CLIMATE DYNAMICS IN HORTICULTURAL SCIENCE VOLUME 2 Impact, Adaptation, and Mitigation Edited by M. L. Choudhary, PhD, V. B. Patel, PhD, Mohammed Wasim Siddiqui, PhD, and R. B. Verma, PhD © 2015 by Apple Academic Press, Inc. CRC Press Apple Academic Press, Inc Taylor & Francis Group 3333 Mistwell Crescent 6000 Broken Sound Parkway NW, Suite 300 Oakville, ON L6L 0A2 Boca Raton, FL 33487-2742 Canada © 2015 by Apple Academic Press, Inc. Exclusive worldwide distribution by CRC Press an imprint of Taylor & Francis Group, an Informa business No claim to original U.S. Government works Version Date: 20150106 International Standard Book Number-13: 978-1-4987-0130-3 (eBook - PDF) This book contains information obtained from authentic and highly regarded sources. Reason- able efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. 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CCC is a not-for-profit organiza- tion that provides licenses and registration for a variety of users. For organizations that have been granted a photocopy license by the CCC, a separate system of payment has been arranged. Trademark Notice: Product or corporate names may be trademarks or registered trademarks, and are used only for identification and explanation without intent to infringe. Visit the Taylor & Francis Web site at http://www.taylorandfrancis.com and the CRC Press Web site at http://www.crcpress.com For information about Apple Academic Press product http://www.appleacademicpress.com © 2015 by Apple Academic Press, Inc. ABOUT THE EDITORS Dr. M. L. Choudhary M. L. Choudhary, PhD, is currently Vice Chancellor of Bihar Agricultural University in Sabour, Bhagalpur, Bihar, India. He received a master’s de- gree in horticulture from Banaras Hindu University, Varanasi, Utter Pra- dash, India, and his PhD in the USA. The Government of India deputed him for an advanced study on Hi-Tech Horticulture and Precision Farming in Israel and Chile. In a career spanning 30 years, he has held several ex- ecutive positions, including Horticulture Commissioner, Ministry of Ag- riculture, India; Chairman, Coconut Development Board, Kochi (Kerala); Ministry of Agriculture, India; National Project Director, FAO; Visiting Scientist at Rutgers University, New Jersey, USA; Head of the Department of Ornamental Crops, IIHR, Bangalore; and Head of the Division in Flori- culture at IARI, New Delhi. As Horticulture Commissioner of the Ministry of Agriculture, India, he has conceived, conceptualized, and implemented flagship programs such as the National Horticulture Mission and the Na- tional Bamboo Mission and Micro-irrigation. Apart from his professional career, he was also Chairman and Member Secretary of various committees constituted by the Government of India as well as state governments. He has guided 18 PhD students and 21 MSc students in the field of horticulture and has published 124 book chapters, 19 books, and 109 research papers of national and international repute. Dr. Choudhary has represented India at various international forums in the capacity of Chairman and Member. He was also the Chairman of the Codex Committee of the Scientific Committee for Organic Standard of Ministry of Commerce. He has been conferred with 15 awards from vari- ous scientific and nonscientific organizations and government committees for his outstanding contribution in the field of horticulture/ floriculture. He has also been awarded the Fellowship of Horticultural Society of India. Dr. Choudhary in his 30 years of academic, research, and administrative career has visited more than 15 countries to participate in various profes- sional meetings. © 2015 by Apple Academic Press, Inc. vi About the Editors Dr. V. B. Patel V. B. Patel, PhD, is presently working as University Professor and Chair- man at Bihar Agricultural University, Sabour, Bhagalpur, Bihar. He has worked on developing leaf nutrient guides, nutrient management strate- gies, use of AMF for biohardening and stress tolerance, and a survey of indigenous germplasm of fruit crops. He developed the Leaf Sampling Technique and Standards as well as made fertilizer recommendations for several fruits. He has developed nutrient management through organic means for high-density planted mango. Dr. Patel has organized eight national/ international seminars and workshops as convener, associate convener, or core team member, includ- ing the Indian Horticulture Congresses, the International Seminar on Pre- cision Farming and Plasticulture, the National Seminar on Organic Farm- ing, Seminar on Hitech Horticulture, and National Seminar on Climate Change and Indian Horticulture. He has guided three MSc and one PhD students. He earned his PhD from the Indian Agricultural Research Insti- tute, New Delhi. Dr. Patel has received a number of national awards and recognitions for his work in the field of horticultural research and development, including being named a Fellow of The Horticultural Society of India, New Del- hi; Associate, National Academy of Agricultural Sciences (NAAS), New Delhi, India; Agricultural Leadership Award (2012) by Agricultural To- day, Centre for Agricultural and Rural Development, New Delhi; Hari Om Ashram Trust Award (2007); Lal Bahadur Shastri Young Scientist Award, ICAR, New Delhi (2009); Young Scientist Award, NAAS (2005-06); Yuva Vigyanic Samman from Council of Science and Technology, Govt. Uttar Pradesh (2005); and AAAS Junior Award (2005) from the Indian Society for Plant Physiology, New Delhi. He has also received best research pa- per/ poster paper presentation awards from different organizations. He has published 41 research papers, 16 books and bulletins, and many popular articles, among other publications. Dr. Mohammed Wasim Siddiqui Mohammed Wasim Siddiqui, PhD, is an Assistant Professor/Scientist in the Department of Food Science and Technology, Bihar Agricultural Uni- versity, India, and author or co-author of 21 peer-reviewed journal papers, 12 book chapters, and 16 conference papers. Recently, Dr. Siddiqui has initiated an international peer-reviewed journal, Journal of Postharvest © 2015 by Apple Academic Press, Inc. About the Editors vii Technology. He has been serving as an editorial board member of several journals. Dr. Siddiqui acquired a BSc (Agriculture) degree from Jawaharlal Ne- hru Krishi Vishwavidyalaya, India. He received MSc (Horticulture) and PhD (Horticulture) degrees from Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, India, with specialization in the Postharvest Technol- ogy. He was awarded the Maulana Azad National Fellowship Award from the University Grants Commission, New Delhi, India. He has received several grants from various funding agencies to carry out his research works during his academic career. Dr. R. B. Verma R. B. Verma acquired a BSc (Ag) from Banaras Hindu University, Va- ranasi; MSc (Ag) Hort (Vegetable Science); and PhD (Vegetable Sci- ence) from ND University of Agriculture and Technology, Kumarganj, Faizabad, Uttar Pradesh. Presently, he is serving as an Associate Pro- fessor-cum-Senior Scientist, Department of Horticulture (Vegetable and Floriculture) and Recruitment Officer, Bihar Agricultural Univer- sity, Sabour, Bhagalpur, Bihar. Dr. Verma has been awarded with a Certificate of Honour FMASM in 2005 and Scientist of the Year Award in 2014. He has guided nine MSc and three PhD students. He has pub- lished three books and 45 research articles in the scientific journals of national and international repute. © 2015 by Apple Academic Press, Inc. CONTENTS List of Contributors ....................................................................................xi List of Abbreviations ..................................................................................xv Preface ....................................................................................................xvii 1. Global Climate Change and Indian Horticulture ....................................1 K. L. Chadha 2. Climate Change Prediction: Uncertainties and Accuracies ..................27 K. K. Singh 3. Climate Change and Rainfed Horticulture ............................................35 N. N. Reddy and B. Venkateswarlu 4. Climate Resilient Horticulture Based Agrarian Livelihood in the Eastern Region ....................................................................................47 Bikash Das, V. B. Patel, S. Kumar, and B.P. Bhatt 5. Climate Resilient Horticulture for North Eastern India .......................77 A. K. Jha, V. K. Verma, N. A. Deshmukh, R. K. Patel, and S. V. Ngachan 6. Climatic Issues Affecting Sustainable Litchi (Litchi chinensis Sonn.) Production in Eastern India .....................................................................95 Rajesh Kumar 7. Climate Change Resilient Island Horticulture ......................................111 D. R. Singh, Shrawan Singh, and S. Dam Roy 8. Global Climate Change: Myth, Reality and Mitigation ......................125 B. B. Mishra and Richa Roy 9. Nanotechnology, Plant Nutrition and Climate Change .......................141 S. Kundu, Tapan Adhikari, and A. Subba Rao 10. Phytopathosystem Modification in Response to Climate Change ......161 Lajja Vati and A. Ghatak 11. Soil Fertility Dynamics vis-à-vis Climate Change in Citrus ...............179 A. K. Srivastava © 2015 by Apple Academic Press, Inc. x Contents 12. Soil Solarization and Moisture Conservation Practices to Combat Climate Change ........................................................................213 Pramod Kumar, Som Dev Sharma, Shailendra Kumar Yadav and Vinod Kumar 13. BiocharTechnology for Sustainable Horticulture ................................229 Anshuman Kohli, Yanendra Kumar Singh, Manoj Kumar Dwivedi and Shashi Bhushan Kumar 14. Mycorrhizal Fungi in Sustainable Horticultural Production under Changing Climate Situations .................................................................239 S. K. Singh, V. B. Patel, A. K. Singh, and M. K. Verma 15. Impact of Climate Change on Plant Pathogens ...................................261 Ritesh Kumar, Sudarshan Maurya, Jaipal Singh Choudhary, and Shivendra Kumar 16. Quality of Fruits in the Changing Climate ...........................................269 Md. Abu Nayyer, Mohammed Wasim Siddiqui, and Kalyan Barman 17. Homa Therapy an Effective Tool in Mitigating Soil, Water and Environmental Crises ......................................................................279 R. K. Pathak and E. Ulrich Berk 18. Awareness about Climate Change: Perception and Action .................299 Aditya and B. Kumar 19. Climate Change and Indian Agriculture ..............................................309 Md. Hedayetullah, Parveen Zaman, Shailendra Kumar Yadav, Md. Abu Nayyer, and Mohammed Wasim Siddiqui 20. Climate Change: Impact on Pollinators’ Biodiversity in Vegetable Crops ........................................................................................................327 Tamoghna Saha, Nithya C. and S. N. Ray 21. Climate Change Impacts on Field and Horticultural Crops with Special Reference to Bihar, Possible Adaptation Strategies and Mitigation Options ..................................................................................341 A. Abdul Haris, B. P. Bhatt, and Vandna Chhabra Index ..........................................................................................................351 © 2015 by Apple Academic Press, Inc.
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