Methods for the Mycological Examination of Food
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Author:B. Jarvis, N. Shapton, L. M. Lenovich (auth.), A. D. King Jr., J. I. Pitt, L. R. Beuchat, Janet E. L. Corry (eds.)
Language:English
Release year:1986
File size:9.472 MB
Number of page:324
Language:English
Release year:1986
File size:9.472 MB
Number of page:324
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
