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a textbook of general botany PDF

750 Pages·2003·16.95 MB·English
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A TEXTBOOK OF GENERAL BOTANY THE MACMILLAN COMPANY NEW YORK • BOSTON • CHICAGO • DALLAS ATLANTA • SAN FRANCISCO MACMILLAN & CO., LIMITED LONDON • BOMBAY • CALCUTTA MELBOURNE THE MACMILLAN COMPANY OF CANADA, LIMITED TORONTO A TEXTBOOK OF GENERAL BOTANY BY GILBERT M. SMITH STANFORD UNIVERCITY JAMES B. OVERTON, EDWARD. M. GILBERT, ROLLIN H. DENNISTON, GEORGE S. BRYAN, AND CHARLES E. ALLEN UNIVERSITY OF WISCONSIN Third Edition NEW YORK THE MACMILLAN COMPANY 1935 THIRD EDITION COPYRIGHTED, 1935, BY THE MACMILLAN COMPANY _________ All rights reserved-no part of this book may be reproduced in any form without permission in writing from the publisher, except by a reviewer who wishes to quote brief passages in connection with a review written for inclusion in magazine or newspaper. ________ Printed in the United States of America Set up and electrotyped. Published April, 1935 Copyrighted, 1923. By Gilbert M. Smith First edition copyrighted, 1924; second edition, 1928, By The Macmillan Company. First edition published July, 1924; second edition, September, 1928. PREFACE TO THE THIRD EDITION In once more applying themselves to the task of revision, the authors have had, in addition to their own and their colleagues' experience, the helpful advice of many users of this textbook the country over. With the suggestions so received in mind, the book has undergone what proved to be an extensive rewriting. While the general plan of treatment adopted in previous editions has been retained, some changes have been made in order of topics, as well as in the division and arrangement of chapters. One problem met in revising a textbook after a lapse of years is that of incorporating statements of new discoveries and new viewpoints without a material increase in bulk. That problem, in the present instance, has offered a real difficulty. We have attempted to meet it by the omission of such topics as, to the best of our information and experience, could with least ill effect be spared. For example, we have omitted from the present edition the discussion of Myxobacteria and the chapter on Myxomycetes; and detailed inspection will show other deletions. In this matter of selection of material to be incorporated in an elementary course perhaps no two teachers will agree in all respects; and we can not hope to avoid criticism either as to what we have or as to what we have not included. Another problem of selection is presented by differences between various institutions as to the amount of time available for an elementary course. We have tried to include material substantially sufficient for a four- or five-credit course extending through an academic year. The attempt has been made to write many of the chapters so that they can be used in a briefer course (for a quarter or a semester without too much dependence upon what precedes or follows. Allowing again for the certainty of differences of opinion in this matter of selection, it may be of assistance to some users to note that portions of the previous edition substantially corresponding to the following chapters and sections of the present book have been used by some of the authors in a one-semester course: Chapters I-IV; Chapter V, §§ 34, 35, 37-46, 50; Chapter VI; Chapter VII, §§ 59-62, 64, 66-68; Chapters VIII, IX; Chapter X, §§ 95-99, 101-104; Chapters XI-X111; Chapter XIV, §§ 132-1.38,149-151; Chapter XVIII; Chapter XIX, §§ 203-206; Chapter XXI,§§ 225-227; Chapter XXIV, §§ 259-264; Chapter XXV; Chap -ter XXVI, §§ 277-285; Chapter XXVIII, ~§§ 306-314; Chapter XXIX; Chapter XXX, §§ 339-347; Chapter XXXI, §§ 351,352, 358, 359, 364, 366, 370. ` Again it is a pleasure to acknowledge the assistance and suggestions of many members, past and present, of the Department of Botany of the University of Wisconsin. The aid of members of other departments also has been freely asked and freely rendered. Especially should we mention the helpful advice given by Professor E. B. Fred and others of the Department of Agricultural Bacteriology in the preparation of Chapter XVIII The photographs used in this edition, except as otherwise noted, were made by E. M. Gilbert, G. O. Cooper, and D. F. McAlister. Most of the floral drawings accompanying Chapter XXXI were made by the late W. S. Atkinson. Many drawings made for the second edition and retained in the present one were by Zona Briggs. Most of the new drawings in this edition are by Jane M. Gilbert. Other drawings and diagrams are in general by G. M. Smith. Special acknowledgment is made to the McGraw-Hill Book Company for permission to use Figure 177; to John Wiley and Company for permission to reproduce Figure 407; to the American Journal of Forestry for Figures 56 and 421-423; to Dr. Eloise Gerry and Arthur Koehler for the photographs credited to the Forest Products Laboratory; to Dr. Forrest Shreve for Figure 50; to Professor G. J. Peirce for Figure 55; to Dr. D. T. Mac- dougal for Figures 95 and 100; to Dr. B. P. Domogalla for Fig- ure 187; to the Department of Plant Pathology of the University of Wisconsin for Figures 204, 223, 225, 226, 424-426, and 428; to Dr. K. L. Mahony for Figure 347; to Dr. D. C. Cooper for Figure 397, A and B; to Dr. A. F. Blakeslee for Figure 402; to Professor E. J. Kraus for Figures 408 and 409; and to Mr. Frank M. Campbell for Figure 411. FROM THE PREFACE TO THE FIRST EDITION This book is an outgrowth of the experience of the authors in the teaching of elementary botany at the University of Wisconsin. For the past three years the text, in successively revised form, has. been used in our first-year courses. In its preparation, we have been guided by the view that the subject of botany should be presented as a unit. The beginning student is not interested in, and should not he burdened with, distinctions between the artificially abstracted phases of the subject-morphology, physiology, ecology, and the like--distinctions which have their place in defining and limiting the scope of more advanced and special courses. Especially should the study of structure and that of function be intimately correlated in an elementary course. It is hardly necessary, in the present state of development of the teaching of science, to point out that forms selected for study should, -whenever possible, be such as are already known to the student, either because of their widespread occurrence in nature or in cultivation, or because of their economic importance; or that general conceptions should be illustrated by familiar facts. Particularly-in botany-should the beginning of the study be an observation of everyday plants. Considerations such as these have guided us in the choice of material to be used in an elementary course. In a subject the teaching of which involves the introduction of the student to many new concepts, the use of a new terminology is unavoidable. However, the authors realize that each new term imposes an additional burden upon the student and correspondingly handicaps him in the. mastery of the subject matter. - We have attempted, therefore, to avoid technical terms except those which were found indispensable to a clear presentation. Only such facts and conceptions have been introduced as our experience has shown can be successfully treated in the course of the beginning year. Necessarily the subject matter has been arranged in what seems to the authors a logical order, on the assumption of a continuous year's course. However, in many institutions, conditions necessitate the offering of a briefer elementary course in botany. We have tried to provide for the possibility of such a course by so treating various topics that, within reasonable limits, certain chapters and portions of chapters may be omitted without destroying the continuity of the course or impairing the utility of the later parts of the book.

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