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Tithe and Agrarian History from the Fourteenth to the Nineteenth Century: An Essay in Comparative History PDF

220 Pages·2008·6.64 MB·English
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Tithe and Agrarian History from the Fourteenth to the Nineteenth Centuries An essay in comparative history This book is published as part of the joint publishing agreement established in 1977 between the Fondation de la Maison des Sciences de l'Homme and the Press Syndicate of the University of Cambridge. Titles published under this arrangement may appear in any European language or, in the case of volumes of collected essays, in several languages. New books will appear either as individual titles or in one of the series which the Maison des Sciences de l'Homme and the Cambridge University Press have jointly agreed to publish. All books published jointly by the Maison des Sciences de l'Homme and the Cambridge University Press will be distributed by the Press throughout the world. Cet ouvrage est publie dans le cadre de l'accord de co- edition passe en 1977 entre la Fondation de la Maison des Sciences de l'Homme et le Press Syndicate of the University of Cambridge. Toutes les langues europeennes sont admises pour les titres couverts par cet accord, et les ouvrages collectifs peuvent paraitre en plusieurs langues. Les ouvrages paraissent soit isolement, soit dans l'une des series que la Maison des Sciences de l'Homme et Cambridge University Press ont convenu de publier ensemble. La distribution dans le monde entier des titres ainsi publies conjointement par les deux etablissements est assuree par Cambridge University Press. Tithe and Agrarian History from the Fourteenth to the Nineteenth Centuries An essay in comparative history EMMANUEL LE ROY LADURIE JOSEPH GOY TRANSLATED BY SUSAN BURKE CAMBRIDGE UNIVERSITY PRESS Cambridge London New York New Rochelle Melbourne Sydney EDITIONS DE LA MAISON DES SCIENCES DE L'HOMME Paris CAMBRIDGE UNIVERSITY PRESS Cambridge, New York, Melbourne, Madrid, Cape Town, Singapore, Sao Paulo, Delhi Cambridge University Press The Edinburgh Building, Cambridge CB2 8RU, UK With Editions de la Maison des Sciences de l'Homme 54 Boulevard Raspail, 75270 Paris Cedex 06, France Published in the United States of America by Cambridge University Press, New York www.cambridge.org Information on this title: www.cambridge.org/9780521239745 © Cambridge University Press 1982 This publication is in copyright. Subject to statutory exception and to the provisions of relevant collective licensing agreements, no reproduction of any part may take place without the written permission of the copyright holder. First published 1982 This digitally printed version 2008 A catalogue record for this publication is available from the British Library Library of Congress Catalogue Card Number: 81-7725 ISBN 978-0-521-23974-5 hardback ISBN 978-0-521-09078-0 paperback Contents mvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvtnvmvmvn List of figures page vii Preface ix Part I: Methodology fr GOY 1 The tithe: an old source for new research 3 Appendix: List of contributions to the 1977 Paris conference in preparation for the Seventh Inter- national Economic History Congress 9 2 The tithe in France and elsewhere 14 3 Methodology 24 4 Towards another kind of history of the tithe, production and productivity 61 Part II: Comparative study of trends by EMMANUEL LE ROY LADURIE (with the collaboration of Marie-Jeanne Tits-Dieuaide) 5 The end of the Middle Ages: the work of Guy Bois and Hugues Neveux 71 6 The recovery of the sixteenth century 9 3 7 The seventeenth century: general crisis or stabilization? 120 8 The eighteenth century: economic take-off? 154 Notes 193 References 205 Figures mvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvn 1 The wheat tithe of the Chapter of Saint- Trophime at Aries, 1660-1789 page 38 2 Mediterranean tithe index, 15 30-1789 (Goy and Head-Koenig) 4 8 3 Tithe and terrage in the Cambresis, 13 20-1630 (Neveux) 82 4 Wine and grain production in Rust, Hungary, 1630—1850 (Makkai and Zimanyi) 94 5 Grain tithes in south-western Brabant, 1400— 1770 (Daelemans in Van der Wee (1978)) 96 6 Development of the gross agricultural product in the Spanish Basque country, 1537-1850 (Bilbao and de Pinedo) 113 7 Grain tithes and yield ratios for the Zurich area, 15 30-1800 (Head-Koenig) 134 8 Wine production in Anjou, 15 50-1790 (Gamier) 141 9 Income from eight wheat tithes paid to the church of Saint-Gery in Cambrai, 1600-1790 (Neveux) 146 10 Agricultural production in Italian Piedmont, 1746-97 (Davico) 163 11 Grain tithes in Galicia, 1600-1837 (Eiras Roel) 170 12 Grain tithes and income from land belonging to the Abbey of Tibaes, Portugal, 1683-1813 (derived from data made available by A. de Oliveira) 173 Vll Figures 13 Rates of rents paid in wheat in the vicinity of Caen, Normandy, 1630-1790 (derived from data made available by J. M. Pavard) 180 14 Global and regional income, expressed in wheat, of the 'Langue de Provence' (estates of the Knights of St John), 1640-1790 (derived from data made available by G. Gangneux) 183 15 Grain tithes in the vicinity of Vannes, Brittany, i628-i785(LeGoff) 185 The graphs are reproduced by permission of the authors named. Figure 5 is reprinted by permission of Louvain Uni- versity Press. Figures 4, 6-8, 10-15, copyright Service des Publications, Ecole des Hautes Etudes en Sciences Sociales, Paris; versions of these graphs will appear in Actes du Col- loque preparatoire. Vlll Preface mvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvmvn The present volume aims at describing, for the English- speaking public, the present state of research on the tithe. This kind of payment, typical of the agrarian ancien regime, is of great value for historians because it serves as a rough indicator of changes in the agricultural product (grain, wine etc.) from year to year, decade to decade, or over longer periods. This assertion is true in essence for tra- ditional societies, such as France before 1789, and other countries of Europe and Latin America in the nineteenth century. The tithe, however, is inseparable from a whole series of other revenues which came from the land and filled, in theory at least, the coffers and the barns of the great land- owners, whether they were members of the clergy, the nobility or the upper bourgeoisie. Consequently, we have not separated the tithes (our main preoccupation) from the other revenues derived from the land (rents, seigneurial dues etc.). This book is divided into two parts. The first part, by Joseph Goy, deals with methodology. The second part is by Emmanuel Le Roy Ladurie with the collaboration of Marie-Jeanne Tits-Dieuaide; this portion deals with long term fluctuations in the product of the tithe and other revenues from the fourteenth to the nineteenth centuries. It is a work of comparative history, focussed on Europe but touching on America, and draws upon the research of nearly a hundred historians from many countries, to whom we are most grateful. Without their patient and brilliant work this book would have been inconceivable. * * For a list of these historians, see the Appendix to Chapter 1, p. 9

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The tithe is a levy characteristic of the agrarian ancien regime, and is of great interest to historians of traditional societies such as pre-1789 France and other countries of Europe and Latin America until the beginning of the nineteenth century. Measured and recorded from year to year, the tithe
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