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The impacts of the off-line EBT demonstration on the Food Stamp Program. Vol. 1 PDF

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Historic, archived document Do not assume content reflects current scientific knowledge, policies, or practices. EEvleaclutraotnioicnBoef ntheefitsOTffr-aLninsefer Demonstration United States Department of Agriculture _,_ The Impacts of the Nub'_on _" OfNine EBT Demonstration _.o, the Food Stamp Program Evaluation Volume I- Impacts on Administrative Costs The Impacts of the Off-line EBT Demonstration on the Food Stamp Program April 1994 Authors: Gary L Glickman Eugene J. Costa Margaret W. Melhem W. Burleigh Seaver Edith M. Smith Julie E. Neafach Submitted by: Submitted to: Phoenix Planning & Evaluation, Ltd. U.S. Department of Agriculture 3204 Tower Oaks Boulevard Food and Nutrition Service Rockville, MD 20852 Office of Analysis and Evaluation 3101 Park Center Drive Alexandria, VA 22302 Project Director: Gary I_. Glickman Project Officer: Margaret Andrews This study was conducted under Contract Number 53-3198-0-013 with the Food and Nutrition Service, U.S. Department of Agriculture, under the authority of the Food Stamp Act of 1977, as amended. Points of view or opinions stated in this report do not necessarily represent the official position of the Food and Nutrition Service. THE IMPACTS OF THE OFF-LINE EBT DEMONSTRATION ON THE FOOD STAMP PROGRAM The evaluation of the off-line electronic benefits transfer demonstration is presented in three volumes and an Executive Summary. The Executive Summary presents a concise review of the evaluation and the major findings. Volume I provides an analysis of the economic 'impact of off- line EBT on food stamp operations. It also looks at the financial impact of expanding the demonstration. Volume II describes the costs and other impacts of the off-line EBT system on retailers, recipients, and financial institutions. This research includes both qualitative and quantitative impacts and provides a comparative assessment of off-line EBT versus the paper coupon system. Volume III describes the off-line EBT system design, development and implementation process; system operations; and, lessons learned. The purpose of this volume is to provide guidance for other EBT development efforts. TABLE OF CONTENTS Page Chapter 1: INTRODUCTION .......................................... I Overview of the Off-line Demonstration .............................. 1 EvaluationHighlights- VolumeI .................................. 2 Off-line System Design, Development and Implementation ................ 10 Organizationof VolumeI ....................................... 10 Chapter 2: SYSTEM FUNCTIONALITY ................................. 12 Introduction ................................................ 12 Overview of FSP Functions ..................................... 13 AuthorizingAccessto Benefits ................................... 17 Delivering Benefits ........................................... 21 Crediting Retailers and Financial Institutions .......................... 25 Managing Retailer Participation ................................... 29 Reconciling and Monitoring the System .............................. 32 Comparison of Paper Coupon, Off-line EBT, and On-lineEBTSystems ......................................... 39 Chapter 3: IMPACT OF THE OFF-LINE EBT SYSTEM ON ADMINISTRATIVE COSTS ................................. 40 Introduction ................................................ 40 Summary of the Impact of the Off-line EBT Demonstration on Administrative Costs ............................. 48 The Componentsof Cost ....................................... 53 Off-line EBT Operational Costs by Function .......................... 64 Design, Develop, and Implement the Off-llne EBTDemonstration ........................................... 83 TABLE OF CONTENTS (continued) page Chapter 4: IMPACT OF THE OFF-LINE EBT SYSTEM ON BENEFIT LOSSAND DIVERSION.................................... 93 Introduction ................................................ 93 Benefits Authorized for the Wrong People or in the WrongAmount ........................................... 97 Redemption Credits (Credits for Redeeming Food Stamp Benefits) to the Wrong People or in the WrongAmount ............................................. 103 Benefits Lost During Production and Handling ....................... 112 Benefits Lost or Stolen from Recipients ............................ 116 Recipient Use of Benefits in an Unintended Manner .................... 122 Conclusions ............................................... 137 Chapter 5: THE FEASIBILITY OF CONTINUED OR EXPANDED EBT OPERATIONS .......................................... 145 Is Off-line Technology a Technically Viable Alternative? ................ 146 Can Other Benefit Programs be Added to the System? .................. 149 Can Off-line EBT be Economically Feasible? ........................ 153 How Does Off-line EBT Fit Within the Construct of the Food Stamp Program EBT Regulations? ....................... 167 What are the Advantages and Disadvantages of Off-line EBT Comparedto On-line EBT? ................................. 167 Can Off-line Technology Co-Exist With On-line Technology? ............. 171 Is There a Role for Smart Cards in the Future of the Food StampProgram? ..................................... 172 TABLE OF CONTENTS (continued) Page APPENDICES Appendix A Current EBT Projects and Initiatives ......................... A-1 Appendix B Comparison of Montgomery County Paper Coupon, Montgomery County Off-line EBT and On-line EBT Systems by FSP Function ..................... B-1 Appendix C Retailer Compliance Enforcement ........................... C-1 Appendix D Supplemental Exhibits to the Administrative CostAnalysis ......................................... D-1 Appendix E Discussion of the Application of Various Provisions of the EBT Food Stamp Regulations tothe Off-lineSystem ................................... E-1 Appendix F Computation of the Card Amortization Period ................... F-1 Appendix G Supplemental Exhibits to the Analysis of EconomicFeasibility ..................................... G-1 Appendix H List of Abbreviations..................................... H-1 LIST OF EXHIBITS Page Exhibit 1-1 Impact of the Off-line System on Administrative Costs .................................... 5 Exhibit 1-2 Impact of the Off-line System on Benefit Loss and Diversion ................................ 7 Exhibit 1-3 Evaluation of Off-linc EBT - Economic Feasibility .................................... 9 Exhibit 1-4 Costs to Design, Develop and Implement the Off-lineEBT System ................................ 10 Exhibit 3-1 Summary of Administrative Costs per Case Month of Alternate Food Stamp Delivery Systems ............... 49 Exhibit 3-2 EBT Operating Costs per Case Month Cost Comparisonby Function ................................. 51 Exhibit 3-3 Total Operational Cost per Case Month bySource........................................... 52 Exhibit 3-4 EBT Demonstration Contractor Operational Costs ................ 53 Exhibit 3-5 Calculation of Card Amortization Period ...................... 58 Exhibit 3-6 Sensitivity of Cost per Case Month to the Card AmortizationPeriod ................................ 59 Exhibit 3-7 Montgomery County Off-line EBT OperationalCosts...................................... 60 Exhibit 3-8 State of Ohio EBT Operational Costs ........................ 61 Exhibit 3-9 FNS Regional Office Operational Costs ....................... 62 Exhibit 3-10 Summary of Operational Costs by Component .................. 64 Exhibit 3-11 CostAllocationby Function .............................. 66 Exhibit 3-12 AuthorizingAccess to Benefits ............................ 69 Exhibit3-13 DeliveringBenefits .................................... 72 LIST OF EXItIBITS (Continued) Page Exhibit 3-14 EBT Terminal Costs and Density ........................... 75 Exhibit 3-15 Crediting Retailers and Financial Institutions ................... 77 Exhibit 3-16 Reconciling and Monitoring System ......................... 79 Exhibit 3-17 Managing Retailer Participation ............................ 82 Exhibit 3-18 Summary of the Costs to Design, Develop and Implement the Off-line EBT System ....... ............... 84 Exhibit 3-19 Costto Design the Off-line EBT System ...................... 86 Exhibit 3-20 Cost to Develop the Off-line EBT System ..................... 88 Exhibit 3-21 Cost to Implement the Off-line EBT System ................... 90 Exhibit 4-1 Summary of Food Stamp Coupon and EBT Vulnerabilities Resulting in Benefits Authorized for the Wrong Peopleor in the WrongAmount ........................... 98 Exhibit 4-2 Summary of Food Stamp Coupon and EBT Vulnerabilities Resulting in Redemption Credits to the Wrong Peopleor in the WrongAmount .......................... 105 Exhibit 4-3 Summary of Food Stamp Coupon and EBT Vulnerabilities Resulting in Benefits Lost During Production and Handling ....................... 113 Exhibit 4-4 Summary of Food Stamp Coupon and EBT Vulnerabilities Resulting in Benefits Lost or Stolen from Recipients............................ 118 Exhibit 4-5 Lost and Stolen Benefits ................................ 119 Exhibit 4-6 OverchargesandRefunds ............................... 120 LIST OF EXHIBITS (Continued) Page Exhibit 4-7 Summary of Food Stamp Coupon and EBT Vulnerabilities Resulting in Recipient Use or Benefits in an Unintended Manner .................... 124 Exhibit 4-8 Retailer Perceptions of Fraud in the Food Stamp System - Ease of Buying Non-eligibleItems..................................... 126 Exhibit 4-9 Recipient Perceptions Regarding Unintended Use of Food Stamp Benefits - BuyingIneligibleItems ................... '.............. 127 Exhibit 4-10 Retailer Perceptions of Fraud in the Food Stamp System - Ease of Trading Food StampBenefitsfor Cash............................ 128 Exhibit 4-11 Recipient Perceptions Regarding Unintended Use of Food Stamp Benefits - Trading Benefitsfor Cash ............................... 129 Exhibit 4-12 Cash Change by Store Type and Payment Mode ................ 131 Exhibit 4-13 Summary of Benefit Loss and Diversion Rates ................. 139 Exhibit 4-14 Summaryof Program Loss Rates .......................... 140 Exhibit 4-15 Summary of Participant Loss Rates ........................ 143 Exhibit 4-16 Summary of Component Measures of Overall Benefit Lossand Diversion .............................. 144 Exhibit 5-1 Sensitivity of Card Amortization Period to Loss/Stolen Rate ..................................... 155 Exhibit 5-2 Administrative Costs - Cost by Case Month by Month ........... 157 Exhibit 5-3 Comparison of the Cost of Operations for the Demonstration Site and Prospective Scenarios ................. 159

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