The New Catering Repertoire: Volume II Aide-Mémoire du Restaurateur et Sommelier
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Author:H. L. Cracknell FHCIMA, ACF, G. Nobis BA (Hons), MSc., MHCIMA (auth.)
Language:English
Release year:1990
File size:27.571 MB
Number of page:508
Language:English
Release year:1990
File size:27.571 MB
Number of page:508
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
