BIOCHEMISTRY Concepts & M A A a n p th th pl Connections ew ony ing s - C a SECOND EDITION h i l l B Appling You probably have heard that humans and our closest living rela- I Anthony-Cahill O tives, chimpanzees, share C Mathews 99% of our DNA sequences. H How could the resulting 1% difference account for the E incredible physical and behavioral M differences between our two species? I Interestingly, the same mechanism S that contributes to the tremendous diver- T sity of antibodies available to combat foreign R antigens in human cells—alternative splicing of Y gene transcripts—may also help explain some of the variation we observe between species. Evidence suggests that 6–8% of related expressed BIOCHEMISTRY sequences demonstrate significant splicing differences between our two S CC Concepts & E C oo species. The human spliceosome pictured on the front cover (supplied ON nn D nc E ee Connections by Dr. Berthold Kastner and colleagues) appears to play a major role in DIT cp IO tits the generation of genetic variation within our cells as well as potentially N o n& SECOND EDITION s explaining some of the diversity of life more generally. Appling Anthony-Cahill Please visit us at www.pearson.com for more information. To order any of our products, contact our customer service Mathews department at (800) 824-7799, or (201) 767-5021 outside of the U.S., or visit your campus bookstore. www.pearson.com ISBN-13: 978-0-13-464162-1 ISBN-10: 0-13-464162-0 9 0 0 0 0 9 780134 641621 APPL1621_02_cvrmech.indd 1 10/11/17 4:10 PM Biochemistry C O N C E P T S A N D C O N N E C T I O N S SECOND EDITION Dean R. Appling THE UNIVERSITY OF TEXAS AT AUSTIN Spencer J. Anthony-Cahill WESTERN WASHINGTON UNIVERSITY Christopher K. Mathews OREGON STATE UNIVERSITY 330 Hudson Street, New York, NY 10013 A01_APPL1621_02_SE_FM.indd 1 08/11/17 1:01 PM Editor in Chief: Jeanne Zalesky Illustrators: ImagineeringArt, Inc. Acquisitions Editor: Chris Hess Photo Researcher: Mo Spuhler Director of Development: Jennifer Hart Photo Lead: Maya Melenchuk / Eric Shrader Marketing Manager: Elizabeth Bell Photo Permissions: Kathleen Zander / Matt Perry Development Editor: Matt Walker Operations Specialist: Stacey Weinberger Art Development Editor: Jay McElroy Cover Background Photo Credit: The Human Program Manager: Kristen Flathman Spliceosome Content Producer: Anastasia Slesareva Dr. Berthold Kastner, Max Planck lnstitute of Text Permissions Project Manager: Tim Nicholls Biophysical Chemisty Text Permissions Specialist: James Fortney, Molecular graphics and analyses were performed Lumina Datamatics with the UCSF Chimera package. 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Such references are not intended to imply any sponsorship, endorsement, authorization, or promotion of Pearson’s products by the owners of such marks, or any relationship between the owner and Pearson Education, Inc. or its affiliates, authors, licensees, or distributors. Library of Congress Cataloging-in-Publication Data Names: Appling, Dean Ramsay, author. | Anthony-Cahill, Spencer J., author. | Mathews, Christopher K., 1937- author. Title: Biochemistry : concepts and connections / Dean R. Appling, Spencer J. Anthony-Cahill, Christopher K. Mathews. Description: Second edition. | New York : Pearson, [2019] | Includes bibliographical references and index. Identifiers: LCCN 2017047599| ISBN 9780134641621 | ISBN 0134641620 Subjects: | MESH: Biochemical Phenomena Classification: LCC RB112.5 | NLM QU 34 | DDC 612/.015--dc23 LC record available at https://lccn.loc.gov/2017047599 [Third-Party Trademark] [TM/®] is a [registered] trademark of [Third Party]. Used under license. 1 18 ISBN 10: 0-134-64162-0; ISBN 13: 978-0-134-64162-1 www.pearson.com A01_APPL1621_02_SE_FM.indd 2 10/11/17 10:30 AM Brief Contents 1 16 Biochemistry and the Language Lipid Metabolism 512 of Chemistry 2 17 Interorgan and Intracellular Coordination of 2 The Chemical Foundation of Life: Weak Energy Metabolism in Vertebrates 556 Interactions in an Aqueous Environment 18 18 Amino Acid and Nitrogen Metabolism 576 3 The Energetics of Life 48 19 Nucleotide Metabolism 610 4 Nucleic Acids 72 20 Mechanisms of Signal Transduction 636 5 Introduction to Proteins: The Primary Level 21 Genes, Genomes, and Chromosomes 664 of Protein Structure 108 22 6 DNA Replication 686 The Three-Dimensional Structure of Proteins 144 23 DNA Repair, Recombination, 7 and Rearrangement 714 Protein Function and Evolution 190 24 8 Transcription and Posttranscriptional Enzymes: Biological Catalysts 232 Processing 742 9 Carbohydrates: Sugars, Saccharides, 25 Information Decoding: Translation and Glycans 278 Posttranslational Protein Processing 766 10 Lipids, Membranes, and Cellular 26 Regulation of Gene Expression 796 Transport 304 11 Chemical Logic of Metabolism 340 APPENDIX I: ANSWERS TO SELECTED 12 PROBLEMS A-1 Carbohydrate Metabolism: Glycolysis, Gluconeogenesis, Glycogen Metabolism, APPENDIX II: REFERENCES A-20 and the Pentose Phosphate Pathway 374 CREDITS C-1 13 The Citric Acid Cycle 420 INDEX I-1 14 Electron Transport, Oxidative Phosphorylation, and Oxygen Metabolism 450 15 Photosynthesis 486 iii A01_APPL1621_02_SE_FM.indd 3 10/11/17 10:30 AM Contents 1 Water as a Solvent 27 CHAPTER Ionic Compounds in Aqueous Solution 28 Biochemistry and Hydrophilic Molecules in Aqueous Solution 28 the Language Hydrophobic Molecules in Aqueous Solution 28 of Chemistry 2 Amphipathic Molecules in Aqueous Solution 29 2.4 Acid–Base Equilibria 29 1.1 The Science of Biochemistry 4 Acids and Bases: Proton Donors and Acceptors 30 Ionization of Water and the Ion Product 30 The Origins of Biochemistry 4 The pH Scale and the Physiological pH Range 31 The Tools of Biochemistry 6 Weak Acid and Base Equilibria: K and pK 32 Biochemistry as a Discipline a a and an Interdisciplinary Science 6 Titration of Weak Acids: The Henderson–Hasselbalch Equation 33 1.2 The Elements and Molecules of Living Systems 7 Buffer Solutions 34 The Chemical Elements of Cells and Organisms 7 Molecules with Multiple Ionizing Groups 35 The Origin of Biomolecules and Cells 8 2.5 Interactions Between Macroions in Solution 38 The Complexity and Size of Biological Molecules 8 Solubility of Macroions and pH 38 The Biopolymers: Proteins, Nucleic Acids, and Carbohydrates 9 The Influence of Small Ions: Ionic Strength 40 Lipids and Membranes 11 TOOLS OF BIOCHEMISTRY 2A Electrophoresis and Isoelectric Focusing 44 1.3 Distinguishing Characteristics of Living Systems 11 FOUNDATION FIGURE Biomolecules: 1.4 The Unit of Biological Organization: The Cell 13 Structure and Function 46 1.5 Biochemistry and the Information Explosion 14 3 2 CHAPTER CHAPTER The Energetics of Life 48 The Chemical Foundation of Life: Weak Interactions 3.1 Free Energy 50 in an Aqueous Thermodynamic Systems 50 Environment 18 The First Law of Thermodynamics and Enthalpy 50 2.1 The Importance of The Driving Force for a Process 51 Noncovalent Interactions Entropy 52 in Biochemistry 20 The Second Law of Thermodynamics 53 2.2 The Nature of Noncovalent Interactions 21 3.2 Free Energy: The Second Law in Open Systems 53 Charge–Charge Interactions 22 Free Energy Defined in Terms of Enthalpy and Entropy Dipole and Induced Dipole Interactions 23 Changes in the System 53 Van der Waals Interactions 23 An Example of the Interplay of Enthalpy and Entropy: Hydrogen Bonds 24 The Transition Between Liquid Water and Ice 54 2.3 The Role of Water in Biological Processes 26 The Interplay of Enthalpy and Entropy: A Summary 54 The Structure and Properties of Water 26 Free Energy and Useful Work 56 iv A01_APPL1621_02_SE_FM.indd 4 08/11/17 1:02 PM Contents | v 3.3 The Relationships Between Free Energy, Alternative Nucleic Acid Structures: B and A Helices 84 the Equilibrium State, and Nonequilibrium DNA and RNA Molecules in Vivo 86 Concentrations of Reactants and Products 56 DNA Molecules 86 Equilibrium, Le Chatelier’s Principle, and the Circular DNA and Supercoiling 87 Standard State 56 Single-Stranded Polynucleotides 88 Changes in Concentration and ΔG 57 4.4 Alternative Secondary Structures of DNA 90 ΔG versus ΔG°, Q versus K, and Homeostasis Left-Handed DNA (Z-DNA) 90 versus Equilibrium 57 Water, H+ in Buffered Solutions, and the “Biochemical Hairpins and Cruciforms 91 Triple Helices 91 Standard State” 59 G-Quadruplexes 92 3.4 Free Energy in Biological Systems 60 4.5 The Helix-to-Random Coil Transition: Organic Phosphate Compounds Nucleic Acid Denaturation 93 as Energy Transducers 60 Phosphoryl Group Transfer Potential 63 4.6 The Biological Functions of Nucleic Acids: Free Energy and Concentration Gradients: A Close Look at A Preview of Genetic Biochemistry 94 Diffusion Through a Membrane 63 Genetic Information Storage: The Genome 94 ΔG and Oxidation/Reduction Reactions in Cells 64 Replication: DNA to DNA 94 Quantification of Reducing Power: Standard Reduction Transcription: DNA to RNA 95 Potential 64 Translation: RNA to Protein 95 Standard Free Energy Changes in Oxidation–Reduction TOOLS OF BIOCHEMISTRY 4A Manipulating DNA 99 Reactions 66 Calculating Free Energy Changes for Biological Oxidations TOOLS OF BIOCHEMISTRY 4B An Introduction under Nonequilibrium Conditions 67 to X-Ray Diffraction 104 A Brief Overview of Free Energy Changes in Cells 67 5 CHAPTER 4 Polymerized sickle hemoglobin CHAPTER Introduction to Proteins: Nucleic Acids 72 The Primary Level of Protein Structure 108 4.1 Nucleic Acids— Informational 5.1 Amino Acids 111 Macromolecules 74 Structure of the α-Amino The Two Types of Nucleic Acid: Acids 111 Zoom of contact surface DNA and RNA 74 Stereochemistry of the α-Amino Acids 111 Properties of the Nucleotides 76 Properties of Amino Acid Side Chains: Stability and Formation of the Classes of α-Amino Acids 115 Phosphodiester Linkage 77 Amino Acids with Nonpolar Aliphatic Side Chains 115 Amino Acids with Nonpolar Aromatic Side Chains 115 4.2 Primary Structure of Nucleic Acids 79 Amino Acids with Polar Side Chains 116 The Nature and Significance of Primary Structure 79 Amino Acids with Positively Charged (Basic) Side Chains 116 DNA as the Genetic Substance: Early Evidence 80 Amino Acids with Negatively Charged (Acidic) Side Chains 117 4.3 Secondary and Tertiary Structures Rare Genetically EncodedS Aicmklein o Acids 117 Normal of Nucleic Acids 81 Modified Amino Acids 1h1e7moglobin hemoglobin The DNA Double Helix 81 (valine mutation) (glutamic acid) 5.2 Peptides and the Peptide Bond 117 Data Leading Toward the Watson–Crick Double-Helix Model 81 The Structure of the Peptide Bond 118 X-Ray Analysis of DNA Fibers 81 Stability and Formation of the Peptide Bond 119 Semiconservative Nature of DNA Replication 83 Peptides 119 Polypeptides as Polyampholytes 120 A01_APPL1621_02_SE_FM.indd 5 17/11/17 3:50 PM vi | Contents 5.3 Proteins: Polypeptides of Defined Sequence 121 Disulfide Bonds and Protein Stability 164 Prosthetic Groups, Ion-Binding, 5.4 From Gene to Protein 123 and Protein Stability 165 The Genetic Code 123 Posttranslational Processing of Proteins 124 6.5 Dynamics of Globular Protein Structure 166 Kinetics of Protein Folding 166 5.5 From Gene Sequence to Protein Function 125 The “Energy Landscape” Model of Protein Folding 167 5.6 Protein Sequence Homology 127 Intermediate and Off-Pathway States TOOLS OF BIOCHEMISTRY 5A Protein Expression in Protein Folding 168 and Purification 131 Chaperones Faciliate Protein Folding in Vivo 168 Protein Misfolding and Disease 170 TOOLS OF BIOCHEMISTRY 5B Mass, Sequence, and Amino Acid Analyses of Purified Proteins 138 6.6 Prediction of Protein Secondary and Tertiary Structure 171 6 Folded protein Prediction of Secondary Structure 171 CHAPTER Tertiary Structure Prediction: Computer Simulation The Three-Dimensional of Folding 172 Structure of Proteins 144 6.7 Quaternary Structure of Proteins 172 Symmetry in Multisubunit Proteins: Homotypic 6.1 Secondary Structure: Protein–Protein Interactions 172 Regular Ways to Fold the Heterotypic Protein–Protein Interactions 174 Polypeptide Chain 146 Local unfolding of TOOLS OF BIOCHEMISTRY 6A Spectroscopic Theoretical Descriptions of destabilized region Methods for Studying Macromolecular Conformation Regular Polypeptide Structures 146 in Solution 178 α Helices and β Sheets 148 TOOLS OF BIOCHEMISTRY 6B Determining Describing the Structures: Helices and Sheets 148 Molecular Masses and the Number of Subunits Amphipathic Helices and Sheets 149 in a Protein Molecule 185 Ramachandran Plots 150 FOUNDATION FIGURE Protein Structure 6.2 Fibrous Proteins: Structural Materials and Function 188 of Cells and Tissues 152 The Keratins 152 7 Fibroin 153 CHAPTER Collagen 154 Protein Function 6.3 Globular Proteins: Tertiary Structure and Evolution 190 and Functional Diversity 156 Different Folding for Different Functions 156 7.1 Binding a Specific Target: Different Modes of Display Aid Our Understanding Antibody Structure and of Protein Structure 156 Function 192 Association of unfolded Varieties of Globular Protein Structure: regions to form amyloid fibril 7.2 The Adaptive Immune Response 192 Patterns of Main-Chain Folding 157 Formation of 7.3 The Structure of Antibodies 193 amyloid deposits 6.4 Factors Determining Secondary and Tertiary Structure 161 7.4 Antibody:Antigen Interactions 195 A B The Information for Protein Folding 161 Shape and Charge Complementarity 196 The Thermodynamics of Folding 162 Generation of Antibody Diversity 197 Whole-body scan of a patient with amyloidosis (dark areas) at diagnosis (A), after treatment (B). Conformational Entropy 162 7.5 The Immunoglobulin Superfamily 198 Charge–Charge Interactions 163 7.6 The Challenge of Developing an AIDS Vaccine 198 Internal Hydrogen Bonds 163 Van der Waals Interactions 163 7.7 Antibodies and Immunoconjugates as Potential The Hydrophobic Effect 163 Cancer Treatments 199 A01_APPL1621_02_SE_FM.indd 6 17/11/17 5:14 PM O HO NH O N 2 H O N 12 N N Azidothymidine N N N DNA O NH N H O Nevirapine N O N H H N HO NH O 2 Saquinivir NH H 7.8 Oxygen Transport from Lungs to Tissues: Protein 8 HAIVz idreoCvtehorynsmete idtnriantnse s (cArZ|ip Tta) vsbeoiiund to 7.9 CFTauhnonedn c fOHotixeromymnga oetgnio2l-on0Bba0iinln dC ihna2gn0 S1giete Esn ihna Mncyeosg lobin CEBHnioAzlPyoTmgEiRec sa:l Catalysts 232 Fusion reNveevrisrea ptrinaen sbcoruipntdas teo HIV toS aHqIVu inpirvoirt ebaosuend 8.1 Enzymes As Biological Analysis of Oxygen Binding by Myoglobin 203 Catalysts 234 7.10 The Role of Conformational Change 8.2 The Diversity of Enzyme HIV in Oxygen Transport 204 Function 234 CMCA ohOoCoaxdlpnoyeeggslsreeea rsnft o LiiBvrno ei tonH hBkdee iiam nnAtdgol li tognhslgeo2t ebaA0rinl6nilcdo S sCAttehlrluroaicsncttg ueCerrhe yia nAn cHg2cee0o m4 mopgalonbyiinn g 206 8.3 CaRneahandecd mtt ihRoiceenaa ERcl ftaRfitoeeencas t,Ocs Rtr idoaoeftne rC CRaoat2nat3esl5ytsas n tsts , 235 Binding RVNirAalDNA insttyorRn aDtenhNveseAscrirzsiepest aRsNeA pcoPlleyrapovrteoestae vsinirea l Budding 7.11 Ailnlo Hsetemroicg lEofbfienc to2r0s8 of Hemoglobin FSiercsto-nOdr-dOerrd Reer aRcetaiocntsio ns2 35237 Translation Viral vMirioanture PRCReaerosrsbppmoooonnn tssDeeei oEttxoofif dpCiceHhi l eToCrnrahitdna Oesnp gxIooeyrnsgt : e aTnth 2 teDh1 e2eB loαihv-Gre rlEoyfbf etinoc tT is2s1u1es 211 8.4 HTTrrtoaaownn Ess niiEttziinooyznnmy SSamtttaaiectts eeC s ATa ahctanetl doya rssRyis eAC apacpt2tail3oiel9nyd s R tast:e s 237 hvoiinrsIantt elt geDgegrNnaraoAtesm sieneto Transcription pVroirtaeli nRNA N-Terminus 212 Principles and Examples 240 2,3-Bisphosphoglycerate 213 Models for Substrate Binding and Catalysis 241 Mechanisms for Achieving Rate Acceleration 241 7.12 Myoglobin and Hemoglobin as Examples of the Case Study #1: Lysozyme 243 Evolution of Protein Function 214 Case Study #2: Chymotrypsin, a Serine Protease 245 The Structure of Eukaryotic Genes: Exons and Introns 214 8.5 Coenzymes, Vitamins, and Essential Metals 248 7.13 Mechanisms of Protein Mutation 215 Coenzyme Function in Catalysis 248 Substitution of DNA Nucleotides 215 Metal Ions in Enzymes 249 Nucleotide Deletions or Insertions 216 8.6 The Kinetics of Enzymatic Catalysis 250 Gene Duplications and Rearrangements 216 Reaction Rate for a Simple Enzyme-Catalyzed Reaction: Evolution of the Myoglobin–Hemoglobin Michaelis–Menten Kinetics 250 Family of Proteins 216 Interpreting K , k , and k /K 252 M cat cat M 7.14 Hemoglobin Variants and Their Inheritance: Enzyme Mutants May Affect kcat and KM Differently 253 Genetic Diseases 218 Analysis of Kinetic Data: Testing the Pathological Effects of Variant Hemoglobins 218 Michaelis–Menten Model 253 7.15 Protein Function Requiring Large Conformational 8.7 Enzyme Inhibition 254 Changes: Muscle Contraction 220 Reversible Inhibition 254 Competitive Inhibition 254 7.16 Actin and Myosin 221 Uncompetitive Inhibition 256 Actin 221 Mixed Inhibition 258 Myosin 221 Irreversible Inhibition 259 7.17 The Structure of Muscle 223 Multisubstrate Reactions 260 7.18 The Mechanism of Contraction 223 Random Substrate Binding 260 Regulation of Contraction: The Role Ordered Substrate Binding 260 of Calcium 226 The Ping-Pong Mechanism 260 TOOLS OF BIOCHEMISTRY 7A Immunological Qualitative Interpretation of KM and Vmax: Application Methods 230 to Multisubstrate Reaction Mechanisms 260 A01_APPL1621_02_SE_FM.indd 7 08/11/17 1:02 PM viii | Contents 8.8 The Regulation of Enzyme Activity 262 Distinguishing Features of Different Disaccharides 289 Substrate-Level Control 262 Writing the Structure of Disaccharides 290 Feedback Control 262 Stability and Formation of the Glycosidic Bond 291 Allosteric Enzymes 263 9.4 Polysaccharides 292 Homoallostery 263 Storage Polysaccharides 293 Heteroallostery 264 Structural Polysaccharides 294 Aspartate Carbamoyltransferase: An Example of an Cellulose 294 Allosteric Enzyme 264 Chitin 295 8.9 Covalent Modifications Used to Glycosaminoglycans 296 Regulate Enzyme Activity 266 The Proteoglycan Complex 296 Pancreatic Proteases: Activation by Irreversible Protein Nonstructural Roles of Glycosaminoglycans 296 Backbone Cleavage 267 Bacterial Cell Wall Polysaccharides; Peptidoglycan 297 8.10 Nonprotein Biocatalysts: 9.5 Glycoproteins 298 Catalytic Nucleic Acids 268 N-Linked and O-Linked Glycoproteins 298 TOOLS OF BIOCHEMISTRY 8A How to Measure the N-Linked Glycans 298 Rates of Enzyme-Catalyzed Reactions 273 O-Linked Glycans 298 FOUNDATION FIGURE Regulation of Enzyme Activity 276 Blood Group Antigens 299 Erythropoetin: A Glycoprotein with Both O- and N-Linked Oligosaccharides 300 9 Lipoteichoic Influenza Neuraminidase, a Target acid CHAPTER for Antiviral Drugs 300 Polysaccharide coat Carbohydrates: TOOLS OF BIOCHEMISTRY 9A The Emerging Field Sugars, Saccharides, P(ceepll twidaolgl)lycan of Glycomics 303 Glycans 278 Lipid bilayer membrane Staphylococcus aureus (Gram positive) 9.1 Monosaccharides 281 NAM NAG 10 NAM Teichoic Aldoses and Ketoses 281 acid Integral CHAPTER protein Enantiomers 281 Tetrapeptide (gly)5 Lipids, Membranes, and Alternative Designations for Cellular Transport 304 Peptidoglycan structure Enantiomers: d–l and R–S 281 Monosaccharide Enantiomers in Nature 282 10.1 The Molecular Structure and Diastereomers 282 Behavior of Lipids 306 Tetrose Diastereomers 282 Fatty Acids 306 Pentose Diastereomers 283 Triacylglycerols: Fats 308 Hexose Diastereomers 283 Soaps and Detergents 309 Leucine Na1 Nortriptyline Aldose Ring Structures 283 Waxes 309 NH Pentose Rings 283 10.2 The Lipid Constituents of Biological Membranes 309 INSIDE THE CELL Hexose Rings 285 Glycerophospholipids 310 Sugars with More Than Six Carbons 287 Sphingolipids and Glycosphingolipids 311 9.2 Derivatives of the Monosaccharides 287 Glycoglycerolipids 312 Phosphate Esters 287 Cholesterol 312 OUTSIDE THE CELL Lactones and Acids 288 10.3 The Structure and Properties of MembraneLesuci ne Alditols 288 and Membrane Proteins 313 A bacterial Leucine/Na1 transporter AN ad1o pioanms inane dtr tahnes pnoeurtreort rbaonusnmdi tttoe rt wo Amino Sugars 288 (model for dopamine transport across membranes) reuptake inhibitor Nortriptyline. Motion in Membranes 314 Glycosides 288 Motion in Synthetic Membranes 314 9.3 Oligosaccharides 289 Motion in Biological Membranes 315 Oligosaccharide Structures 289 The Asymmetry of Membranes 315 A01_APPL1621_02_SE_FM.indd 8 08/11/17 1:02 PM Contents | ix Characteristics of Membrane Proteins 316 Energy Yields, Respiratory Quotients, Insertion of Proteins into Membranes 317 and Reducing Equivalents 351 Evolution of the Fluid Mosaic Model ATP as a Free Energy Currency 352 of Membrane Structure 319 Metabolite Concentrations and Solvent Capacity 354 Thermodynamic Properties of ATP 355 10.4 Transport Across Membranes 321 The Important Differences Between ΔG and ΔG°′ 356 The Thermodynamics of Transport 321 Kinetic Control of Substrate Cycles 356 Nonmediated Transport: Diffusion 322 Other High-Energy Phosphate Compounds 357 Facilitated Transport: Accelerated Diffusion 323 Other High-Energy Nucleotides 358 Carriers 323 Adenylate Energy Charge 358 Permeases 324 Pore-Facilitated Transport 325 11.5 Major Metabolic Control Mechanisms 358 Ion Selectivity and Gating 326 Control of Enzyme Levels 358 Active Transport: Transport Against Control of Enzyme Activity 359 a Concentration Gradient 328 Compartmentation 359 10.5 Ion Pumps: Direct Coupling of ATP Hormonal Regulation 360 Hydrolysis to Transport 328 Distributive Control of Metabolism 361 10.6 Ion Transporters and Disease 330 11.6 Experimental Analysis of Metabolism 362 Goals of the Study of Metabolism 362 10.7 Cotransport Systems 331 Levels of Organization at Which Metabolism Is 10.8 Excitable Membranes, Action Potentials, Studied 362 and Neurotransmission 332 Whole Organisms 362 The Resting Potential 332 Isolated or Perfused Organs 362 The Action Potential 333 Whole Cells 362 Toxins and Neurotransmission 334 Cell-Free Systems 363 FOUNDATION FIGURE Targeting Pain and Inflammation Purified Components 363 through Drug Design 338 Systems Level 363 11 Metabolic Probes 363 CHAPTER TOOLS OF BIOCHEMISTRY 11A Metabolomics 367 Chemical Logic TOOLS OF BIOCHEMISTRY 11B Radioactive of Metabolism 340 and Stable Isotopes 370 FOUNDATION FIGURE Enzyme Kinetics 11.1 A First Look at and Drug Action 372 Metabolism 342 11.2 Freeways on the Metabolic 12 Road Map 343 CHAPTER Central Pathways of Energy Metabolism 343 Carbohydrate Metabolism: Distinct Pathways for Biosynthesis and Degradation 346 Glycolysis, Gluconeogenesis, 11.3 Biochemical Reaction Types 347 Glycogen Metabolism, and Nucleophilic Substitutions 347 the Pentose Phosphate Nucleophilic Additions 348 Pathway 374 Carbonyl Condensations 348 Eliminations 350 12.1 An Overview of Oxidations and Reductions 350 Glycolysis 377 11.4 Bioenergetics of Metabolic Pathways 350 Relation of Glycolysis to Other Oxidation as a Metabolic Energy Source 350 Pathways 377 Biological Oxidations: Energy Release Anaerobic and Aerobic Glycolysis 377 in Small Increments 351 Chemical Strategy of Glycolysis 379 A01_APPL1621_02_SE_FM.indd 9 17/11/17 3:51 PM