Publishbeyd PeriplEudsi tions Distribubtye d withe ditoroifafilc east 153M ilkS treeBto,s toMna,s sachus0e2t1t0sa9 n d NorthA mericLaa,t Aimne ri&c Eau rope 130J ooS engR oad# 06-0S1i,n gapo3r6e8 357 TuttlPeu blishing 364I nnovatDiroinv e Copyrigh2t0©0 2P eriplEudsi tio(HnKs) L td. NortChl arendVoTn ,0 5759-9436 Tel(:8 027)7 3-8930 Allr ighrtess erved. Fax(:8 027)7 3-6993 Email:[email protected] FirsEtd ition www .t ut tlepubli.cs ohmi ng ISBN9:6 2-593-992-X Japan TuttlPeu blishing LibraorfyC ongress Ya ekarBiu ildi3nFg , ContrNoulm ber2:0 01096484 5-4-O1s2a kiS,h inagawa-ku Tokyo1 41-00J3a2p,a n PublisheErr:iO ce y Tel(:0 35)4 37-0171 AssociaPtueb lisheCrh:r istOinnga Fax(:0 35)4 37-0755 EditorPsh:i lTiapt hama ndJ ocelyLna u Emailt:u [email protected] TranslatVoirn:c enVti chit-Vadakan AsiPaa cific ProductioVni:o lWeotn ga ndC hanS owY un BerkelBeoyo kPst eL.t d. 130J ooS engR oad# 06-01/03 Photoc redits Singapo3r6e8 357 Allf ood alnodc atpihoont ograbpyhJ ye an-Fram;:Hoaimso n. Tel(:6 56)2 80-1330 Additiopnhaolt obsy L aM aison Arabe (TLhaiuerrernyt ), Fax(:6 56)2 80-6290 p.8 ;M agnumP hoto(sB runBoa rbeyp)p,.2 ,6 -71,0 ,1 2, Emaili:n [email protected] ' 14-151,7 ,1 9-212,4-252,6 ;a ndV alerMiiel lept.2, 2 www .periplus.com Acknowledgments Thep ublishweirs hetso t hankt hef ollowifnogrt heir generouass sistanMcre H:o CheowT eck,H onorary Consul, Consouftl haeKt ien gdoomf M oroccSoi,n gapore; PrintiendS ingapore BjorCno nerdinUgr'ssu,l Haa ldimanann,dE nijLau nao f RiaEd nijMao;h amedH arda( hotLeelL ittoral), N'guyer Hj MustaphBa. H j Omar (MarrakesLhi)w,a nS,i ecle, MedinaT,e rred e SableR,a ynaudC,h ristofBlaey,a , MokubaC,o llidneesP otieFrese,d 'Her;bM eonettAel ine, Stephanie BerStarnadnrdi,nD eu villiJeore,lP uentes, 10 09 OS 07 06 05 FabrizRiuos po(lLiaM aisoAnr abea)n,d S amuaRlo dany. 7 6 5 4 3 2 THE FOOD OF MOROCCO AutheRnetciipfcer sot mhN eo rAtfhri cCaona st Reciapnetdsex b tyF ateHmaal Photogbry]a epahny- FHraamno�anon iBdsr uBnaor bey StylibnyDg a niSeclhen app PERIPLUS Contents PARTO NE:F OOD IN MOROCCO Introduct4i on TheR icheosfa GenerouPsa st8 Womena ndD adas1 2 GrandI mperiCauli sin1e6 Fooda ndR eligi2o0n MoroccaHno spital2i4t y AllR oads Letoat dh eS ouk2 6 PARTT WO: COOKING IN MOROCCO TheM oroccaKint chen2 8 CookinMge thod3s0 Moroccan Ingre3d2i ents PARTT HREE:T HE RECIPES SoupS,a ladasn,d B read3s5 Meat4 6 Poultarnyd G ame 70 Fisahn dS eafoo8d6 Vegetabl9e6s Desser1t0s2 Drink1s1 4 Index1 20 Part One:F oodi nM orocco Morocccuainhs aibsne een nu rlubrye d centouMfrie edsi terranean influence The histoorfyM orocchoa sa lwaybse en theA tlaasn dR ifM ountaitnhsa etn closae v ast closeilnyt ertwinweidt h thhies toorfyt he amphithearteearc hifrnogm thes outhwetsott h e MediterraneAasn a. v eritabclreo ssroaodfs n orthweosfMt o roccfou;r thseoru tthh,e i mmense civilizatiaosnysl-uafmno rt heA ndalousJieawns desertthsa atr es tiilnlh abibtyen do madipce oples; andA rabwsh ow erec haseodu to fthek ingdoomf andfi nalltyh ec entrraelg iotnhsa stp iolult t ot he Grenadaat t hee ndo ft he1 5thc enturlya;t ero ceanw herea lternatpilnagt eaus, palnadi nPages2,: a FrenchP rotectorate vallehyasv ef avoretdh e Thev alloefy untili tisn dependenicn e developmeonftc ultureTin erheiarso,tf thHei gAht las 1956-Morococfof erasn and the orfgi rseeac ti ties. Mountains. exceptioneaxlam pleo f Thefi rsitn habitaonft sOp posite: generosaintdyh armony. Moroccwoe ret heB erbersA ni mpressive spreoaftd a sty Thism ultifacceotuendt ry who werei nvadebdy t he Moroccsanna cks reflectdsi versree gional, OmeyyadA rabd ynastoyf anda ppetizers. ethniacn,d sociailn flu conquerwianrgr ioTrhse.i rLe ft: Portferrosm encesa,lo lfw hiclhe ftt heir empirree achefrdo m the Telocuaertry ing marko n itpsa stI.ti st his Indust ot hes horeosf couscaonuds varietthyag ti veMso roccan northwest AfTrhiecya b.r eatdoa d iffa cuisiniet su nparalleled built Muslim Spa(ibna nqaunedt ). reputatiMoonr.o ccacnu isiinsec onsidetroeb de createad g reacti vilizatthiaotrn e igneodv er one tfihnee sitn t hew orladn d somoefi tmso st thes outherhna lfo ft hep eninsualnad o ver celebradtiesdh ehsa vej ustltya kent heiprl aceA ndalouisnip aa rticular. amongt hec ulinacrlya ssoifct sh ew orld. In thee levenatnhd t welftche nturitehse, The" Isolfet heS unsetD,j"e rirat-al-aMsa gAhlrmiobr avdiydn astyo fB erberfso,l lowbeyd t he thefi rsAtr abg eographnearmse dt hel andt hatAl mohadB erber dynsausctyc,e edtehdeO meyyads wouldb ecomeM oroccoo,f fetrhse t ravelveerr y asr uleorfst heM uslitme rritoirnNi oerst Ahfr ica diverslea ndscapFeisr.s tth,e ries t heA tlantiacn dS paiann,d w erer esponsifbotrlh ee u nification Ocealna ppitnhges horeisnt hew estt;h etnh eraer e ofM orocco. INTRODUCTION 5 foundi ne verrye gioonf t he The symbol kingdobmu tt her ecipheasv e ofM arrakech beena daptetdos uitth ec on ando fM orocco ditioinnws h ichth eya rem ade. asa whole, Takec ouscous-ntahtei onal Jemaeal Fn a Squarbeu stles dish-foerx ampleI.n the everye vening countrysitdheer, u ggedness witfho osdt alls ofe verydlaiyfi em poseass e nse sellsiknegw ered meats,o ups, ofh umiliitnyt hep reparation snaialnsd, oft hed ishd:r iefda v(bar oad) muchm ore. beanrse plagcaer banbzeoa ns Jugglers, fire-eaters, (chickpewahsi)l der iemde at snakceh armers, (gueddid) replactehset enderer, storytelalnedr s, subtlearn,d m oree xpensive monketyr ainers freshl amb. addt ot he nightspleyc tacle. The coastraelg ionhsa ve developtehde iorw n original couscocuasl lkead skbsadodaz,u Sub-SaharaAnf ricaal sol efitt sm arko n inw hicdhr iesdw eecto rnr eplactehset raditional Moroccot,r adiintgsg olda ndo therri chetsh:e semoliInnaa .d ditifiosnhfr, o m theM editerranean caravathnastc onvergoendth e Northi ncludelda rgeo rA tlanetnirci chtehsed ish. numberosf w omenfr om Malio rt heS udanw ho Austerdee serlti fael soc ontribuittesos w n do..das, wouldb ecometh e peerless the cookwsh o touchI.n t her egionwsh erem an musto ften holtdh es ecrettots h eM oroccakni tchen. content hiwmisteahl f fe wd ateasn da l ittle milk, Iti sthi s sociaaln dg eographdiicvale rsaintyd,th e couscouissa ccompanibeyd s malfrle shd ates (kuran) peacefuclo habitaotfid oinff ereentth nigcr oups, artebh aakte udn tiall most canTdhieerde. thahta se nablseudc ha finec uisitnoee v olve. aree venv arietoifce osu scomuasd efr om barloery Fromn orttho s outMho,r occoof fetrrsa velae rrsi caeg,a irne flecttihnegh eritaogfte h edo. .das. wealtohfc ontrasltainndgs capFerso.mt heh arsh Int hefu rthermorsetg ionmse,a ti sr arae nd winteorfst heRif Mountaitnosth e blazicnagr essd isheasr ei nvariaflbalvyo rewdi ths piceHse.r e, oft heS ahareaa,c hr egiohna sd evelopietdos w n visuaaplp earainscp ea ramounAltl.t hes enseasr e waysw itfho ode,v eni ft heraer em anye lementcs alluepdo nt oa pprecitahtees aet tractdiivseh es thaatr es harefrdo m onep rovintcoet hen ext.w itht heihre adya romasC.o oksa rea ss killiend Mechoui kessra (barbeculeadm bo)r (breadm)a yb e marryitnags taesst heayr ei n assembling colors. 6 PARTO NE:F OOD INM OROCCO