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111 Pages·2015·0.65 MB·English
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THE ROLE OF TOURISM ACTIVITIES ON POVERTY ALLEVIATION IN UNGUJA ZANZIBAR: A CASE STUDY OF NUNGWI AND KIZIMKAZI VILLAGES AMOUR KHAMIS BAKARI A DISSERTATION SUBMITED IN PARTIAL FULLFILMENT OF THE DEGREE OF MASTER IN TOURISM PLANNING AND MANAGEMENT (MTPM) OF THE OPEN UNIVERSITY OF TANZANIA 2015 ii CERTIFICATION The undersigned certifies that he has read and hereby recommends for acceptance by The Open University of Tanzania a dissertation titled “The role of tourism activities on poverty alleviation in Unguja, Zanzibar” in partial fulfillment of the requirements for the Degree of Master of Tourism Management and Planning. ………………………………………. Dr. Emanuel Patroba Mhache Supervisor ……………………………….. Date iii COPYRIGHT No part of this dissertation may be reproduced, stored in any retrieval system, or transmitted in any form by any means, electronic, mechanical, photocopying, recording or otherwise, without prior written permission of the author or the Open University of Tanzania in that behalf. iv DECLARATION I, Amour Khamis Bakari, do hereby declare that this thesis titled “The role of Tourism Activities on Poverty Alleviation in Unguja, Zanzibar” is my own work and it has not been submitted or intended to be submitted for a similar degree any other degree award. ………………………………………….. Signature …………………………………………. Date v DEDICATION This work is dedicated to my family, brothers and sisters and my lovely wife Farhat Abdallah May the Almighty Allah reward them abundantly for their support they offered during my study. vi ACKNOWLEDGEMENTS Alhamdulillah Rabbil-alamen thanks to Almighty Allah (SWT), the Merciful God, without whose grace; this study would not have been accomplished. However, this dissertation was made possible by the support and assistance of a number of people whom I would like to personally thank. I would like to express my appreciation to my beloved family, brothers and sisters, especially to my lovely sister FATMA KHAMIS for her kind support from primary school to higher education, without her financial support, advice and encouragement I could not be among the elite now. Special and unique thanks are to my lovely wife FARHAT ABDALLAH who have supported and encouraged my study at The Open University of Tanzania. I am wholeheartedly thankful to my supervisor Dr. Emanuel Patroba Mhache for giving me an opportunity to be his student in writing this dissertation. His genuine encouragement, guidance and kind support from the initial to the final stage of the completion of this study enabled me to develop a better understanding of the subject. Without his advice, support and corrections, this work could not have been completed. Additionally, I would like to express my sincere gratitude to my research lecturer Dr. Shogo Mlozi who taught me how to conduct and write a better research report. My sincere thankfulness is to Mr. Sariff A. Shariff – ZIPA Investment director, Mr Abass Haji Abdalla – ZCT officer, PR of Nungwi Inn, HR of Langilangi lodge, Sheha of Nungwi and Kizimkazi for valuable data and other useful materials concerning Zanzibar tourism. Lastly, I am deeply grateful to Nungwi and Kizimkazi villagers for their kindness during the time of data collection. vii ABSTRACT This study examines the roles of tourism activities on poverty alleviation in Unguja, Zanzibar. Tourism is one of the fastest growing industries in Zanzibar. Its rapid expansion has been considered as an interesting possibility for poverty reduction. Tourism becomes a significant industry in both poor and rich economies because of its important impacts on economic, livelihoods and socio-cultural development. Zanzibar currently is a poor country, but it has a glorious tourist attraction and will have a glorious economy too if steps are taken in the right direction. One of the sectors where this country has a great future is tourism, which can play a very important role to alleviate poverty in rural areas. It is obvious that tourism development has the potential of directly contributing to poverty reduction through, among other things, the provision of employment opportunities to local people as well as creation of markets for locally made goods. The study adopts descriptive research design. The data were collected through Questionnaire, Interview and Observation methods, while Qualitative and Quantitative data analysis approach was applied. The study findings and analysis showed that tourism activities had contributed immensely in improving the general welfare of the local people through increased income. It has also reduced income poverty by increasing local purchasing power. On the other hand, the price of the commodities has increased due to the development of tourism and address some challenges faced poverty alleviation through tourism such as lack of credits, lack of awareness on how to invest in tourism, lack of qualification to work in the tourist hotel and ineffective local authorities. Finally, this study has come up with some factors addressing the challenges facing tourism in poverty alleviation in the local communities. viii TABLES OF CONTENTS CERTIFICATION ....................................................................................................... ii COPYRIGHT .............................................................................................................. iii DECLARATION ......................................................................................................... iv DEDICATION .............................................................................................................. v ACKNOWLEDGEMENTS ........................................................................................ vi ABSTRACT ................................................................................................................ vii TABLES OF CONTENTS ........................................................................................ viii LIST OF TABLES ..................................................................................................... xiii LIST OF FIGURES ................................................................................................... xiv LIST OF ABBREVIATIONS .................................................................................... xv CHAPTER ONE ........................................................................................................... 1 1.0 INTRODUCTION ................................................................................................ 1 1.1 Background of the Study ......................................................................................... 1 1.2 Statement of the Problem ...................................................................................... 5 1.3 Objectives of the Study ......................................................................................... 6 1.3.1 General Objective ................................................................................................. 6 1.3.2 Specific Objectives ............................................................................................... 6 1.4 Research Questions ............................................................................................... 6 1.5 Significance of the Study ....................................................................................... 7 CHAPTER TWO .......................................................................................................... 8 2.0 LITERATURE REVIEW .................................................................................... 8 2.1 Introduction ........................................................................................................... 8 2.2 Definitions of Concepts ......................................................................................... 8 ix 2.2.1Tourism .................................................................................................................. 8 2.2.2Poverty ................................................................................................................... 9 2.2.3Poverty Alleviation ................................................................................................ 9 2.3 Tourism: An Overview ........................................................................................ 10 2.3 Theoretical Literature Review ............................................................................. 10 2.3.1Individual Deficiencies Poverty Theory .............................................................. 11 2.3.2Cultural Poverty Theory ...................................................................................... 12 2.3.3Social Theory of Poverty ..................................................................................... 13 2.4 Empirical Literature Review ............................................................................... 14 2.4.1Roles of Tourism on Poverty Alleviation ............................................................ 14 2.4.2 Benefits of Tourism Activities ........................................................................... 19 2.4.3 Challenges Tourism is Facing in Poverty Alleviation ........................................ 22 2.5 Conceptual Framework ....................................................................................... 23 2.6 Research Gap ....................................................................................................... 25 2.7 Chapter Summary ................................................................................................ 26 CHAPTER THREE .................................................................................................. 27 3.0 THE STUDY AREA AND RESEARCH METHODOLOGY ....................... 27 3.1 Introduction ......................................................................................................... 27 3.2 The Study Areas .................................................................................................. 27 3.3 The Research Design ........................................................................................... 28 3.4 Targeted Population ............................................................................................. 28 3.5 Sampling Procedure and Sample Size ................................................................. 28 3.5.1 Sampling Procedure .......................................................................................... 28 3.5.2 Sample Size ...................................................................................................... 30 x 3.6 Source of Data .................................................................................................. 30 3.6.1 Secondary Data ................................................................................................. 31 3.6.2 Primary Data ..................................................................................................... 31 3.7 Data Collection Methods .................................................................................. 31 3.7.1 Questionnaires .................................................................................................. 31 3.7.2 Interview ........................................................................................................... 32 3.8 Data Analysis, Interpretation and Presentation ................................................ 33 3.9 Validity and Reliability ..................................................................................... 34 3.10 Chapter Summary .............................................................................................. 35 CHAPTER FOUR ..................................................................................................... 36 4.0 FINDINGS AND DISCUSSION ...................................................................... 36 4.1 Introduction ......................................................................................................... 36 4.2 Characteristics of Respondents ........................................................................... 36 4.2.1 Gender of the Respondents ................................................................................ 36 4.2.2 Age of the Respondents ..................................................................................... 37 4.2.3 Education Level of the Respondents ................................................................. 38 4.3 Income of the Respondents ................................................................................. 39 4.3.1Individual Income per day before Tourism Development .................................. 39 4.3.2 Individual Income During Tourism Development ........................................... 40 4.4 Ways in which Tourism Contributes to Poverty Alleviation ............................. 41 4.4 Positive Impacts of Tourism ................................................................................ 42 4.4.1 Employment Creation ....................................................................................... 42 4.4.1.1 Employment Situation at Nungwi ................................................................ 43 4.4.1.2 Employment Situation at Kizimkazi ............................................................. 44

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on poverty alleviation in Unguja, Zanzibar” in partial fulfillment of the requirements for the Degree of Master of Tourism Management and Planning. (World Bank, 2009). One third of developing countries, tourism are the main source of income (Bolwell and Weinz, 2008). More than 50% of the world's
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