ebook img

The Gourmet Farmer Deli Book: Dairy PDF

2016·2.062 MB·other
Save to my drive
Quick download
Download
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.

Preview The Gourmet Farmer Deli Book: Dairy

Description:

Gourmet Farmer Matthew Evans and producers Nick Haddow and Ross O'Meara share their favourite deli recipes. Enjoy food as it used to taste.

Why would you go to the effort of make your own cheese, clotted cream or yoghurt? It's quite simple, really - because it tastes better.

This collection of recipes celebrates the artisan process in making items you'd typically find in your local deli and provides simple, delicious recipes where those ingredients are the stars of simple, flavoursome dishes.

From a classic butter cake to baked feta with preserved tomato, olives and oregano and samosas, The Gourmet Farmer Deli Book: Dairy celebrates the way we used to cook and the way food used to taste.

Recipes include: Vegetable bisteeya, clotted cream fudge, ricotta cheese and paneer, smoked ricotta, shanklish and more.

All titles in this series: The Gourmet Farmer Deli Book: Dairy

The Gourmet Farmer Deli Book: Smallgoods

The Gourmet Farmer Deli Book: Vegetables and...

See more

The list of books you might like

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.