Top 1200 fisheries and food food safety directorate PDF Book Page 42

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The Sociology Of Food: Eating And The Place Of Food In Society

Jean-Pierre Poulain, Augusta Dörr [Translator]
·313 Pages
·2017
·2.277 MB

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Comfort Food Lightened Up

Gooseberry Patch
·308 Pages
·2017
·84.74 MB

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Food, energy, and society

David Pimentel, Marcia Pimentel
·402 Pages
·2008
·3.748 MB

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Food Whore

Jessica Tom
·2015
·1.2156 MB

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Food and Addiction: A Comprehensive Handbook

Kelly D. Brownell
·496 Pages
·2012
·10.88 MB

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California cuisine and just food

Fairfax, Sally K
·373 Pages
·2012
·41.495 MB

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Food Science and Human Nutrition

GEORGE CHARALAMBOUS (Eds.)
·813 Pages
·1992
·17.179 MB

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Natural Food Antimicrobial Systems - CRC

Naidu A.S.
·801 Pages
·2016
·7.06 MB

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Flavor-Food Interactions

Robert J. McGorrin and Jane V. Leland (Eds.)
·239 Pages
·1996
·18.944 MB

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Food Allergy in Infancy and Childhood

K. Aas (auth.)
·222 Pages
·1989
·4.5 MB

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Enzymes in Food and Beverage Processing

Robert L. Ory and Allen J. St. Angelo (Eds.)
·333 Pages
·1977
·5.884 MB

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Food-Borne Pathogens: Methods and Protocols

Rosabel Falcón, Tatiana d’Albuquerque, Maria das Graças de Luna (auth.), Catherine C. Adley (eds.)
·264 Pages
·2006
·2.025 MB

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Encyclopedia of Food and Agricultural Ethics

Paul B. Thompson
·1890 Pages
·2014
·20.5 MB

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Food Processing

Kshirod Kumar Dash, Sourav Chakraborty
·222 Pages
·2021
·13.6638 MB

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Food Science, Health and Nutrition

253 Pages
·2016
·20.8 MB

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Food Security and Sociopolitical Stability

Christopher B. Barrett
·510 Pages
·2013
·3.571 MB

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Food Dehydrator-2016

3 Pages
·2016
·0.1 MB

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