical Importance: Robert F. Harwood. R.E.P. I vi PREFACE TO THE SECOND EDITION Preface to the First Edition As insecticides and methods of control mushroom in number and variety and as our store of information on the biology of both destructive and beneficial insects grows, the study of applied entomology tends to encompass greater masses of data-far greater than any teacher can present and any student can assimilate in a single course. To overcome the difficulty of so much specific information, the authors have attempted to write a text based on principles. Since many instructors offer service courses to agricultural students who have had no previous training in entomology, the first part of this book presents modern summaries on insect structure, function, growth, and classification. These topics consist of information essential for any student who has an interest in safeguarding from insect attack all man's possessions-his crops, his livestock and their feed and shelter, his own food and clothing, and his home. After these basic subjects we include chapters on the principles of insect control, insecticides, and application equipment to provide the student with a general concept of how to combat destructive insects. Then we discuss in separate "host" chapters the details of how growers protect various crops, livestock, stored grain, and other properties from insects and related pests. Rather than treat each individual pest that affects a host this would certainly be too lengthy-we summarize and generalize by first presenting a list of the important pests of a given host, then the nature of their injury, methods of cultural control, biological control where applicable, chemical control, and finally the kinds of insecticide application equipment suitable for treating the host. vii In each host chapter we treat in detail four or more representative pests. These we have selected on the basis of their importance to the crop, their distribution, and their usefulness in illustrating different kinds of injury, life cycles, and control methods. Although the selected pests may not cover all the instructor wishes his students to study, he can readily assign others for library research or present them in lecture. To keep this text within reasonable limits it has been necessary to delete much detailed information, to reduce the number of hosts covered, and to focus on basic principles. We feel this has been a difficult but wise decision, and that the material included will provide the student with an adequate background in applied entomology and with an understanding and appreciation of the principles of insect control. Because common names of insects are becoming quite familiar to both farmers and students of agriculture and are generally accepted by entomologists, we have resorted to such names extensively in this text. For the most part, the list of common names of insects approved by the Entomological Society of America has been followed. Some common names used here have not been acted upon or approved. In order to provide the student with a reference to corresponding scientific names, we have included an appendix which lists the common-scientific names of all insects and mites noted in this book. For names of mites of veterinary importance, we have not necessarily followed the ap proved list, but rather the recent publications of Gordon K. Sweatman and of E. W. Baker et al. In describing the size of insects and mites we have used both U.S. linear and metric measures (inch and millimeter), whichever seemed most appropriate and easiest for the student to comprehend. We are grateful for the help and encouragement given to us by many col leagues and friends who have supplied us with illustrations and have reviewed our manuscripts. We especially wish to acknowledge the entomologists who have read the following chapters: Drs. Leigh Chadwick and Maurice T. James (Chapter 2); Dr. Maurice T. James (Chapter 3); Drs. Maurice T. James and R. W. Strandtmann (Chapter4); Dr. H. S. Telford and Mr. H.B. Busdicker (Chapter 5); Dr. Reginald H. Painter and Mr. Roy Pickford (Chapter 8); Professors R. T. Everly and G. E. Gould and Mr. Harold H. Dodge and Mr. B. J. Fitzgerald (Chapter 9); Dr. Dial Martin (Chapter 11); Dr. Leland G. Merrill, Jr. (Chapter 12); Mr. E. J. Newcomer (Chapter 13); Mr. B. J. Landis (Chapter 14); and Dr. H. 0. Deay (Chapter 17). Dr. H. C. Chiang reviewed the section on the European corn borer and Mr. John A. Begg the section on the black cutworm. Dr. Robert Lavigne read several chapters, while he and the editor traveled together investigating the ecology of grasshoppers. We also wish to thank Dr. W.W. Middlekauff for his help in checking scientific names, and Dr. Jean L. Laffoon for bringing us up to date on common names. Thanks are also due Mr. James Bebermeyer of the Wyoming University Agricultural Information Office who gave freely of his time in advising on editorial matters. R. E.P. viii I PREFACE TO THE FIRST EDITION Contents Chapter Insects and Man I Robert E. Pfadt Insect Structure and Function [ Robert F. Harwood 29 Insect Growth [ Robert F. Harwood 69 Classification of Insects and Their Relatives Carl Johansen 87 Insects and Their Environment [ H. C. Chiang 137 Principles of Insect Control [ Carl Johansen 171 Chemical Control [ W. Don Fronk 191 Insecticide Application Equipment [ W. Don Fronk 219 Insect Pests of Small Grains [ Robert£. Pfadt 243 Insect Pests of Corn [ C. C. Burkhardt 281 Insects of Legumes [ B. Austin Haws and C. C. Burkhardt 313 Insect Pests of Cotton [ Robert E. Pfadt 343 ix

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