Wing It!: Flavorful Chicken Wings, Sauces, and Sides PDF
Preview Wing It!: Flavorful Chicken Wings, Sauces, and Sides
Wing It! Flavorful Chicken Wings, Sauces and Sides Robert Quintana Photography by Jon Edwards WING IT! FLAVORFUL CHICKEN WINGS, SAUCES AND SIDES DIGITAL EDITION 1.0 Text © 2013 Robert Quintana Photographs © 2013 Jon Edwards All rights reserved. No part of this book may be reproduced by any means whatsoever without written permission from the publisher, except brief portions quoted for purpose of review. Gibbs Smith P.O. Box 667 Layton, Utah 84041 Orders: 1.800.835.4993 www.gibbs-smith.com ISBN: 978-1-4236-3387-7 I would like to dedicate this book to Shelley, my wife; thank you for closing all those kitchen cabinet doors I’ve left open. I would like to acknowledge Mark Miller; his zest for life and knowledge is unrivaled. He has mentored and exposed me to all his experiences. Thanks for including me in your journey. Wing It! Table of Contents Preface Introduction Wings Chinese Tea-Smoked Wings Indian Tandoori Chicken Drumettes Lemongrass Mango Wings Szechuan Chicken Wings Tebasaki Chicken Wings Thai Sour Yellow Curry Wings Virginia Bacon Chicken Wings Buffalo Hot Wings Cajun Blackened Chicken Wings Fiery Habañero Wings West Texas Smokey Wings Jalapeño Hot Wings African Piri Piri Wings Chick Pea Battered Wings Greek God Wings Moroccan Green Charmoula Wings Pomegranate Chicken Wings Mole Verde Chicken Wings Amarillo Chicken Wings Carnival Wings Carnitas Chicken Wings Chicken Wing Tinga Yucatan Pibil Wings Cocoa Nib Chicken Wings Olive Wings Garlic “Don’t Even Think About Kissing Me” Wings Onion Crusted Wings Pistachio Crusted Wings Squid Ink Wings or “Chicken of the Sea” Resources
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