Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
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Author:International Commission on Microbiological Specifications for Foods (auth.)
Language:English
Release year:2011
File size:5.366 MB
Number of page:403
Language:English
Release year:2011
File size:5.366 MB
Number of page:403
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
