Microstructural Principles of Food Processing Engineering (Food Engineering Series)
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Author:José Miguel Aguilera, David W. Stanley
Language:English
Release year:1999
File size:34.071 MB
Number of page:458
Language:English
Release year:1999
File size:34.071 MB
Number of page:458
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
