Das Beckersche Verfahren zum Kochen von Speisen im Dampf- und Wasserbad, sowie die dazu erforderlichen Apparate

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Author:R. Henneberg (auth.)
Language:German
Release year:1883
File size:2.596 MB
Number of page:49
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Similar Das Beckersche Verfahren zum Kochen von Speisen im Dampf- und Wasserbad, sowie die dazu erforderlichen Apparate

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