Nanotechnologies in Food (RSC Nanoscience & Nanotechnology)
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Author:Qasim Chaudhry, Laurence Castle, Richard Watkins, Paul O'Brien, Harold G. Craighead, Harry Kroto, Fisher Arnout, Lynn J. Frewer, David Bennett, Vic Morris
Language:English
Release year:2010
File size:12.562 MB
Number of page:245
Language:English
Release year:2010
File size:12.562 MB
Number of page:245
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
