The Journal of General and Applied Microbiology 1991: Index

5 Pages·1991·0.95 MB·English

VOLUME 37
THE JOURNAL OF
GENERAL AND APPLIED
MICROBIOLOGY
ADVISORY BOARD
SHIRO AKABORI TAKEJI HASEGAWA MOTOYOSHI HONGO
KIN-ICHIRO SAKAGUCHI TOMOMICHI YANAGITA
EDITORIAL BOARD
KO AIDA HIROSHI IIZUKA YONOSUKE IKEDA
SHOZO KOGA BUNJI MARUO DEN-ICHI MIZUNO
HAJIME TAKAHASHI GAKUZO TAMURA TATSUROKURO TOCHIKURA
MANAGING EDITOR
KIYOSHI TODA
ASSOCIATE EDITORS
IWAO KUSAKA SHOSHI MUTO JUNTA SUGIYAMA
HIDEO TAKAHASHI
Published Bimonthly By
THE MICROBIOLOGY RESEARCH FOUNDATION
clo JAPAN ACADEMIC SOCIETIES CENTER BLDG.
4-16, YAYOI 2-CHOME, BUNKYO-KU
TOKYO
CONTENTS
Volume 37
Number 1, February 1991
V. L. Sharma, M. Chaudhuri, and A. K. Biswas: Bacterial leaching of zinc from flotation tailings
R. Rai: Aluminum-tolerant strains of Azospirillum brasilense and their associative nitrogen fixation
with finger millet (Eleusine coracana) genotypes in an acid soil
S. Kume and Y. Fujio: Production of two types thermophilic cellulases in a mixture of thermophilic
Bacilli
N. Wakao, K. Hanada, A. Takahashi, Y. Sakurai, and H. Shiota: Morphological, physiological,
and chemotaxonomical characteristics of iron- and sulfur-oxidizing bacteria isolated from acid
mine drainage waters
K. Takumi, S. Nagao, and A. Takeoka: Composition and immunodominant sites of the carbo-
hydrate antigen of Clostridium botulinum type E saroma
A. Hiraishi, Y. Morishima, and J. Takeuchi: Numerical analysis of lipoquinone patterns in
monitoring bacterial community dynamics in wastewater treatment systems
H. Anazawa, K. Araki, Y. Ito, and T. Ozeki: Enzymatic production of L-phenylalanine through
transaminase reaction
Y. Nakamura, K. Itoh, N. Mikami, T. Matsuda, R. Kikuchi, M. Matsuo, H. Yamada, and J.
Miyamoto: A selective plating method to enumerate target microorganisms in an environment
M. Morita and A. Nishi: Glycoproteins and enzymes associated with the plasmodial membrane and
slime layer of Physarum polycephalum
K. Tokuoka and T. Ishitani: Minimum water activities for the growth of yeasts isolated from
high-sugar foods
T. Hino, K. Miyazaki, and S. Kuroda: Role of extracellular acetate in the fermentation of glucose
by a ruminal bacterium, Megasphaera elsdenii
Short Communication
M. Hamamoto, J. Sugiyama, and K. Komagata: Nomenclature of the basidiomycetous yeast
species Erythrobasidium hasegawae
Number 2, April 1991
J. H. Johnston and J. P. Barford: Continuous growth of Saccharomyces cerevisiae on a mixture of
MESUMSOIE EMA ERAN EINE oso S30 uote anes) 410( oc a a stao e einln ow rulsa aero em nee aera eee a
E. Stackebrandt, H. Niebel, and R. Sdller: Expression of the chromosome-coded rRNA genes of
Proteus vulgaris in Escherichia coli
K. Katayama-Hirayama, S. Tobita, and K. Hirayama: Degradation of phenol by yeast Rhodotorula
S. Ishino, J. Shimomura-Nishimuta, K. Yamaguchi, K. Shirahata, and K. Araki: 'C Nuclear
magnetic resonance studies of glucose metabolism in L-glutamic acid and L-lysine fermentation
by Corynebacterium glutamicum
J. B. Singh, S. M. Prasad, and L. C. Rai: Inhibition of photosynthetic electron transport in Nostoc
muscorum by Ni?* and Ag*
T. Nakase, M. Itoh, A. Takematsu, K. Mikata, I. Banno, and Y. Yamada: Kockovaella, a new
ballistospore-forming anamorphic yeast genus
Y. Yamada and T. Nagahama: The molecular phylogeny of the Ascomycetous yeast genus Holleya
Yamada based on the partial sequences of 18S and 26S ribosomal ribonucleic acids
K. Nunomura, Y. Maeda, and E. Ohtsubo: The interaction of plantinum complexes with DNA
studied by differential scanning calorimetry
Short Communication
J. H. Orlowski and J. P. Barford: Direct uptake of sucrose by Saccharomyces cerevisiae in batch and
continuous culture
P. G. Sarra, R. Cantalupo, S. Massa, and L. D. Trovatelli: Colonization of the gastrointestinal
tracts of conventional piglets by Lactobacillus strains
Number 3, June 1991
P. Kampfer: Application of miniaturized physiological tests in numerical classification and
identification of some bacilli
K. Ogawa, D. Toyama, and N. Fujii: Microcrystalline cellulose-hydrolyzing cellulase (endo-
cellulase) from Trichoderma reesei CDU-11
Y. Takahashi, Y. Iwai, and S. Omura: Mode of submerged spore formation in Kitasatosporia setae
P. Vyas and M. Deshpande: Enzymatic hydrolysis of chitin by Myrothecium verrucaria chitinase
complex and its utilization to produce SCP
Y. Yamada, T. Nagahama, and I. Banno: The molecular phylogeny of the Q-equipped ascom-
ycetous teleomorphic yeast genus Debaryomyces Lodder et Kreger-van Rij based on the partial
sequences of 18S and 26S ribosomal ribonucleic acids
Jye-Ming Chang, H. Oyaizu, and J. Sugiyama: Phylogenetic relationships among eleven selected
species of Aspergillus and associated teleomorphic genera estimated from 18S ribosomal RNA
partial sequences
Short Communication
J.-B. Fiol and M. L. Claisse: Spectrophotometric analysis of yeasts: cytochrome spectra of the
genus Yamadazyma
F. J. G. Muriana and A. M. Relimpio: Stability of halophilic aspartate aminotransferase during
long-time exposure to ammonium sulphate
Y. Yamada, T. Nagahama, I. Banno, G. Giménez-Jurado, and N. van Uden: The phylogenetic
relationship of Kurtzmanomyces tardus Giménez-Jurado et van Uden (Cryptococcaceae) based
on the partial sequences of 18S and 26S ribosomal RNAs
Number 4, August 1991
S. Singh: Role of nickel and N-starvation in the regulation of urea metabolism in the cyanoba-
cterium Anacystis nidulans
T. S. Santos, A. Hiraishi, J. Sugiyama, and K. Komagata: Identification of the diazotrophic
bacteria previously referred to as Protomonas-like bacteria, and their capacity for nitrogen
fixation
K. Takumi, A. Takeoka, T. Koga, and Y. Endo: Relationships between sporulation, enterotoxin
production, and inclusion body formation in Clostridium perfringens NCTC 8798
M. Wada, N. Fukunaga, and S. Sasaki: Aerobic synthesis of unsaturated fatty acids in a
psychrotrophic bacterium, Pseudomonas sp. strain E-3, having two mechanisms for unsatu-
rated fatty acids synthesis
W.-L. Chao and Cheryl L. F. Chen: Role of exopolymer and acid-tolerance in the growth of
bacteria in solutions with high copper ion concentration
D. Kumar: Reductant supply in isolated heterocysts of Anabaena sp. strain CA ..............
K. Katayama-Hirayama, S. Tobita, and K. Hirayama: Metabolic pathway of phenol in Rhodo-
torula rubra
Short Communication
A. Carlotti, S. Poncet, J. Perrier, and F. Jacob: Microbial interactions during the production of
yeast on crude sweet whey
Number 5, October 1991
F. J. G. Muriana, R. Méndez, and A. M. Relimpio: Unusual regulatory properties of an halophilic
GSIWATAME E ANNE ETI EOS 5 9555 5 5 50555 9:555 4 o/ss seecets yvc acauavee ecole seeps cete neatanona ween e ore eee eat s
S. Nagata, Y. Ogawa, and H. Mimura: Internal cation concentrations of the halotolerant bacterium
Brevibacterium sp. in response to the concentrations and species of external salts
K. Miyazaki, T. Hino, and H. Itabashi: Effects of extracellular pH on the intracellular pH,
membrane potential, and growth yield of Megasphaera elsdenii in relation to the influence of
monensin, ethanol, and acetate
M. Suzuki, T. Nakase, and Y. Fukazawa: Candida fragi, a new species of anamorphic yeast isolated
from fermenting strawberry
K. Hamana, S. Matsuzaki, M. Niitsu, K. Samejima, Y. Igarashi, and T. Kodama: Distribution of
hydroxypolyamines, aminopropylcadaverine, and spermine in thermophilic, hydrogen-
oxidizing pseudomonads
M. Matsumoto, T. Kobayashi, A. Takenaka, and H. Itabashi: Defaunation effects of medium-chain
fatty acids and their derivatives on goat rumen protozoa
J. Koizumi, M. Takeda, R. Kurane, and I. Nakamura: Synergetic flocculation of the bioflocculant
fix extracellularly produced by Nocardia amarae
Number 6, December 1991
K. Takumi, T. Koga, T. Oka, and Y. Endo: Self-assembly, adhesion, and chemical properties of
tetragonarly arrayed S-layer proteins of Clostridium 455
C. Kiiyukia, H. Nakano, R. Rajendran, H. Kawakami, and H. Hashimoto: Distribution of Vibrio
cholerae non-O1 in and around the Hiroshima city aquatic environment, Japan
S. Tanasupawat, Y. Hashimoto, T. Ezaki, M. Kozaki, and K. Komagata: Identification of
Staphylococcus carnosus strains from fermented fish and Soy Sauce Mash 479
S. Alstrém: Induction of disease resistance in common bean susceptible to halo blight bacterial
pathogen after seed bacterization with Rhizosphere Pseudomonads...................05- 495
Y. Yamada, K. Maeda, T. Nagahama, and I. Banno: The phylogenetic relationships of the Q,-
equipped genera Torulaspora lindner and Zygosaccharomyces barker (Saccharomycetaceae),
based on the partial sequences of 18S and 26S ribosomal ribonucleic acids................
Short Communication
R. Vargas and T. Hattori: The distribution of protozoa within soil aggregates ................
Hardoyo, J. Kato, and H. Ohtake: Effects of heavy metal cations on chromate reduction by
Enterobacter cloacae strain HO1
Y. Yamada, K. Maeda, T. Nagahama, and I. Banno: The phylogenetic relationships of the
Q,-equipped genus Schwanniomyces Klécker (Saccharomycetaceae), based on the partial
sequences Of 16S and 2OS sessMial INAS 6 ios i0i s 5 BA aie dine: eecmsereid Ob eerste nee 523