Near-Infrared Spectroscopy in Food Science and Technology
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Author:Yukihiro Ozaki, W. Fred McClure, Alfred A. Christy
Language:English
Release year:2006
File size:6.71 MB
Number of page:406
Language:English
Release year:2006
File size:6.71 MB
Number of page:406
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
