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The Econometrics of Demand Systems: With Applications to Food Demand in the Nordic Countries PDF

292 Pages·1996·7.73 MB·English
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THE ECONOMETRICS OF DEMAND SYSTEMS Advanced Studies in Theoretical and Applied Econometrics Volume 34 Managing Editors: A.J. Hughes Hallet, University of Strathclyde, Glasgow, United Kingdom J. Marquez, The Federal Reserve System, Washington, D.C., US.A. Editorial Board: F.G. Adams, University of Pennsylvania, Philadelphia, US.A. P. Balestra, University of Geneva, Switzerland M.G. Dagenais, University of Montreal, Canada D. Kendrick, University of Texas, Austin, US.A. J.H.P. Paelinck, Netherlands Economic Institute, Rotterdam, The Netherlands R.S. Pindyck, Sloane School of Management, M.I. T., US.A. H. Theil, University of Florida, Gainesviffe, US.A. W. Welfe, University of Lodz, Poland The titles published in this series are listed at the end of this volume. The Econometrics of Demand Systems With Applications to Food Demand in the Nordic Countries by David L. Edgerton Lund University, Sweden Bengt Assarsson Uppsa[a University, Sweden Anders Hummelmose Landbocentret, Bronders[ev, Denmark Ilkka P. Laurila University oj Helsinki, Finland, and Agricu[tura[ Economics Research Institute, Helsinki, Finland Kyrre Rickertsen Agricu[tura[ University oj Norway, As, Norway Per Halvor Vale Agricu[tura[ University oj Norway, As, Norway " ~. KLUWER ACADEMIC PUBLISHERS DORDRECHT / BOSTON / LONDON Distributors for North America: Kluwer Academic Publishers 101 Philip Drive Assinippi Park Norwell, Massachusetts 02061 USA Distributors for all other countries: Kluwer Academic Publishers Group Distribution Centre Post Office Box 322 3300 AH Dordrecht, THE NETHERLANDS Library of Congress Cataloging-in-Publication Data The econometrics of demand systems : with applications to food demand in the Nordic countries / by David L. Edgerton ... [et al.]. p. cm. -- (Advanced studies in theoretical and applied econometrics ; 34) Includes index. ISBN-13: 978-1-4612-8545-8 e-ISBN-13: 978-1-4613-1277-2 DOl: 10.1007/978-1-4613-1277-2 1. Food industry and trade--Scandinavia--Econometric models. 2. Food supply--Scandinavia--Econometric models. 3. Demand (Economic theory)--Econometric models. I. Edgerton, David L. II. Series. HD9015.S342E27 1996 339.4'86413'00948--dc20 96-23237 CIP Copyright © 1996 by Kluwer Academic Publishers Softcover reprint of the hardcover 1s t edition 1996 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, mechanical, photo-copying, recording, or otherwise, without the prior written permission of the publisher, Kluwer Academic Publishers, 101 Philip Drive, Assinippi Park, Norwell, Massachusetts 02061. Printed on acid-free paper. CONTENTS Glossary ix Preface xi Part I: A Model/or Food Consumption in the Nordic Countries 1 Introduction 3 2 The Consumption of Food in The Nordic Countries 7 2.1 Introduction 7 2.2 The Data 9 2.3 Real Consumption, Relative Prices and Budget Shares 12 2.4 Physical Quantities 26 Appendices 29 3 Consumer Demand Theory 55 3.1 Introduction 55 3.2 Preferences and Utility Maximisation 55 3.3 Duality and Consumer Demand 56 3.4 Restrictions in Consumer Demand 59 3.5 Dynamics in Consumption 61 4 The Specification and Estimation of Demand Systems 63 4.1 Introduction 63 4.2 Model Formulation 63 4.3 Estimation in Demand Systems 72 4.4 The Evaluation of Demand Systems 80 5 A Common Dynamic AIDS Model for The Nordic Countries 93 5.1 Introduction 93 5.2 Statistical Evaluation 95 5.3 Testing Economic Hypotheses 103 5.4 Analysis of Elasticity Estimates 107 5.5 Conclusions 119 Appendix 121 Table of Contents VI Part II: Special Studies 6 Extensions to the Common Model 141 by David Edgerton 6.1 Introduction 141 6.2 The Methodology of the Chapter 142 6.3 Gradually Switching Dynamic AIDS Models 146 6.4 Other Analyses for Sweden 158 6.5 Conclusions from the Swedish Study 164 6.6 A Separability Analysis for Norway (by Kyrre Rickertsen) 167 6.7 Different Functional Forms for Denmark 173 Appendix 182 7 The Almost Ideal Demand System in Error Correction Form 195 by Bengt Assarsson 7.1 Introduction 195 7.2 Dynamic AIDS in Error Correction Form 195 7.3 Testing for Unit Roots 198 7.4 Testing Restrictions in Generalised AIDS 199 7.5 Empirical Results 200 7.6 Conclusions 204 8 Projections of Future Consumption in Finland 205 by Ilkka Laurila 8.1 Introduction 205 8.2 Selection of Preferred Specifications 207 8.3 Forecasting Accuracy 209 8.4 Projections for the Exogenous Variables 212 8.5 Projections for the Year 2000 215 8.6 Conclusions 220 9 Household and Aggregate Time-Series Data 223 by Kyrre Rickertsen and Per Halvor Vale 9.1 Introduction 223 9.2 Restrictions in Demand Systems 224 9.3 Elasticities and the Time Dimension 225 9.4 Aggregation in the Almost Ideal Model 228 9.5 Empirical Results 23 I 9.6 Conclusions 237 Table of Contents Vll 10 The Importance of Socioeconomic Variables 239 by Per Halvor Vale 10.1 Introduction 239 10.2 The Model 239 10.3 Empirical Results 240 10.4 Conclusions 244 11 Testing Adding Up in the Common Model 245 by David Edgerton 11.1 Introduction 245 11.2 Adding Up in Nonlinear Demand Systems 246 11.3 Adding Up in Estimated Demand Systems 248 11.4 Adding Up and Nonlinear AIDS Estimation 251 11.5 Testing for Adding Up Using Swedish Data 252 Part III: Conclusions 12 Conclusions 259 12.1 Methodology 259 12.2 Results: A General Impression 262 Appendix 1: Publications and Working Papers 265 Appendix 2: Data Appendix 271 Bibliography 273 Author Index 281 Subject Index 283 GLOSSARY Definitions of Basic Variables i,j,k = 1, ... ,n Index for commodities Pi Price of the ilk good qi Quantity consumed of the ilh good Xi =qiPi Expenditure on the ilh good X=LiXi Total expenditure Wi =xjx Budget share of the ilh good y Disposable income Stochastic error term in the equation for the ilh good Vectors and matrices are printed in bold face, for example p = (p\, ... ,Pn)' Price vector q = (q\, ... ,qn)' Quantity vector Definitions of Basic Functions u = v(q) (Direct) utility function u = lp(x,p) Indirect utility function x= c(u,p) Expenditure function qi=gi(X,P) Marshallian demand function qi=hi(u,p) Hicksian demand function E. = Jlngi Total expenditure elasticity Jinx I dlngi e·· =--- Uncompensated (Marshall ian) price elasticity !I dlnpj _ dlnhi e··=--- Compensated (Hicksian) price elasticity dlnpj l] x Glossary Definitions in Two-Stage Budgeting In two-stage budgeting the commodities are divided up into a number of groups. The following notation is used. Group expenditure for the rth group of goods Within group expenditure elasticity for the ith good within the rlh group of goods Group expenditure elasticity for the rth group of goods Total expenditure elasticity for the ilh good with similar notation for the budget shares, w. The price elasticities are defined as Within group uncompensated price elasticity between the jth and ith goods within the rlh group of goods Group uncompensated price elasticity between the slh and rfh e(r)(s) groups of goods Total uncompensated price elastici ty between the jth and ith goods e . with similar notation for the compensated price elasticities Definitions in Aggregate Time-Series t=l, ... ,T Index for time periods The index t is only used when we need to distinguish between different time peri ods and/or different aggregation levels. Variables are now defined qit, Pit, wit, etc. Definitions in Household Studies h=l, ... ,H Index for households The index h is only used when we need to distinguish between different households and/or different aggregation levels. Variables are now defined qih, Pih, Wih, etc. In Chapter 10, the results for time-series and household studies are compared. In this chapter time-series and household variables are denoted in upper case, while individual variables are denoted in lower case. Notational System The notational system used in this book is organised chapterwise. All equations, tables, etc., are numbered starting from one in each chapter. References within a chapter simply use the relevant number, whilst references between chapters use both chapter and number. PREFACE This book contains some of the results from the research project "Demand for Food in the Nordic Countries", which was initiated in 1988 by Professor Olof Bolin of the Agricultural University in Ultuna, Sweden and by Professor Karl Iohan Weckman, of the University of Helsinki, Finland. A pilot study was carried out by Bengt Assarsson, which in 1989 led to a successful application for a research grant from the NKJ (The Nordic Contact Body for Agricultural Research) through the national research councils for agricultural research in Denmark, Finland, Norway and Sweden. We are very grateful to Olof Bolin and Karl Iohan Weckman, without whom this project would not have come about, and to the national research councils in the Nordic countries for the generous financial support we have received for this project. We have received comments and suggestions from many colleagues, and this has improved our work substantially. At the start of the project a reference group was formed, consisting of Professor Olof Bolin, Professor Anders Klevmarken, Agr. lie. Gert Aage Nielsen, Professor Karl Iohan Weckman and Cando oecon. Per Halvor Vale. Gert Aage Nielsen left the group early in the project for a position in Landbanken, and was replaced by Professor Lars Otto, while Per Halvor Vale soon joined the research staff. The reference group has given us useful suggestions and encouraged us in our work. Weare very grateful to them. A large number of research reports have been published in a separate working paper series for this project, a list of which can be found in Appendix 1. These reports have been presented at our local departments and at various national and international conferences, for example the Econometric Society's World Congresses in Barcelona and Tokyo, the Econometric Society's European Meeting in Uppsala, The American Agricultural Economics Association's Annual Meetings in Balti more and Indianapolis, The International Conference of Agricultural Economies in Harare, The European Congress of Agricultural Economists in Stresa, The Roma nian-Swedish Economic Symposium in Bucharest, The Annual Meeting of the Nordic Society of Agricultural Researchers in Uppsala, and Ekonometridagarna (The Econometric Days) in Gothenburg, Lund, Stockholm, Umea and Uppsala. We are very grateful to the participants in these events for all the comments and sug gestions that we have received. The authors share the responsibility for this book, and work on all the chapters has been discussed thoroughly among the research staff at workshops that have been arranged on a regular basis. Nevertheless, different members of the research staff bear the main responsibility for the various components of the book, which is

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This book contains some of the results from the research project "Demand for Food in the Nordic Countries", which was initiated in 1988 by Professor Olof Bolin of the Agricultural University in Ultuna, Sweden and by Professor Karl Iohan Weckman, of the University of Helsinki, Finland. A pilot study
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