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Voracious Children: Who Eats Whom in Children's Literature (Children's Literature and Culture) PDF

278 Pages·2006·1.99 MB·English
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VORACIOUS CHILDREN RRTT7766442211__FFMM..iinndddd 11 1122//1133//0055 33::4400::1122 PPMM PPrroocceessss CCyyaannPPrroocceessss MMaaggeennttaaPPrroocceessss YYeelllloowwPPrroocceessss BBllaacckk DDaanniieell__RRTT7766442211__CC000000..iinndddd iiii 1122//1144//22000055 99::2255::3333 AAMM VORACIOUS CHILDREN Who Eats Whom in Children’s Literature Carolyn Daniel New York London RRTT7766442211__FFMM..iinndddd 22 1122//1133//0055 33::4400::1122 PPMM PPrroocceessss CCyyaannPPrroocceessss MMaaggeennttaaPPrroocceessss YYeelllloowwPPrroocceessss BBllaacckk RT76421_Discl.fm Page 1 Wednesday, December 21, 2005 2:22 PM Published in 2006 by Published in Great Britain by Routledge Routledge Taylor & Francis Group Taylor & Francis Group 270 Madison Avenue 2 Park Square New York, NY 10016 Milton Park, Abingdon Oxon OX14 4RN © 2006 by Taylor & Francis Group, LLC Routledge is an imprint of Taylor & Francis Group Printed in the United States of America on acid-free paper 10 9 8 7 6 5 4 3 2 1 International Standard Book Number-10: 0-415-97642-1 (Hardcover) International Standard Book Number-13: 978-0-415-97642-8 (Hardcover) Library of Congress Card Number 2005030507 No part of this book may be reprinted, reproduced, transmitted, or utilized in any form by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying, microfilming, and recording, or in any information storage or retrieval system, without written permission from the publishers. Trademark Notice: Product or corporate names may be trademarks or registered trademarks, and are used only for identification and explanation without intent to infringe. Library of Congress Cataloging-in-Publication Data Daniel, Carolyn. Voracious children : who eats whom in children’s literature / Carolyn Daniel. p. cm. -- (Children’s literature and culture ; v. 39) Includes bibliographical references and index. ISBN 0-415-97642-1 (acid-free paper) 1. Children’s literature-History and criticism. 2. Food in literature. I. Title. II. Series: Children’s literature and culture ; 39. PN1009.5.F66D36 2005 809’.933559--dc22 2005030507 Visit the Taylor & Francis Web site at http://www.taylorandfrancis.com Taylor & Francis Group and the Routledge Web site at is the Academic Division of Informa plc. http://www.routledge-ny.com CONTENTS Series Editor’s Foreword vii Acknowledgments ix Introduction 1 1 You Are What You Eat 13 Food and Cultural Identity 2 “Have You Been a Good Girl?” 36 Manners and Mores at Teatime 3 Sweet Dreams and Food Fetishes 61 4 Th e Land of Milk and Honey 87 Representing the Mother 5 Th e Wicked Witch 115 A Pathological Image of Mother 6 Hairy on the Inside 139 From Cannibals to Pedophiles 7 Th e Age of Disgust 163 Rude Books for Rude Boys 8 Disorderly Eating 185 A Taste for Control v DDaanniieell__RRTT7766442211__CC000000..iinndddd vv 1122//1144//22000055 99::2255::3344 AAMM vi • Contents Aft erword 211 Notes 215 Bibliography 241 Series Page 253 Index 257 DDaanniieell__RRTT7766442211__CC000000..iinndddd vvii 1122//1144//22000055 99::2255::3344 AAMM SERIES EDITOR’S FOREWORD Dedicated to furthering original research in children’s literature and cul- ture, the Children’s Literature and Culture series includes monographs on individual authors and illustrators, historical examinations of diff erent periods, literary analyses of genres, and comparative studies on literature and the mass media. Th e series is international in scope and is intended to encourage innovative research in children’s literature with a focus on interdisciplinary methodology. Children’s literature and culture are understood in the broadest sense of the term children to encompass the period of childhood up through adolescence. Owing to the fact that the notion of childhood has changed so much since the origination of children’s literature, this Routledge series is particularly concerned with transformations in children’s culture and how they have aff ected the representation and socialization of children. While the emphasis of the series is on children’s literature, all types of studies that deal with children’s radio, fi lm, television, and art are included in an endeavor to grasp the aesthetics and values of children’s culture. Not only have there been momentous changes in children’s culture in the last fi ft y years, but there have been radical shift s in the scholarship that deals with these changes. In this regard, the goal of the Children’s Literature and Culture series is to enhance research in this fi eld and, at the same time, point to new directions that bring together the best scholarly work throughout the world. Jack Zipes vii DDaanniieell__RRTT7766442211__CC000000..iinndddd vviiii 1122//1144//22000055 99::2255::3344 AAMM DDaanniieell__RRTT7766442211__CC000000..iinndddd vviiiiii 1122//1144//22000055 99::2255::3344 AAMM ACKNOWLEDGMENTS Special thanks to Heather Scutter for her kind, thoughtful, and generous attention; to Nina Philadelphoff -Puren for her guidance; and to Monash University for the Postgraduate Publication Award. A version of chapter 6 has been published in Papers: Explorations into Children’s Literature 13, no. 3(2003): 5–21. ix DDaanniieell__RRTT7766442211__CC000000..iinndddd iixx 1122//1144//22000055 99::2255::3344 AAMM

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Exploring the way food is used to seduce, pleasure and coerce not only the characters within children's literature, but also its readers, this book tackles a number of gripping questions concerning the quantity and quality of the food featured in children's fiction, such as: why are feasting fantasi
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