Top 1200 food and rural development PDF Book Page 43

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Food Composition and Analysis

Leonard W. Aurand, A. Edwin Woods, Marion R. Wells (auth.)
·699 Pages
·1987
·15.579 MB

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Rural Conservatism or Anarchism?

32 Pages
·2017
·0.19 MB

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White Folks: Race and Identity in Rural America

Timothy J. Lensmire
·115 Pages
·2017
·0.93 MB

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IFS Food

172 Pages
·2016
·1.54 MB

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Food and beverage management

Alcott, Peter; Davis, Bernard; Lockwood, Andrew; Pantelidis, Ioannis S
·404 Pages
·2018
·35.047 MB

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Mathematical and Statistical Applications in Food Engineering

India) Sevda, Surajbhan (Indian Institute of Technology Guwahati, India) Singh, Anoop (Department of Scientific and Industrial Research, New Delhi
·443 Pages
·2020
·39.157 MB

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Food Policy Trends in Europe. Nutrition, Technology, Analysis and Safety

H. Deelstra, M. Fondu, W. Ooghe and R. Van Havere (Eds.)
·224 Pages
·1991
·73.977 MB

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International Handbook of Foodborne Pathogens (Food Science and Technology)

Marianne D. Miliotis and Jeffrey W. Bier
·858 Pages
·2003
·6.889 MB

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Valuing Rural Recreation Amenities

20 Pages
·2010
·0.32 MB

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Food, health, and identity

Patricia Caplan
·293 Pages
·1997
·3.183 MB

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Food Flavourings

E. Cowley
·321 Pages
·1990
·28.53 MB

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Food for Fifty

Mary Molt
·804 Pages
·2001
·7.581 MB

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