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The Economic Importance of Insects PDF

399 Pages·1997·18.47 MB·English
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THE E C O N O M IC IMPORTANCE OF INSECTS JOIN US ON THE INTERNET VIA WWW, GOPHER, FTP OR EMAIL: WWW: http://www.thomson.com GOPHER: gopher.thomson.com ^ - FTP: ftp.thomson.com A service oti^F EMAIL: [email protected] THE INSTITUTE OF BIOLOGY AND CHAPMAN & HALL Biology is a disparate science, embracing a spectrum of study from the molecular level to groups of whole organisms. It is increasingly difficult for both professional biologists and students to keep abreast of developments. To help address this problem the Institute of Biology is complementing its own in-house publications with those produced by professional publishing houses. The Institute is pleased to be publishing The Economic Importance of Insects with Chapman & Hall. The Institute's Books Committee welcomes proposals ftr other advanced-level texts. THE INSTITUTE OF BIOLOGY The Institute of Biology is the professional body for UK biologists. It is a charitable organization, charged by Royal Charter, to represent UK biology and biologists. Many of its 15 000 members are Chartered Biologists (CBiol), a qualification conferred by the Institute on professional biologists and which is recognized throughout the European Communities under Directive 89/48/EEC. The Institute's activities include providing evidence on biological matters to government, industry and other bodies; publishing books and journals; organizing symposia; producing specialized registers and coordinating regional branches. The Institute is a prominent member of the European Communities Biologists Association (ECBA) and coordinates liaison between UK biologists and the International Union of Biological Sciences (IUBS). For further details please write to: The Institute of Biology 20-22 Queensberry Place London SW7 2DZ TH E E C O N O M I C IMPORTANC E OF INSECTS Dennis S. Hill Animal Resource sProgram Faculty of Resourc eScienc eand Technology Universiti Malaysia Sarawak East Malaysia The Institut eof Biology im Incorporate bdy Roya lCharter SPRINGER-SCIENCE+BUSSI NMEESDIA, B.V. First edition 1997 © 1997 Dennis S. Hill Originally published by Chapman & Hall in 1997 Softcover reprint of the hardcover 1st edition 1997 Typeset in 10/12pt Palatino by Keyset Composition, Colchester ISBN 978-94-010-6248-0 ISBN 978-94-011-5348-5 (eBook) DOI 10.1007/978-94-011-5348-5 Apart from any fair dealing for the purposes of research or private study, or criticism or review, as permitted under the UK Copyright Designs and Patents Act, 1988, this publication may not be reproduced, stored, or transmitted, in any form or by any means, without the prior permission in writing of the publishers, or in the case of reprographic reproduction only in accordance with the terms of the licences issued by the Copyright Licensing Agency in the UK, or in accordance with the terms of licences issued by the appropriate Reproduction Rights Organization outside the UK. Enquiries concerning reproduction outside the terms stated here should be sent to the publishers at the London address printed on this page. The publisher makes no representation, express or implied, with regard to the accuracy of the information contained in this book and cannot accept any legal responsibility or liability for any errors or omissions that may be made. A catalogue record for this book is available from the British Library Library of Congress Catalog Card Number: 96-84902 (po) Printed on permanent acid-free text paper, manufactured in W accordance with ANSI/NISO Z39.48-1992 and ANSI/NISO Z39.48-1984 (Permanence of Paper). To Ellie, with love CONTENTS Preface ix 1 Introduction 1 2 Beneficial insects 7 2.1 Pollination 7 2.2 Apiculture 14 2.3 Sericulture 21 2.4 Insect farming 23 2.5 Natural control of pests 29 2.6 Biological control of pests 33 2.7 Insects in natural food webs 42 2.8 Insects as human food 45 2.9 Miscellaneous 47 3 Pest definitions 51 3.1 Definitions 51 3.2 Development of pest status 54 4 Damage caused by Insecta and Acarina 65 4.1 Indirect damage 65 4.2 Direct damage 68 4.3 Host vulnerability 69 4.4 Damage assessment 73 5 Harmful insects 77 5.1 Medical pests 77 5.2 Veterinary pests 93 5.3 Household and stored products pests 106 5.4 Agricultural pests 142 5.5 Forestry pests 244 6 Insect pest control 333 6.1 Legislation 334 6.2 Physical methods 337 6.3 Cultural control 340 6.4 Breeding/genetic methods 344 6.5 Biological control (biocontrol) 346 viii Con ten ts 6.6 Chemical control 349 6.7 IPM 355 6.8 Pest eradication 356 Glossary 359 References and further reading 379 Index :185 PREFACE In the last few decades there has been an ever-increasing component in most BSc Zoology degree courses of cell biology, physiology and genetics, for spectacular developments have taken place in these fields. Some aspects of biotechnology are now also being included. In order to accommodate the new material, the old zoology courses were altered and the traditional two-year basis of systematics of the animal kingdom, comparative anatomy (and physiology) and evolution, was either severely trimmed or reduced and presented in an abridged form under another title. Soon after these course alterations came the swing to modular teaching in the form of a series of shorter, separate courses, some of which were optional. The entire BSc degree course took on a different appearance and several different basic themes became possible. One major result was that in the great majority of cases taxonomy and systematics were no longer taught and biology students graduated without this basic training. We field biologists did appreciate the rising interest in ecology and environ mental studies, but at the same time lamented the shortage of taxonomic skills, so that often field work was based on incorrect identifications. For years many of us with taxonomic inclinations have been bedevilled by the problem of teaching systematics to undergraduates. At a guess, maybe only 5% of students find systematics interesting. It is, however, the very basis of all studies in biology - the correct identification of the organism concerned and its relationships to others in the community. The present situation is that the British university system offers many aspects of environmental biology in a wide range of programmes and a few pest management courses where a broad integrated approach is taken. Very recently it has been encouraging to note that taxonomy and systematics have returned as topics of scientific importance under the guise of 'biodiversity'. However, in schools and most universities the emphasis in biology teaching has been placed more and more on laboratory work, and computers are assuming an ever increasing importance. Field studies are being minimized and even abandoned, and now many 'biologists' graduate with a BSc but have never spent any time in the field and cannot tell a meadow pipit from an osprey or a mealybug from a moth. Much environmental study has become theoretical. There has been professional lamentation about a general decline in student interest in (field) biology, and more specifically the lack of interest in entomology. This is in part rather strange, for there is now a proliferation of books on natural history, birds, mammals and insects, and many are extensively illustrated. I feel that part of the problem may lie with the teachers, many of whom are not naturalists or field-oriented, and sad to say some biology teachers are not interested in biology at all. x Preface Many of we practising applied entomologists are aspmng to encourage student interest in insects and also in field biology generally, and it is to be hoped that mid-level university texts such as these will be used by both BSc undergraduates and also practising biology teachers in secondary schools. After all, the importance of the Insecta, both beneficially and as pests of humanity, cannot be over-emphasized, and the interrelationships between insects and their host plants and other animals are a fascinating source of study. The illustrations and most of the data used in this book have come from a recently published text, Agricultural Entomology (Hill, 1994). That book was based on 40 years of field work and photography in many parts of the world but mainly in the Far East, East Africa and eastern England. It is very striking how similar are the insect faunas of Europe, East Asia and North America, but there are equally interesting differences. Similarly, East Africa and tropical South Ea,t Asia have both similarities and differences of importance to humans and agriculture. The bulk of the 1994 book was a systematic review of the class Insecta at family level with reference to the important species that are either beneficial to humans or pests in all parts of the world. Over the years, I have received much help from colleagues and friends, ani these were thanked in the Preface of Agricultural Entomology. The insect pe~;t drawings were made by several different artists who were likewise acknow; edged. The photographs were taken by me. An alternative title for this book could be An Introductiion to Appliei Entomology. Dennis S. Hill 1 INTRODUCTION The human animal clearly dominates the insects. To put the figures into better perspec world in terms of its impact on the environ tive, there is a total of about 10 000 species of ment and its general effect upon the Earth. Vertebrata (mammals, birds, reptiles, am Biologically, however, the class Insecta can phibians and fish). Thus 80% of known animal claim to be the more important. Insects are species in the world are insects. Recent survey humanity's greatest rival for the world's food work in parts of the tropical rain forests (South resources, both directly by eating the plants East Asia and South America) has disclosed cultivated for food, and indirectly as vectors many hitherto unknown species of insect that of disease-causing organisms. In terms of are as yet unnamed. This has led to some evolution, insect pests kept humanity at a discussion in the scientific press as to just how subsistence level for thousands of years. But many undescribed insect species remain to be as we evolved, we developed skills in agricul found in the tropical rain forests of the world. ture, chemistry and medicine, and now we Some proponents suggest that there could be have many weapons with which to attack the a grand total of up to 4-5 million different insect hordes and the parasites they trans species of insect inhabiting the world; some mit. However, human progress in the battle believe the figure to be even higher It would against the insects is somewhat like climbing seem that some of these estimates are rather a steep sand dune - for every metre climbed, fanciful, but an overall figure of up to 2 million one slips back half a metre; at any point a species - that is, double the existing figure - is quick landslide can precipitate one down to not unreasonable to assume. Thus out of a the base again, and each step requires a total of maybe 2 200 000 species of animals in major effort. A constant striving, and a vast the world, some 90'X, are insects. financial expenditure on a day-to-day basis, Consider the numbers of individuals does keep the insect pests at bay - just! present: in 1994 the estimate of the human The dominance of the Insecta in the world population of the world was in the region of fauna and their general biological success can 3000 million (or 3 x 1(9); an estimate of the be shown in several different ways. The number of insects alive at anv one time in the three usual ways are to consider the number world was recently published as being 1018. of species concerned, the numbers of in If this estimate is accurate, then there would dividuals, and the range of habitats colonized be 300 million insects for every human being and niches occupied. The number of animal in the world at the present time; a daunting species named, and thus validated, is about 1 thought! Social insects often live in large million in total. Of these, some 800 000 are communities. Some ant and termite nests

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In the last few decades there has been an ever-increasing component in most BSc Zoology degree courses of cell biology, physiology and genetics, for spectacular developments have taken place in these fields. Some aspects of biotechnology are now also being included. In order to accommodate the new m
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