The German-Jewish cookbook: recipes and history of a cuisine PDF
Preview The German-Jewish cookbook: recipes and history of a cuisine
The German-Jewish Cookbook Gabrielle Rossmer Gropman and Sonya Gropman < Recipes & History of a Cuisine = Foreword by Nach Waxman The German-Jewish Cookbook Gropman - Cookbook.indb 1 7/3/2017 5:05:49 PM Gropman - Cookbook.indb 2 7/3/2017 5:05:50 PM Gabrielle Rossmer Gropman and Sonya Gropman The German-Jewish Cookbook < Recipes and History of a Cuisine Photography by Sonya Gropman Illustrations by Megan Piontkowski Brandeis University Press Waltham, Massachusetts Gropman - Cookbook.indb 3 7/3/2017 5:05:50 PM The HBI Series on Jewish Women is supported by a generous gift from Dr. Laura S. Schor. Brandeis University Press An imprint of University Press of New England www.upne.com © 2017 Brandeis University All rights reserved Illustrations © Megan Piontkowski Color photos © Sonya Gropman Food styling by Catrine Kelty For permission to reproduce any of the material in this book, contact Permissions, University Press of New England, One Court Street, Suite 250, Lebanon, NH 03766; or visit www.upne.com. Library of Congress Cataloging-in-Publication Data names: Gropman, Gabrielle Rossmer, author. | Gropman, Sonya, author. title: The German-Jewish cookbook: recipes and history of a cuisine / Gabrielle Rossmer Gropman and Sonya Gropman. description: Waltham, Massachusetts: Brandeis University Press, [2017] | Series: hbi series on Jewish women | Includes bibliographical references and index. identifiers: lccn 2017007509 (print) | lccn 2017011594 (ebook) | isbn 9781512601152 (epub, mobi, & pdf) | isbn 9781611688733 (cloth: alk. paper) subjects: lcsh: Cooking, German. | Jewish cooking. | lcgft: Cookbooks. classification: lcc tx724 (ebook) | lcc tx724 .g76 2017 (print) | ddc 641.5943 —dc23 lc record available at https://lccn.loc.gov/2017007509 Contents Dietary Note ix Foreword by Nach Waxman xi Prologue Seeking the Black Radish xiii Introduction 1 1 The History of Jews in Germany and Their Food 10 2 Weekday Meals 37 White Bean Soup Weisse Bohnen Suppe 41 Spring Pea and Asparagus Soup Frühlingserbsen und Spargel Suppe 43 Celery Root and Leek Soup Sellerie und Lauch Suppe 44 Vegetable Soup with Pancake Ribbons Flädle 45 Calf’s Liver Soup Dumplings Kalbsleber Klösse 47 Soup Dumplings Schwammklösse 49 Sour Cherry Soup Sauerkirschsuppe 51 Chilled Fruit Soup Kalte Fruchtsuppe 52 Salmon in Aspic Lachs in Aspik 53 Pan-Fried Rainbow Trout Forelle nach Müllerin Art 56 Stuffed Cabbage Rolls with White Wine Sauce Kohlrouladen mit Weissweinsauce 57 Boiled Beef with Fresh Horseradish Suppenfleisch mit Frischem Meerrettich 60 Beef Tongue in Red Wine Sauce Zunge in Rotweinsauce 61 Sweetbreads in Pastry Shells Kalbsbries in Blätterteigpasteten 65 Chicken Fricassee Hühner Frikassee 68 Braised Goose Giblets Gänseklein 70 Hoppel-Poppel 77 Spätzle 78 German Pancakes Pfannkuchen 79 Baked Apple Pudding with Pears Apfel Schalet mit Birnen 81 Gropman - Cookbook.indb 5 7/3/2017 5:05:50 PM Baked Rice Soufflé with Cherries Reisauflauf 83 Raspberry–Red Currant Pudding Rote Grütze 84 Plum Pudding Zwetschgenpudding 85 3 Shabbos and Holiday Meals 87 Berches 93 Chicken Soup and Rice Hühnersuppe mit Reis 94 Matzo Balls Matze Suppenklösschen 96 Greenkern Soup with Duck Grünkernsuppe mit Ente 97 Carp, Sweet and Sour Karpfen mit süss-saurer Sauce 102 Herring Salad Heringssalat 104 Roast Goose Gebratene Gans 106 Roast Duck Gebratene Ente 108 Veal Roast Kalbsbraten 109 Stuffed Veal Breast Gefüllte Kalbsbrust 111 Breaded Veal Cutlets Wiener Schnitzel 114 Beef Goulash Gulasch 115 Sauerbraten 116 Matzo Dumplings Matze Knödel 119 Matzo Schalet Matzeschalet 120 Noodle Schalet Nudelschalet 121 Twice-Baked Potato Schalet Kartoffelschalet 122 Almond Macaroons Makronen 124 Coconut Macaroons Kokosnussmakronen 125 Cinnamon Stars Zimtsterne 126 Spiced Chocolate Hazelnut Cookies Krokerle 130 Haman 131 Knee Doughnuts Knieküchlein 133 Matzo Fritters Grimsele 136 Wine Sauce Weinsauce 137 Dried Fruit Compote Gemischtes Kompott 138 Chestnut Crème Kastaniencreme 140 Wine Cream Weincreme 141 Rice Pudding with Cream and Strawberries Reis à la Trautmannsdorf 143 Meringue Cups with Berries Meringue Gebäck mit Beeren 144 Cheesecake with Mürbeteig Käsekuchen mit Mürbeteig 146 Emperor’s Cake Kaisertorte 148 Matzo Coffee Matze Kaffee 150 Gropman - Cookbook.indb 6 7/3/2017 5:05:50 PM 4 Sausage and Cold Cuts Wurst und Aufschnitt 151 Head Cheese Sülze 157 Lentil Soup with Ringwurst Linsensuppe mit Ringwurst 158 5 Vegetables 160 Beet and Celery Root Salad with Watercress Rote Rüben und Sellerie Salat mit Kresse 163 Cabbage Slaw Krautsalat 164 Carrots with Parsley Gelbe Rüben mit Petersilie 165 Cucumber Salad Gurkensalat 166 Green Bean Salad with Summer Savory Bohnensalat mit Bohnenkraut 167 Mushroom Sauce Champignonsauce 168 Mustard Pickles Senfgurken 169 Pan-Fried Potatoes with Caraway Seeds Geröstete Kartoffeln mit Kümmel 171 Potato Dumplings Kartoffel Klösse 173 Potato Pancakes Reibekuchen 175 Potato Puffs Kartoffelpuffer 176 Opa’s Potato Salad Opa’s Kartoffelsalat 179 Potato Soup Kartoffelsuppe 180 Radish Salad Rettichsalat 182 Sweet-Sour Red Cabbage Süss-Saures Rotkraut 183 Kohlrabi in White Sauce Kohlrabi in weisser Sauce 185 Savoy Cabbage in White Sauce Wirsing in weisser Sauce 186 Spinach in White Sauce Spinat in weisser Sauce 187 Vegetables Vinaigrette Gemischte Gemüse Vinaigrette 190 6 Parties, Coffee and Cake 192 Liptauer Cheese Liptauer 195 Stuffed Eggs Gefüllte Eier 196 Smoked Salmon Canapés Rauchlachs Kanapeen 197 Chicken Liver Pâté Hühnerleberpastete 198 Meat Salad Fleischsalat 199 White Wine Punch with Strawberries Erdbeerbowle 200 Almond Biscuits Mandel Stangen 201 Almond Pockets Mandel Maultaschen 202 Butter Cookies Butterplätzchen 204 Apple Cake with Yeast Dough Apfelkuchen 205 Gugelhopf 208 Gropman - Cookbook.indb 7 7/3/2017 5:05:50 PM Plum Cake Pflaumenkuchen 209 Orange Cake Orangentorte 211 Marble Cake Marmorkuchen 212 Chocolate Hazelnut Torte Schokolade und Haselnuss Torte 214 Chocolate Cherry Cake Schoko-Kirsch-Kuchen 215 Hedgehog Cake Igel 217 Ladyfingers Löffelbiskuits 219 7 Core Recipes 220 Vegetable Broth Gemüsebrühe 221 Beef Broth Fleischbrühe 222 Chicken Broth Hühnerbrühe 223 White Sauce Weisse Sauce 224 Raspberry Syrup Himbeersaft 225 Butter Dough Mürbeteig 226 Yeast Dough Hefeteig 227 Duck and Goose Fat Geflügel Schmalz 229 Herb Mayonnaise Kräutermayonnaise 230 Notes on Ingredients 231 Resources 235 Bibliography 239 Acknowledgments 241 List of Recipes by Dietary Category 245 Index 249 Color illustrations follow pages 80 and 184 Gropman - Cookbook.indb 8 7/3/2017 5:05:50 PM
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