The Incidence of Urolithiasis in Cats and Dogs and the Influence of Diet in Formation and Prevention of Recurrence. Abigail E. Stevenson Thesis submitted for the degree of Doctor of Philosophy Institute of Urology and Nephrology University College London 2002 1 ABSTRACT The two most common minerals found in uroliths from cats and dogs were calcium oxalate and magnesium ammonium phosphate, identified using accurate quantitative analytical techniques. Other mineral types included calcium phosphate and uric acid/ammonium urate. Cystine uroliths were found only in dogs. Trends towards age, breed and sex for each mineral type are discussed. The major urinary risk factors for calcium oxalate formation in dogs were found to be calcium and oxalate, although uric acid concentration was also increased in some dogs. Although individually these factors differentiated between calcium oxalate stone-forming dogs and clinically normal dogs, the relative supersaturation of urine with respect to calcium oxalate more clearly discriminated between the two groups. Differences between the urine composition of breeds susceptible to calcium oxalate formation (Miniature schnauzer, Cairn terrier and Cocker spaniel) were identified, when compared to a breed with a low risk of calcium oxalate formation (Labrador retriever). These included a lower urine volume (per kg bodyweight), higher urine specific gravity and increased calcium concentration. Increased dietary moisture and sodium were shown to reduce the severity of these differences, thereby reducing the risk of calcium oxalate crystallisation in susceptible breeds. This thesis also demonstrated that both dietary calcium and oxalate have to be controlled in order to minimise the risk of calcium oxalate formation in susceptible breeds. It was shown that in cats a moderately acidic urine pH within the range of 6- 6.5 could minimise the risk of both calcium oxalate and MAP crystallisation compared to either a more acidic (5.8) or more alkaline urine pH (6.8). Finally, dietary potassium citrate supplementation, which is often recommended for the management of calcium oxalate formation in dogs had limited effects on urine analytes in the majority of dogs. 2 DECLARATION This thesis represents my own unaided work, except where acknowledged below. 1. All urolith analyses were carried out by the staff at the Department of Chemical Pathology, University College London Hospitals, Windeyer Building, Cleveland Street, London, W1P 6DB. 2. All urine and diet analyses were carried out by the staff at the Central Nutritional Laboratory, Pedigree Masterfoods, Mill Street, Melton Mowbray, Leics., LE13 1BB. 3. In Chapter 4, the typical nutrient analysis program for human foods, and the risk factor program were supplied by Dr. W.G. Robertson, Institute of Urology and Nephrology, University College London. Abigail Stevenson 2002 3 ACKNOWLEDGEMENTS I would like to thank the many people, colleagues, friends and family, who have assisted me in any way over the past few years, both in collection and analysis of data and in the preparation of this thesis. Without their help and encouragement much of this work would have been difficult if not impossible. Firstly, I would like to thank my two supervisors, Dr W.G. Robertson, from University College London, and Mr Peter Markwell from the WALTHAM Centre for Pet Nutrition, for their continued advice and support. I could not have wished for two more motivating and inspiring mentors! Particular thanks must also go to Carrick, my three-year-old son and my husband Phil, firstly, for providing both the motivation to complete this thesis and for providing a good reason to go home in the evenings, and secondly, for coping so well without me over the last few months. Along the same lines, huge thanks must also go to my Mum and Dad for all the help and support they have shown in looking after Carrick. I am also very grateful to the WALTHAM Centre for Pet Nutrition who provided all the funding for this thesis, and special thanks must go to Mr. Bill Fry for having the belief in my ability to deliver. Thanks are also due to the many dogs and cats that participated in generating data for these studies, both at the WALTHAM Centre for Pet Nutrition and in the home environment. Close relationships were formed with the owners of many of the clinical cases that were monitored for up to a year, and their co-operation is very much appreciated. 4 Thanks must also go to the animal technicians at the WALTHAM Centre for Pet Nutrition who assisted in the collection of urine samples and the feeding of the dogs and cats, with a special thank you to Virginia Frere and Amelia Wagstaff. I am also grateful to Joy Stevenson for her comments on the statistical methods used to analyse data in this thesis. I must also thank the staff at the Department of Chemical Pathology, UCL Hospitals for the urolith analysis work, with particular thanks going to Dr. Ron Kasidas for his continued support. Finally, the clinical cases included in this work were predominantly acquired from the Peoples Dispensary for Sick Animals in Nottingham and Leicester, and several other veterinary practices in England. I am indebted to the clinicians at these practices for providing the case material required for this study. 5 CONTENTS TITLE PAGE ................................................................................................................ 1 ABSTRACT .................................................................................................................. 2 DECLARATION ........................................................................................................... 3 ACKNOWLEDGEMENTS .......................................................................................... 4 CONTENTS .................................................................................................................. 6 FIGURES .................................................................................................................... 14 TABLES ...................................................................................................................... 16 CHAPTER 1. GENERAL INTRODUCTION ............................................................ 20 1.1 Definition of urolithiasis ..................................................................................... 20 1.2 Historical perspective......................................................................................... 20 1.3 Anatomy of the canine and feline urinary tract .................................................. 22 1.3.1 Kidney ..................................................................................................... 22 1.3.2 Renal pelvis and ureter ........................................................................... 23 1.3.3 Urinary bladder and urethra .................................................................... 24 1.4.The physiology of urine formation ..................................................................... 25 1.5 Urolithiasis in cats and dogs ............................................................................... 29 1.5.1 Prevalence ............................................................................................... 29 1.5.2 Anatomical occurrence ........................................................................... 30 1.5.3 Mineral composition of uroliths ............................................................. 31 1.5.3.1 Cystine urolith formation .............................................................. 32 1.5.3.2 Uric acid / urate urolith formation ................................................ 34 1.5.3.3 Magnesium ammonium phosphate and calcium urolith formation 37 1.6 Theories of urolith formation .............................................................................. 38 1.6.1 ‘Free-particle’ theory of urolith formation.............................................. 39 1.6.2 Fixed-particle’ theory of urolith formation ............................................. 40 1.6.3 Modifiers of crystallisation .................................................................... 41 1.6.3.1 The ‘Promoter’ theory .................................................................... 42 1.6.3.2 The ‘Inhibitor’ theory ..................................................................... 44 1.6.3.2.1 Low molecular weight polyanions ........................................ 44 6 1.6.3.2.2 Macromolecular polyanions ................................................. 48 1.6.4 The concept of urinary supersaturation ................................................... 50 1.6.4.1 Zones of urinary supersaturation .................................................... 52 1.6.4.1.1 Zone of undersaturation ........................................................ 52 1.6.4.1.2. Zone of metastable supersaturation ...................................... 52 1.6.4.1.3 Zone of oversaturation .......................................................... 53 1.6.5 Methods for measuring urinary relative supersaturation ........................ 54 1.6.5.1 The relative supersaturation ratio (RSS) ........................................ 54 1.6.5.2 Activity product ratio (APR) .......................................................... 56 1.6.6 Composite theories of urolith formation ................................................. 57 1.7 Factors influencing the urinary supersaturation in cats and dogs ....................... 59 1.7.1 Magnesium ammonium phosphate (MAP) ............................................. 59 1.7.1.1 Age, breed, sex and sexual status ................................................... 59 1.7.1.2 Urine pH ......................................................................................... 59 1.7.1.3 The role of urinary tract infections (UTIs) ..................................... 60 1.7.1.4 Increased urine volume .................................................................. 61 1.7.1.5 Dietary magnesium and phosphorus .............................................. 62 1.7.2 Calcium oxalate ...................................................................................... 63 1.7.2.1 Age, breed, sex and sexual status ................................................... 63 1.7.2.2 Increased urine volume .................................................................. 64 1.7.2.3 Calcium .......................................................................................... 65 1.7.2.3.1 Calcium metabolism .............................................................. 65 1.7.2.3.2 Urinary calcium excretion ..................................................... 66 1.7.2.4 Oxalate ........................................................................................... 67 1.7.2.4.1 Oxalate metabolism ............................................................... 67 1.7.2.4.2 Urinary oxalate excretion ...................................................... 69 1.7.2.5 Other dietary factors ....................................................................... 71 1.7.2.5.1 Protein .................................................................................. 71 1.7.2.5.2 Fibre ..................................................................................... 72 1.7.2.5.3 Vitamin B ............................................................................ 72 6 1.7.2.5.4 Vitamin C .............................................................................. 73 1.8 Rationale and aims of the study ......................................................................... 74 7 CHAPTER 2. MATERIALS AND METHODS....................................................... 75 2.1 Housing conditions ............................................................................................. 76 2.1.1 Cat housing specifications ...................................................................... 76 2.1.2 Dog housing specifications ..................................................................... 76 2.2 Urinalysis ............................................................................................................ 77 2.2.1 Urine pH ................................................................................................. 77 2.2.2 Urine volume and specific gravity .......................................................... 77 2.2.3 Urinary relative supersaturation (RSS) ................................................... 78 2.2.2.1 Sample collection ........................................................................... 78 2.2.2.2 Sample analysis .............................................................................. 78 2.3 Dietary nutrient analysis .................................................................................... 80 2.4 Data analysis ...................................................................................................... 81 CHAPTER 3. QUANTITATIVE ANALYSIS OF UROLITHS SURGICALLY REMOVED FROM CATS AND DOGS .................................................................... 83 3.1 Introduction ......................................................................................................... 83 3.2 Materials and Methods ........................................................................................ 85 3.2.1 Urolith analysis ....................................................................................... 85 3.2.2 Patient information ................................................................................ 85 3.2.3 Data analysis .......................................................................................... 86 3.2.3.1 Mineral type .................................................................................. 86 3.2.3.2 Age profiles ................................................................................... 86 3.2.3.3 Gender distribution ....................................................................... 86 3.2.3.4 Breed distributions ........................................................................ 87 3.3 Results ................................................................................................................. 87 3.3.1 Canine urolith analysis across all countries ............................................ 87 3.3.1.1 Mineral composition ...................................................................... 88 3.3.1.2 Sex distribution .............................................................................. 88 3.3.1.3 Age distribution ............................................................................ 88 3.3.1.4 Breed distribution .......................................................................... 89 3.3.2 Feline urolith analysis across all countries ............................................ 90 3.3.2.1 Mineral composition ...................................................................... 90 3.3.2.2 Sex distribution .............................................................................. 90 8 3.3.2.3 Age distribution ............................................................................ 90 3.3.2.4 Breed distribution .......................................................................... 91 3.3.3 Comparison of uroliths removed from cats and dogs in Hong Kong, Italy, Netherlands and Great Britain ..................................................................... 91 3.3.3.1 Mineral type ................................................................................... 91 3.3.3.2 Sex distributions ........................................................................... 92 3.3.3.3 Age distributions ........................................................................... 92 3.3.3.4 Breed distributions ........................................................................ 92 3.3.3.4.1 Dogs ...................................................................................... 92 3.3.3.4.2 Cats ....................................................................................... 94 3.4 Discussion ........................................................................................................ 107 3.5 Conclusions and clinical relevance .................................................................. 116 CHAPTER 4. DIFFERENCES IN NUTRIENT INTAKE AND URINE COMPOSITION BETWEEN CALCIUM OXALATE STONE-FORMING DOGS AND NORMAL HEALTHY DOGS ........................................................................ 120 4.1 Introduction ....................................................................................................... 120 4.2 Materials and methods ...................................................................................... 124 4.2.1 Dogs ...................................................................................................... 124 4.2.1.1 Stone-formers (SF) ....................................................................... 124 4.2.1.2 Control group (N)......................................................................... 124 4.2.2 Dietary history ...................................................................................... 124 4.2.3 Study design .......................................................................................... 126 4.2.4 Urinary measurements .......................................................................... 127 4.2.5 Blood samples ....................................................................................... 127 4.2.6 Statistical analysis ................................................................................. 127 4.2.7 Risk factor analysis ............................................................................... 128 4.3 Results ............................................................................................................... 128 4.3.1 Dietary compliance and urine sample collection .................................. 128 4.3.1.1 SF group ....................................................................................... 128 4.3.1.2 N group ........................................................................................ 129 4.3.2 Nutrient intakes ..................................................................................... 129 4.3.2.1 Comparison between SF and N on FC ......................................... 129 9 4.3.2.2 Comparison between SF and N on S diet .................................... 129 4.3.2.3 Comparison of FC and S diets within the SF group .................... 129 4.3.2.4 Comparison of FC and S diets within the N group ...................... 130 4.3.3 Urinary measurements .......................................................................... 131 4.3.3.1 Calcium oxalate RSS ................................................................... 131 4.3.3.2 Urine specific gravity ................................................................... 132 4.3.3.3 Urinary concentrations ................................................................. 132 4.3.3.4 Urinary excretions (per mmol creatinine) .................................... 136 4.3.5 Blood samples ....................................................................................... 136 4.3.6 Risk factor analysis ............................................................................... 137 4.4 Discussion ......................................................................................................... 143 4.5 Conclusions and clinical relevance ................................................................... 148 CHAPTER 5. THE EFFECT OF BREED ON URINE PARAMETERS IN DOGS 151 5.1 Introduction ....................................................................................................... 151 5.2 Materials and Methods ...................................................................................... 153 5.2.1 Dogs ...................................................................................................... 153 5.2.1.1 Phase 1 ......................................................................................... 153 5.2.1.2. Phase 2 ........................................................................................ 154 5.2.2 Study design .......................................................................................... 154 5.2.3 Housing details ..................................................................................... 155 5.2.3.1 Phase 1 ......................................................................................... 155 5.2.3.2 Phase 2 ......................................................................................... 155 5.2.4 Urine measurements ............................................................................. 155 5.2.4.1 Phase 1 ......................................................................................... 155 5.2.4.2 Phase 2 ......................................................................................... 156 5.2.5 Blood samples ....................................................................................... 156 5.2.6 Statistical analyses ................................................................................ 156 5.2.6.1 Phase 1 ......................................................................................... 156 5.2.6.2 Phase 2 ......................................................................................... 157 5.3 Results ............................................................................................................... 157 5.3.1 Food intake and bodyweight maintenance ............................................ 157 5.3.2 Dietary mineral intakes ......................................................................... 157 10
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