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Crop Breeding: Methods and Protocols PDF

260 Pages·2014·7.959 MB·English
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Methods in Molecular Biology 1145 Delphine Fleury Ryan Whitford Editors Crop Breeding Methods and Protocols M M B ETHODS IN OLECULAR IOLOGY Series Editor John M. Walker School of Life Sciences University of Hertfordshire Hat fi eld, Hertfordshire, AL10 9AB, UK For further volumes: http://www.springer.com/series/7651 Crop Breeding Methods and Protocols Edited by Delphine Fleury and Ryan Whitford Australian Centre for Plant Functional Genomics (ACPFG), University of Adelaide, Urrbrae, SA, Australia Editors Delphine Fleury Ryan Whitford Australian Centre for Plant Functional Australian Centre for Plant Functional Genomics (ACPFG) Genomics (ACPFG) University of Adelaide University of Adelaide Urrbrae, SA, Australia Urrbrae, SA , A ustralia Additional material to this book can be downloaded from http://extras.springer.com ISSN 1064-3745 ISSN 1940-6029 (electronic) ISBN 978-1-4939-0445-7 ISBN 978-1-4939-0446-4 (eBook) DOI 10.1007/978-1-4939-0446-4 Springer New York Heidelberg Dordrecht London Library of Congress Control Number: 2014936846 © Springer Science+Business Media New York 2 014 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifi cally the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfi lms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. Exempted from this legal reservation are brief excerpts in connection with reviews or scholarly analysis or material supplied specifi cally for the purpose of being entered and executed on a computer system, for exclusive use by the purchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of the Copyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained from Springer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations are liable to prosecution under the respective Copyright Law. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specifi c statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. While the advice and information in this book are believed to be true and accurate at the date of publication, neither the authors nor the editors nor the publisher can accept any legal responsibility for any errors or omissions that may be made. The publisher makes no warranty, express or implied, with respect to the material contained herein. Printed on acid-free paper Humana Press is a brand of Springer Springer is part of Springer Science+Business Media (www.springer.com) Prefa ce One of our greatest challenges is to feed several billion people in a changing environment whereby water and nutrients are predicted to become limiting yet the demands of popula- tion growth continue. The fi rst green revolution enabled us to increase crop production through the breeding of new hybrid and semi-dwarf varieties, the use of fertilizers and modern agronomical practices. The recent advent of molecular technologies has changed the way plant breeders identify and select their germplasm, genetic variation can now be assessed at the DNA level, with much of this information fi nding application to their selec- tion strategies. A small size breeding program can easily utilise 20–50 markers for their molecular-assisted selection, focusing on known traits such as fl owering time, grain quality or disease resistance. Large breeding programs are now routinely assessing millions of molecular data points every year in order to identify new genes and diagnostic markers. This information facilitates genetic background selection of progenies, therefore allowing the best choice of plants for the following round of selection. Furthermore, the molecular identity of gene sequences underlying important traits can now be used in the creation of novel transgenic varieties. This volume addresses breeders and pre-breeding researchers in the crop science com- munity. The fi rst two chapters give guidelines on how to design a breeding strategy for the selection of an ideal variety or genetic ideotype, and how to transform gene sequence infor- mation into practical diagnostic markers. The second section (Chapters 3–7) provides pro- tocols for breeders using molecular markers in selection programs and for laboratories providing molecular services to breeding programs. The methodologies collated were selected based on cost, effi ciency and applicability to both medium- and large-scale breed- ing systems. These protocols can therefore suit different needs and capacity: from small laboratories analysing molecular markers on a one-by-one basis to the increasingly popular high-throughput protocols for high-capacity laboratories. Molecular biology and breeding now involve considerable analysis in silico, from data collection, storage to complex statisti- cal analysis. The third section (Chapters 8–12) describes statistical programs and software to aid implementation of molecular data into breeding programs. The fourth and fi nal sec- tion (Chapters 13–19) describes methodologies that facilitate the generation of genetic diversity and its characterisation, for example creating new alleles by introgression, muta- genesis and plant transformation, as well as capturing and fi xing this variation through doubled haploidy. We would like to thank the authors for their kind contribution. The described methods are those that they have either developed or used within their own breeding programs. The detailed guidelines and tutorials were developed so that the methods could be easily adopted by breeders. We hope this volume will help in expanding the use of molecular technologies for the creation of tomorrow’s crop varieties. Urrbrae, SA, Australia Delphine Fleury Ryan W hitford v Contents Preface. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . v Contributors. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . i x 1 Defining a Genetic Ideotype for Crop Improvement. . . . . . . . . . . . . . . . . . . . 1 Richard M . Trethowan 2 F rom Genes to Markers: Exploiting Gene Sequence Information to Develop Tools for Plant Breeding. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Melissa G arcia and D iane E . M ather 3 Temperature Switch PCR (TSP): A Gel-Based Molecular Marker Technique for Investigating Single Nucleotide Polymorphisms . . . . . . . . . . . . 3 7 Le P huoc Thanh and K elvin Khoo 4 M ultiplex-Ready Technology for Mid-Throughput Genotyping of Molecular Markers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Julien B onneau and Matthew H ayden 5 G enotyping by High-Resolution Melting Analysis. . . . . . . . . . . . . . . . . . . . . . 5 9 Elise J . Tucker and Bao L am Huynh 6 B i-Allelic SNP Genotyping Using the TaqMan® Assay. . . . . . . . . . . . . . . . . . . 67 John W oodward 7 SNP Genotyping: The KASP Assay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 5 Chunlin He, J ohn Holme, and Jeffrey Anthony 8 R indsel: An R Package for Phenotypic and Molecular Selection Indices Used in Plant Breeding. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Sergío Perez-Elizalde, J esús J . C erón-Rojas, J osé C rossa, Delphine F leury, and Gregorio A lvarado 9 O ptiMAS: A Decision Support Tool to Conduct Marker- Assisted Selection Programs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 7 Fabio V alente, Franck Gauthier, Nicolas Bardol, G uylaine B lanc, Johann Joets, A lain Charcosset, and Laurence M oreau 10 G enomic Selection in Plant Breeding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 17 Mark A . Newell and J ean -Luc Jannink 11 Simulated Breeding with QU-GENE Graphical User Interface . . . . . . . . . . . . 1 31 Adrian H athorn, S cott Chapman, and Mark Dieters 12 The Control of Recombination in Wheat by Ph1 and Its Use in Breeding . . . . 143 Graham Moore 13 TILLING for Plant Breeding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 55 Peter Sharp and Chongmei D ong vii viii Contents 14 In vitro Culture for Doubled Haploids: Tools for Molecular Breeding. . . . . . . 1 67 Sue B roughton, P arminder K. S idhu, and Philip A. D avies 15 B iolistic Transformation of Wheat with Centrophenoxine as a Synthetic Auxin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 91 Ainur Ismagul, G ulnur I skakova, John C . Harris, and Serik Eliby 16 A grobacterium -Mediated Transformation of Barley (Hordeum vulgare L.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 203 Ainur Ismagul, Iryna M azonka, C orinne C allegari, and S erik Eliby 17 qPCR for Quantification of Transgene Expression and Determination of Transgene Copy Number . . . . . . . . . . . . . . . . . . . . . . . 2 13 Stephen J. Fletcher 18 High-Throughput Analysis Pipeline for Achieving Simple Low-Copy Wheat and Barley Transgenics . . . . . . . . . . . . . . . . . . . . . . . . . . . . 239 Nataliya K ovalchuk Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 53 Contributors GREGORIO ALVARADO • Biometrics and Statistics Unit of the Crop Research Informatics Laboratory , I nternational Maize and Wheat Improvement Center (CIMMYT) , Mexico DF Mexico JEFFREY ANTHONY • LGC Genomics Ltd , Hoddesdon, Herts, U K NICOLAS BARDOL • INRA, UMR de Génétique Végétale, Ferme du Moulon , G if sur Yvette, France ; E uralis Semences, Domaine de Sandreau , M ondonville, F rance GUYLAINE BLANC • INRA, UMR de Génétique Végétale, Ferme du Moulon , Gif sur Yvette, France JULIEN BONNEAU • Australian Centre for Plant Functional Genomics, S chool of Botany, The University of Melbourne , Melbourne, V IC , A ustralia SUE BROUGHTON • Department of Agriculture and Food WA , S outh Perth, W A , A ustralia CORINNE CALLEGARI • Australian Centre for Plant Functional Genomics, University of Adelaide, Glen Osmond, SA, Australia; School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Hartley Grove, Urrbrae, SA, Australia JESÚS J . CERÓN-ROJAS • Biometrics and Statistics Unit of the Crop Research Informatics Laboratory , I nternational Maize and Wheat Improvement Center (CIMMYT) , Mexico DF M exico SCOTT CHAPMAN • CSIRO Plant Industry , S t. Lucia, Q LD, Australia ALAIN CHARCOSSET • INRA, UMR de Génétique Végétale, Ferme du Moulon , G if sur Yvette , France JOSÉ CROSSA • Biometrics and Statistics Unit of the Crop Research Informatics Laboratory, International Maize and Wheat Improvement Center (CIMMYT) , Mexico DF , Mexico PHILIP A. DAVIES • South Australian Research and Development Institute , A delaide, SA, A ustralia MARK DIETERS • School of Agriculture & Food Sciences, The University of Queensland , St Lucia, Q LD , Australia CHONGMEI DONG • Plant Breeding Institute, University of Sydney , Narellan, N SW, A ustralia SERIK ELIBY • Australian Centre for Plant Functional Genomics, University of Adelaide, Glen Osmond, SA, Australia; School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Hartley Grove, Urrbrae, SA, Australia STEPHEN J. FLETCHER • Chemistry and Molecular Biosciences, The School of Biological Sciences, University of Queensland, Brisbane, QLD, Australia DELPHINE F LEURY • Australian Centre for Plant Functional Genomics (ACPFG), University of Adelaide , Urrbrae, SA , A ustralia MELISSA G ARCIA • Australian Centre for Plant Functional Genomics, The University of Adelaide , G len Osmond, S A , A ustralia FRANCK GAUTHIER • INRA, UMR de Génétique Végétale, Ferme du Moulon , Gif sur Yvette, F rance JOHN C . HARRIS • Australian Centre for Plant Functional Genomics, University of Adelaide, Glen Osmond, SA, Australia; School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Hartley Grove, Urrbrae, SA, Australia ADRIAN H ATHORN • CSIRO Plant Industry , St. Lucia, QLD, A ustralia ix

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