Training Manual for Applied Agroforestry Practices 2013 Edition The Center for Agroforestry University of Missouri A Global Center for Agroforestry, Entrepreneurship and the Environment Training Manual for Applied Agroforestry Practices – 2013 Edition Produced by the University of Missouri Center for Agroforestry 203 ABNR Columbia, Mo 65211 www.centerforagroforestry.org email: [email protected] Funding for this work is via the United States Department of Agriculture North Central SARE with Agreement Number H003044602 and NCR-SARE Project Number ENC12-129. Any opinions, findings, conclusions or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the USDA. The Center for Agroforestry University of Missouri A Global Center for Agroforestry, Entrepreneurship and the Environment 2 Training Manual for Applied Agroforestry Practices – 2013 Edition Acknowledgements This publication is the result of the collaborative efforts of several individuals and organizations. The University of Missouri Center for Agroforestry acknowledges the USDA National Agroforestry Center and the Mid-America Agroforestry Working Group, for contributions to the text of this manual. Portions of this material are also credited to the “Forest Landowner’s Guide to Evaluating and Choosing a Natural Resource-Based Enterprise,” published by the Natural Resource, Agriculture, and Engineering Service (NRAES) Cooperative Extension program, Ithaca, New York. NRAES is an interdisciplinary, issue- oriented program sponsored by cooperative extension of fourteen member land grant universities and is housed at Cornell University. For more information, visit www.nraes.org. View this manual online at: www.centerforagroforestry.org Printed: July 2013 Michael Gold, Mihaela Cernusca & Michelle Hall, Eds. U n i v e r s i t y o f M i s s o u r i C e n t e r f o r A g r o f o r e s t r y 3 Training Manual for Applied Agroforestry Practices: Table of Contents User’s Guide to the Training Manual Appendices: Chapter 1: Defining Agroforestry Section 1: Mike Gold & Andy Mason • Economic Budgeting Guide • Funding Incentives for Agroforestry Chapter 2: Planning for Agroforestry • Tax Incentives for Agroforestry Mike Gold & Mihaela Cernusca Section 2: Chapter 3: Alley Cropping Trees and Shrubs Dusty Walter, Shibu Jose & Diomy Zamora Section 3: Chapter 4: Silvopasture Grasses and Forages Dusty Walter Section 4: Chapter 5: Riparian & Upland Forest Buffers The Basics of Selling Timber Dick Schultz, Tom Isenhart & Leigh Ann Long Section 5: Chapter 6: Windbreaks Planning for Agroforestry Workbook Bruce Wight & Richard Straight Section 6: Chapter 7: Forest Farming Plant Resource Guide John Munsell, Jeanine Davis & Jim Chamberlain Chapter 8: Agroforestry and Wildlife Rebecca Christoffel Chapter 9: Marketing Principles Mihaela Cernusca, Mike Gold & Larry Godsey Chapter 10: Economic Considerations for Agroforestry Larry Godsey 4 Training Manual for Applied Agroforestry Practices – 2013 Edition Chapter Authors’ Affiliations Mike Gold, University of Missouri Bruce Wight, USDA National Resources Conservation Service (Retired/Consultant) Andy Mason, USDA National Agroforestry Center Richard Straight, USDA National Agroforestry Center Mihaela Cernusca, University of Missouri John Munsell, Virginia Tech Dusty Walter, University of Missouri Jeanine Davis, North Carolina State Shibu Jose, University of Missouri University Diomy Zamora, University of Minnesota Jim Chamberlain, USDA National Dick Schultz, Iowa State University Agroforestry Center Tom Isenhart, Iowa State University Rebecca Christoffel, Iowa State University Leigh Ann Long, Iowa State University Larry Godsey, Missouri Valley College U n i v e r s i t y o f M i s s o u r i C e n t e r f o r A g r o f o r e s t r y 5 User’s Guide to the Training Manual About this Manual armers and other landowners drawing sustenance from the land strive continually This training manual is designed to provide to produce goods through methods that are easy-to-use information about agroforestry. Feconomical, conservation-minded and socially The intended audience includes forest and acceptable. agricultural landowners, resource profession- als and other educators; yet, anyone interested in establishing or managing trees for mul- tiple functions on the landscape can use the agroforestry guidelines to assist in achieving success. This updated edition of the training manual is not intended to function as the comprehen- sive source of information on agroforestry. Agroforestry is both an art and a science. Therefore, do not use this training manual as your only resource of information on agroforestry practices. Rather, it is designed to be used as a tool to assist in the decision-mak- ing process. There are countless ways for trees to meet conservation, economic and societal goals, and we are learning more and more each day about effective designs that better ensure agroforestry will meet one or more specific goals. Agroforestry practices are unique and through How this Manual their proper application each objective of is Organized economy, conservation of resources and social acceptance can be met. Agroforestry practices are designed to fit specific niches within the This manual is divided into specific chapters farm to meet specific landowner objectives. explaining agroforestry practices and manage- When properly designed, agroforestry practic- ment. Chapter 2 is intended to assist you in es can achieve a balance between diverse, and implementing your knowledge of agroforestry often seemingly opposed, objectives. into your operation in a step-by-step process. The appendices contain information about This manual will help explain each of the the economics and taxation involved with agroforestry practices and their application. agroforestry, as well as crop sheets for select- Additionally, the manual is designed to assist in ing the appropriate trees, shrubs, grasses, forbs the decision process so that, when established and crops for your agroforestry practice. You or managed, the agroforestry practice is most may pull out chapters and appendices and use effective at achieving the desired objectives. them independently as needed. 6 Training Manual for Applied Agroforestry Practices – 2013 Edition Let’s Begin From specific land management practices designed to conserve limited resources to the marketing of specialty, non-commodity prod- ucts, the ideas in this manual can improve the likelihood of your success. We hope it is both a useful tool and a source of inspiration for addi- tional management practices that utilize trees or shrubs on the farm for multiple benefits. Land management practices that integrate trees and shrubs with agriculture can provide benefits to the farm and the surrounding land- scape. We hope that the ideas and practices put forth in this manual inspire and assist in making decisions related to managing land re- sources that involve trees and shrubs. It is our desire to help farm managers and land owners achieve long-term satisfaction from working harmoniously with the soil, water, air, forests and wildlife resources of this Earth. Gene Garrett, left, former director of the Center for Agroforestry, and Michael Gold, right, associate director, speak about the opportunities agroforestry pro- vides at the First World Congress of Agroforestry, Orlando, Fla. U n i v e r s i t y o f M i s s o u r i C e n t e r f o r A g r o f o r e s t r y 7 About the University of Missouri Center for Agroforestry (UMCA) UMCA Mission: Agroforestry practices help landowners di- versify products, markets and farm income; To initiate, coordinate and enhance improve soil and water quality; and reduce agroforestry activities to meet the environ- erosion, non-point source pollution and mental, social and economic needs of land flood damage. The integrated practices of management within the state of Missouri, agroforestry enhance land and aquatic habitats North America and the temperate zone world- for fish and wildlife and improve biodiversity wide. To accomplish our mission, UMCA: while sustaining land resources for generations to come. • Conducts, coordinates and promotes inter- UMCA is one of the world’s leading cen- active research on agroforestry practices ters contributing to the science underlying to improve the productive and protective agroforestry. Since 1998, UMCA, established in functions of agricultural and forest lands. 1998, has been supported by significant collab- • Conducts, coordinates and promotes orative funding from the USDA-ARS. Interdis- interdisciplinary research on the social, ciplinary research conducted by faculty, re- economic and market dimensions of search specialists, graduate and undergraduate agroforestry. students, provides sound science that uncovers • Conducts an active outreach program that new environmental and economic benefits increases the awareness and adoption of from agroforestry practices and solves produc- agroforestry practices. tion challenges. • Conducts, coordinates and promotes inter- disciplinary research on the policy dimen- Linked to the Center’s solid science and re- sions of agroforestry. search programs are several key partnerships • Provides opportunities for formal educa- with landowners, natural resource profession- tion via a series of online courses. Both a als, federal and state agencies and non-profit graduate certificate and/or master’s de- organizations. Through these critical partner- gree in agroforestry are available through ships, UMCA and its partners are producing an MizzouOnline at the University of Missouri. expanding list of positive outcomes for land- owners, the natural environment and society as • Develops and carries out a collaborative aU MwChAol eP.h ilosophy: international agroforestry program in the areas of instruction, research and out- “A farm can be regarded as a food factory and reach. the criterion for its success is saleable products. Or, it can be regarded as a place to live, and the criterion for its success is harmonious balance between plants, animals and people; between the domestic and the wild; and between utility and beauty.” – Aldo Leopold 8 Training Manual for Applied Agroforestry Practices – 2013 Edition Chapter 1: Defining Agroforestry Agroforestry Key Criteria Agroforestry: Definition and Practices Four key criteria characterize agroforestry What is agroforestry? practices. Application of the 4 “I” criteria are Agroforestry is new market opportunities. Sus- key to determine what is and what is not an tainable “climate-smart” agriculture. Land stew- agroforestry practice: Intentional ardship. Habitat for wildlife. Improved air and water quality. Diversified farm income. Increased wealth for rural communities. Combinations of trees, crops, and/or livestock are intentionally designed, established, and/or In simple terms, agroforestry is intensive land- managed to work together and yield multiple use management combining trees and/or products and benefits, rather than as individual shrubs with crops and/or livestock. elements which may occur together but are Agroforestry practices are designed to fit managed separ ately. Agroforestry is neither monoculture farming, nor is it a mixture of specific niches within the farm to meet specific monocultures. landowner objectives. Intensive Agroforestry practices help landowners to diversify products, markets, and farm income; Agroforestry practices are created and inten- improve soil and water quality; and reduce sively managed to maintain their productive erosion, non-point source pollution and dam- and protective functions, and often involve age due to flooding. The integrated practices cultural operations such as cultivation, fertil- of agroforestry enhance land and aquatic ization, irrigation, pruning and thinning. Integrated habitats for fish and wildlife and improve bio- diversity while sustaining land resources for generations to come. In a changing climate, Components are structurally and functionally agroforestry practices can be designed and combined into a single, integrated manage- strategically located to provide greater resil- ment unit tailored to meet the objectives of the iency in agricultural landscapes so landowners landowner. Integration may be horizontal or can meet production objectives when faced vertical, above- or below-ground, simultane- with extreme weather (e.g., drought, floods). Tree-based practices sequester significant amounts of carbon that can help meet future potential greenhouse gas reduction goals. Definition of Temperate Agroforestry (USA): Intensive land-use management that optimizes the benefits (physical, biological, ecological, economic, social) from biophysical interactions created when trees and/or shrubs are deliber- ately combined with crops and/or livestock. Working with UMCA staff and natural resources profes- sionals helps landowners plan and implement agroforestry practices. U n i v e r s i t y o f M i s s o u r i C e n t e r f o r A g r o f o r e s t r y 9 1. Riparian and Upland Forest Buffers ous or sequential. Integration of multiple crops utilizes more of the productive capacity of the Riparian forest buffers are strips of perma- l and and helps to balance economic production nent vegetation, consisting of trees, shrubs, with resource conservation. and grasses, planted or managed between Interactive agricultural land (usually cropland or pas- tureland) and water bodies (rivers, streams, creeks, lakes, wetlands) to reduce runoff and Agroforestry actively manipulates and utilizes non-point source pollution. Forest buffers are the interactions among components to yield usually planted in three distinct zones near an multiple harvestable products, while concur- agricultural stream for stabilizing streambanks, rently providing numerous conservation and improving aquatic and terrestrial habitats, and ecological benefits. providing harvestable products. Upland buffers with cool- or warm-season grass alone or com- bined with shrubs and/or trees are also used to reduce nonpoint-source pollution and prevent g2u. Wllyi nfodrbmraetaiokns in agricultural watersheds. Windbreak practices (shelterbelts, timberbelts, hedgerows, and living snowfences) are planted and managed as part of a crop or livestock operation to enhance crop production, protect crops and livestock, manage snow distribution, and/or control soil erosion. Specialty mushrooms can be grown on logs in a forest farming practice for additional income, as explained Field windbreaks are used to protect a vari- by Nicola MacPherson of Ozark Forest Mushrooms at ety of wind-sensitive row crops, forage, tree, this field day. and vine crops to control soil erosion, and to provide other benefits such as improved insect The five recognized agroforestry pollination of crops and enhanced wildlife practices habitat. • Riparian and Upland Forest Buffers Livestock windbreaks help reduce animal • Windbreaks stress and mortality, improve feed and water • Alley Cropping consumption, enhance weight gain and calving • Silvopasture success rates, and control odor. Timberbelts • Forest Farming are managed windbreaks designed to increase the value of the forestry component. Forest Farming Silvopasture Alley Cropping Riparian Forest Buffers Windbreaks 10 Training Manual for Applied Agroforestry Practices – 2013 Edition
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