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The Proton: Applications to Organic Chemistry PDF

318 Pages·1985·4.272 MB·English
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This is Volume 46 of ORGANIC CHEMISTRY A series of monographs Editor: HARRY H. WASSERMAN A complete list of the books in this series appears at the end of the volume. SAN DIEGO THE PROTON: APPLICATIONS TO ORGANIC CHEMISTRY Ross Stewart Department of Chemistry University of British Columbia Vancouver, British Columbia Canada 1985 ACADEMIC PRESS, INC. (Harcourt Brace Jovanovich, Publishers) Orlando San Diego New York London Toronto Montreal Sydney Tokyo COPYRIGHT © 1985, BY ACADEMIC PRESS, INC. ALL RIGHTS RESERVED. NO PART OF THIS PUBLICATION MAY BE REPRODUCED OR TRANSMITTED IN ANY FORM OR BY ANY MEANS, ELECTRONIC OR MECHANICAL, INCLUDING PHOTOCOPY, RECORDING, OR ANY INFORMATION STORAGE AND RETRIEVAL SYSTEM, WITHOUT PERMISSION IN WRITING FROM THE PUBLISHER. ACADEMIC PRESS, INC. Orlando, Florida 32887 United Kingdom Edition published by ACADEMIC PRESS INC. (LONDON) LTD. 24-28 Oval Road, London NW1 7DX LIBRARY OF CONGRESS CATALOGING IN PUBLICATION DATA Stewart, Ross, Date The proton: applications to organic chemistry. Includes index. 1. Chemistry, Physical organic. 2. Protons. I. Title. QD476.S74 1985 547.1'3 85-757 ISBN 0-12-670370-1 (alk. paper) PRINTED IN THE UNITED STATES OF AMERICA 85 86 87 88 987654321 Preface The proton occupies a central place in organic chemistry, which the present mono­ graph attempts to describe. It is a quarter of a century since the appearance of R. R Bell's important work, The Proton in Chemistry, a book that dealt with a number of aspects of the subject drawn from the chemical sciences as a whole. The present work differs from Bell's in being concerned specifically with organic chemistry and, as befits this branch of the subject, being somewhat less rigorous in its treatment. An introductory chapter is followed by two chapters that treat in fairly exhaus­ tive fashion the strengths of neutral organic acids and neutral organic bases. Sub­ seq+uent #chapters deal with the mode of transfer of hydrogen in its three forms (H , H, and H~), with alternative sites of protonation or deprotonation of or­ ganic compounds, with the acid-base chemistry of unstable and metastable species (including free radicals and excited states), and finally, with the activation induced in organic molecules by proton addition or removal and the catalytic effects that ensue. The book is intended to be of use to practicing organic chemists of whatever stripe, and I hope that for a number of years it will be the first book to be pulled from the shelf when a question arises about the acid-base chemistry of some or­ ganic compound. Should the answer not be found herein, there is a reasonable likelihood that the reader will at least find a helpful reference to the chemical lit­ erature. In this connection an attempt has been made to include as many recent literature references as possible. I am grateful to the following friends and colleagues who reviewed parts of the manuscript: Drs. C. A. Bunton, R Y. Bruice, R. A. Cox, J.T. Edward, A.J. Kresge, C. Sandorfy, R. Srinivasan, and K. Yates. Dr. J. Peter Guthrie, who reviewed the entire manuscript, deserves special thanks for his very helpful criticisms and suggestions. For anything dubious that might remain I take full responsibility. I am also grateful to the Izaak Walton Killam Memorial Fund for Advanced Studies for the award of a Senior Fellowship that enabled me to devote an uninterrupted year to the completion of the work. Finally, thanks are due to my wife, whose help in a much earlier work (ref. 18, Chapter 4) was attrib­ uted in the preface to "a charming lady," an acknowledgment that was accurate but considered to be open to misinterpretation. At any rate the same charming lady helped prepare the manuscript and index of the present work. vii 1 i Introduction The proton is a unique chemical species, being a bare nucleus. As a consequence it has no independent existence in the condensed state and is invariably found bound by a pair of electrons to another atom. It is proton transfer that is at the heart of the concept of acidity, which is the cornerstone on which much of modern chemical science has been built. Measurements of the extent of proton transfer to and from such compounds as carboxylic acids, phenols, sulfonic acids, and amines have provided a vast body of data from which much of the theory of organic reactivity has emerged. Inductive effects, linear free-energy relationships, and acid and base catalysis are all subjects that owe their development to the availability of such data. Acids and bases have been defined in a number of ways over the years, but we shall follow herein the Br0nsted definition, in which an acid is a species that gives up a proton and a base is a substance that accepts a proton (1-4). Alternative definitions of acidity and basicity have been well described elsewhere (5-7) and need not concern us, inasmuch as the present work's focus is explicitly on the proton and the chemistry associated with the transfer of this unique entity. I. Water and the Reference State We live in what has been called an aquocentric environment, and it is only natural that water should have become the standard medium for the quantitative determination of acid and base strengths. Thus, infinite dilution in water at 25°C is generally regarded as the standard state for acid-base equilibria. Apart from its ubiquity water has a number of other advantages over most alternative solvent systems. It has a high dielectric constant, thus reducing the effect of ion pairing on acid-base equilibria, and it can be easily obtained in a highly pure form. Above all, the teaching of chemical equilibria is still based to a very great extent on acid-base reactions in water, and one suspects that there are few practicing chemists who do not regard aqueous pH 7 as being somehow the point of neutrality, even though their work may normally involve reactions in organic media or in the solid state or in the gas phase. Further reasons for aqueous systems having become the focus of acid-base studies have been elegantly set forth by Arnett and Scorrano (8). 1 2 1. INTRODUCTION On the other hand, there are some disadvantages to referring all questions of acid and base strength to the aqueous state. The principal objections that can be raised to such an approach are the following. First, there is extensive solvation by water molecules of the components of an acid-base equilibrium, particularly the ionic components, making the system less satisfactory for examining fundamental properties than gas phase studies. Second, many organic compounds whose acidity or basicity is of interest are not particularly soluble in water. Third, the autoprotolysis constant of water, though fairly small, is not nearly small enough to encompass the range of acidities that would enable us to measure directly acid strengths as low as those of alkanes and as high as those of sulfonic acids. Similarly, the base strengths of very weak bases such as aldehydes or nitriles are well beyond the reach of direct measurement in water. [The paucity of very strong neutral bases means that water is able to accommodate measurements of virtually all of the stronger neutral bases that do exist; the strongest reported neutral base, apart from some cryptands that react very slowly, is the diaminonaphthalene 1, whose pK is estimated to be near 16 (9), just beyond the range of measurements in BH+ water.] (C2H5)2N N(C2H5)2 How critical are these three points? They will be addressed in Section III, but first it is important that the terms and symbols used to express acid and base strengths be clarified. II. Acid-Base Equilibria: Terms and Symbols It has become common practice to use the symbol pK to express the a strengths of both acids and bases. In the latter case, of course, the quantity referred to is actually the strength of the conjugate acid of the base. Thus, the equilibrium5 constant for the dissociation of anilinium ion in water at 25°C is 2.5 x 10~ [Eq. (1-1)], the negative logarithm of this quantity, 4.60, being + + 5 C6H5NH3 H + C6H5NH2 K = 2.5 x 1(T (1-1) sometimes referred to as the "pK of aniline." However, aniline is also an acid a in its own right, although a very weak one in water, and it is the pK for the II. ACID-BASE EQUILIBRIA 3 equilibrium shown in Eq. (1-2) that would more aptly be so described (70). + 28 C6H5NH2 H + C6H5NH~ K « 1(T (1-2) The strength in water of a base such as aniline can always be related to the reaction shown in Eq. (1-3), with K and pX being the appropriate symbols h + b 10 C6H5NH2 + H20 t=> C6H5NH3 + HCT K = 4.0 x HT (1-3) to use in this case. In aqueous solution at 25°C the pK and pK for weak a h bases and their conjugate acids are related by Eq. (1-4). [For moderately pK + pK = 14.0 (1-4) a h strong acids this relationship may not hold rigorously (7i).] Why, in the case of bases, have K and pK been largely superseded by the h b terms K and pK, ambiguous though the latter terms sometimes can be? The a a advantage of writing all acid-base reactions in the direction of proton loss and then using K and pK to describe the equilibria as written is that one has a a a unified scale running from the most powerful acids, whether they be neutral species such as trifluoromethanesulfonic acid or protonated species such as the conjugate acids of nitroalkanes, through to the weakest acids, the alkanes. There are two ways of avoiding ambiguity when using the unified approach whereby all acid-base reactions are written in the direction of proton loss. One is always to refer to the acid or conjugate acid by its appropriate name or formula. Th+us, it would always be "the pK of anilinium ion" or "the pK of C H NH " that is given as 4.60 and never "the pK of aniline" that is so 6 5 3 designated. There is little difficulty in following this stricture with regard to chemical formulas; problems arise, however, with regard to names for the conjugate acids of ketones, esters, nitro compounds, and others. One can always attach the prefix "conjugate acid of" to the name of the neutral compound, but this practice can weary both the writer and the reader if followed rigorously. The second way to avoid ambiguity, and the one that will be followed herein, is to use the terms K and pK for the acid dissociation of the species HA HA in question and the terms K and pK for its conjugate acid. Thus, we B+H BH+ shall write "the pK of aniline is 28" and the "pK of aniline is 4.60." [The HA BH+ term "pX (or pK) of anilinium ion" causes no difficulty, but the need for HA a such a term will only rarely be encountered herein.] Throughout this work the terms pK and pK will usually be used, since this practice allows both HA BH+ weakly acidic and weakly basic organic compounds to be referred to by their usual names and formulas. There remains the problem of molecules containing more than one acidic or basic site, for example, polycarboxylic acids or polyamino compounds. The 4 1. INTRODUCTION traditional terms pl^, pK , and so on seldom give rise to ambiguity in the case 2 of polyprotic acids since it is usually perfectly clear which processes are being referred to; doubts are more likely to arise with polybasic compounds, and in these cases reference to the appropriate chemical equation can be made. When it is necessary to refer to the basicity of a polycarboxylic acid, the term pK BH+ (plus the name or formula of the neutral compound) is available, and when the acidity of a polyamino compound is in question, the term pK (plus name or HA formula) can be used, just as for monofunctional compounds. In the case of unsymmetrical polyprotic molecules, microscopic equilibrium processes become relevant. In these cases the microscopic dissociation in question should be unambiguously identified by, for example, a chemical equation; the unvarnished symbol K (or pK) is really all that is needed if an equation is used, since the reaction to which the equilibrium constant refers has been specified. In summary, pKH Arefers to the acid strength of the species whose name or formula is given (usually, but not necessarily, a neutral molecule); pKB+H refers to the acid strength of the conjugate acid of the species whose name or formula is given (again, usually a neutral molecule). For proton dissociation from polyprotic species, pK1, pK2, and so on will be used without explanation when there is no possibility of ambiguity; when this possibility exists or when microscopic dissociations are being considered, the reaction in question will be suitably identified (e.g., by means of an equation). With regard to amphiprotic molecules, such as glycine and other simple amino acids, there are four microscopic acid dissociation processes that must be considered; they and their associated pK values are shown in Eqs. (1-5) to (1-8) (12). + H3NCH2C02H t=z H+ + H3NCH2CXV = 2.35 (1-5) H3NCH2C02H H++ H2NCH2C02H pK * 7.6 (1-6) H3NCH2C02" H+ + H2NCH2C02" pK = 9.78 (1-7) H2NCH2C02H t=i H + H2NCH2C02" pK * 4.5 (1-8) The quantities pK and pX , usually used for the experimentally deter­ x 2 mined dissociation constants of (protonated) glycine, are identical, within experimental error, to the pK values shown with Eqs. (1-5) and (1-7). The pX x value is actually a composite constant for reactions (1-5) and (1-6), with reaction (1-5) being the overwhelmingly dominant quantity, as can be seen from the size of the respective dissociation constants. [The estimate of 7.6 for the pK of reaction (1-6) comes from the value of pK + of glycine ethyl ester.] BH The pK value of glycine includes the reactions shown in Eqs. (1-7) and (1-8), 2 III. LIMITATIONS ON WATER 5 but because almost all glycine of zero net charge is in the dipolar form, the pK for the dissociation of the ammonio group [Eq. (1-7)] is virtually identical with the experimental pK . A complete analysis of the relationships between 2 microscopic and macroscopic dissociation constants is given in Chapter 5. III. Limitations on Water as a Medium for Acid-Base Measurements It was pointed out in Section I that there are three disadvantages to using water as the standard state for acidity measurements. First, rather strong solvation effects will generally be present in aqueous solution; second, many compounds of interest have only slight solubility in water; and third, the size of the autoprotolysis constant of water sets a limit on the range of pX's that can be measured directly in this medium. With respect to the first point, it does indeed seem reasonable to regard the fundamental properties of a compound as those of the molecule in isolation, that is, in the infinitely dilute gas phase, since molecular interactions in the liquid and solid states modify the intrinsic properties that molecules in isolation possess. Whether such a state is the most relevant starting point for discussing chemical reactivity is another matter altogether. Most chemistry is conducted in the condensed phase, where molecules are affected by the presence of neighboring matter, even when the molecules comprising such matter are completely unreactive and nonpolar. Thus, a condensed medium, by virtue of its polarizability, will provide a substantial degree of interaction with solute molecules, even though the medium might have an extremely low dielectric constant. The difference in this respect between a medium such as liquid hexane, with a dielectric constant of 1.9, and a vacuum, with its dielectric constant of 1.0, is very much greater than a simple comparison of the two numbers would suggest. Partly for these reasons the condensed state (and in particular the aqueous state) will be used in this work as the reference state for questions of acid and base strength. That is not to say that the important work done since the mid- 1970s on proton transfer in the gas phase by Kebarle, Mclver, Taft, Boehme, DePuy, McDonald, and others (13-18) is irrelevant to our concerns; far from it. It tells us a great deal about the fundamental properties of acids and bases, and reference to such work will be made where it seems appropriate to do so. With regard to the limited solubility in water of many organic compounds, it turns out that this factor is not of particular consequence as far as extremely weak acids and bases are concerned. Most determinations of the strengths of such compounds in water require the use of mixed solvents in any case, which generally dissolve organic compounds to a greater extent than does water. 6 1. INTRODUCTION This solubilizing effect is observed not only with aqueous dimethyl sulfoxide (DMSO) and like systems that are often used in pK measurements of very HA weak acids, but also with aqueous sulfuric acid and like systems that are often used in pX measurements of very weak bases. For example, nitrobenzene B+H is ~ 10 times as soluble in 80 wt % sulfuric acid as it is in water (79), with the increase not being caused by protonation of the substrate, which is in fact negligible at this acidity. In those other cases where substrate solubility is insufficient, water can be replaced by ethanol (20-24), dioxane (25), or other solvent (26) and corrections made in order to refer the pK values so BH+ obtained back to the standard state of water (26). There remains the matter of the magnitude of the autoprotolysis constant of water. Dimethyl sulfoxide has a much smaller degree of autoprotolysis than does water [Eqs. (1-9) and (1-10)] (27-29), and it has been pointed out by Bordwell (30) and others that DMSO as a reference state allows direct measurements to be made on nitrogen and carbon acids whose degree of ionization is far too small to be directly measured in even the most alkaline aqueous solutions. Likewise, DMSO solutions containing strong acids are highly acidic and can protonate weak organic bases. + 2H20 ^=±+ H30 +HO~ 14 (1-9) *.„« , = [H30 ][HO-] = l<r + O OH O" II II I 2CH3SCH3 H3C—S—CH3 + H3C—S=CH2 (1-10) O" I H3C—S=CH2 Despite this advantage the DMSO standard state and its attendant pK scale are unlikely to supplant the long-established aqueous scale, and the most that might be expected would be an indefinite period of confusion if attempts were made to supplant aqueous pK values with those based on DMSO medium, even though in the case of very weak acids the latter would probably be the more firmly established of the two. [Particular care, however, is required in making measurements in DMSO because of the great effect that small amounts of water and other likely impurities have on the acidity or basicity of the medium (37).] A distinctive feature of pK measurements in aqueous solution is the HA absence of ion-pairing effects, except at very high solute concentrations. Although solvation is a powerful influence, it is at least comparatively uniform from compound to compound. The situation is much more difficult in most other solvents, where ion pairing can be a serious problem; even in DMSO, ion pairing is significant in all but the most dilute solutions.

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