Fermentation Processes: Emerging and Conventional Technologies: Application of Conventional and Emerging Technologies
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Author:Francisco J. Barba, Shahin Roohinejad, Mohamed Koubaa
Language:English
Release year:2021
File size:4.699 MB
Number of page:236
Language:English
Release year:2021
File size:4.699 MB
Number of page:236
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
