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The decline in food stamp participation : a report to Congress PDF

100 Pages·2001·5.4 MB·English
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Historic, Archive Document Do not assume content reflects current scientific knowledge, policies, or practices. Nutrition Assistance Research Report Series The Office of Analysis, Nutrition and Evaluation Food Stamp Program Report No. FSP-01-WEL The Decline in Food Stamp Participation: A Report to Congress United States Food and US DA Department of Nutrition July 2001 ae Agriculture Service United States Department of Agriculture Food and Nutrition Service July 2001 FSP-01-WEL The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, marital or family status. (Not all bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center at (202) 720-2600 (voice and TTD). To file a complaint of discrimination, write USDA Director, Office of Civil Rights, Room 326-W Whitten Building, 14" and Independence Avenue, S.W.., Washington, DC 20250-9410 or call (202) 720-5964 (voice and TTD). USDA is an equal opportunity provider and employer. TABLE OF CONTENTS PER CCUU VON ITAL yt, emer tee ee eRe ONCE oe Me, tec ces ecstcareaesscvaceoesessnes 1 14s. INGAAS BANUS) SCOT Disenets ipecelleeesel bitty ee i ean el Laddgt ea bee pales ak pian Rp cere Te RvERe EAPC i 2. Components and Demographics of the Decline in Food Stamp Participation......... 21 3. Implications of Nonparticipation for Low-Income Families ..............::.:sceseeeeseeeeeees 47 4. Demand for Emergency Food Assistance ...........c.s0:00+ ini tern repb r Reet ri cheer a: ai) SMUITE A LY ANCA OLICUSIOI G tetreeete cee ccpinesttent tracer eer erkaresCosacaPueee teetce ee-ntcps.ecczetste s 67 REOLLC IC Cs semen tauren ere re are ene reer Meee onesie sat ee raasievsnedesescseevese ed 75 Appendix A: Decomposition of the Decrease in Participation ..............::esseeeeeeeeeeeeees 81 Appendix B: Decomposition of the Fall in the Participation Rate .............eeeeeeeseeeeees 83 Appendix C: Income and Assets Among Those Affected by Eligibility Changes ....... 85 ry A 7 : ~ | =4ehne =* * 61a yee om-e =. Bi ~a eces “" — i mene me aoe — if pte" s 9 v1 wIdF, 4 ji«lee ss Pet te moO 0hO+ 4 10 66460o Oe1ts 6doe ed = so e+» are, wy su ite : _ 7 > j J ju ; . reeds yt FT be earrcoes i 3 i | ua i ri ‘ 4 Ph ttes:. howe ; a | bag J i ah a4 % 71% 4 aa or ‘T’ 7 My a : 7 ‘ if rt h ¥ Mi iz z : : eo | ; nooyn : bow : t } Ji . ’ i Ox —vr Myra) + ; : ; - sun§ nolan iesu lpi te sare x % nibm aga fi - n vid‘ailtns g? = y bal_b oa seara e tinaon l 3vi tm o : ae. an LIST OF TABLES Table 1: Number of People Below Poverty Level, Participating in the Food Stamp Program, or in Households that Experience Food Insecurity AUTLGEL UT) We taneas Seat tt en eteni tee SUMO Rade cerree etc ts ah nsse meee, neat 14 Table 2: Changes in Food Stamp Participant Characteristics, 1994 to 1999... 17 Table 3: Number of Participants, Persons Eligible for and Particpation Rates ITPHOOUISIAINIPSM HY OA’ TORLOOO! MIMD PATCHES FI, OME. ocecoscconssoceecesctodonsorneesens 25 Table 4: Number of Persons Eligible for Food Stamps, by State ............ceeeeeeeeeeseeeeeee ped Table 5: Food Stamp Participation Rates, by State... Be ee eee 28 Table 6: Changes in the Number of Persons Eligible for Food Stamps, LOO On OO Sen eerene mene Re Ayu eee itee eet acss oon 3es eu nrtowee oie eden yhs eee? 30 Table 7: Changes in the Number of Persons Eligible for Food Stamps in Other Key ASTOUDS ML Sigh OS) meee trae ies mente Mote eer es tas tcessaatac eh er esate eywAcecatatenstiass 33 Table 8: Changes in the Participation Rate for Persons Eligible for Food Stamps, |e ey a8 ah o: eed ey prege ugene alter c Be PSR RM en rte ee Rey eyelet 34 Table 9: Changes in the Participation Rate in Other Key Subgroups, RUSE Cap iAO Dae oS aa adh ea eelanandlen ety elyey eRe tells oer co an ary eer for cr 38 Table 10: Change in Participation Rate for Persons Not Affected by Changes in BOOC Slap CIIL yte Ulesm LOS (01 999 Se rscecdfeetocce esyc etuceet eees eeteese eey 43 Table 11: Indicators of Well-Being of Food Stamp Program Leavers..................:::ecceee: 48 Table 12: Characteristics of the Food Stamp Program and Emergency Food ASSIStALICCILTOVIGCL Sipe. semen meets trees eee fet teaeacae ecasetacatencr seems 65 To : ay ee: . a ;S AA TWO TAL ¥ mximte boot at) Ai wrist dat aval trayvot Holga ¢4l oak! Virtioserd bls ipgeet tent ellonss ae thee ona h aa nne VT secede eres ORT QO-CRE aovenahated D eqipiiet oc n bin spi Siga 3 soma eugene fine rot sldigit-snone? J coriacT te sett falda] 2 POF of ROU geretive bio = Spe ain ices bli Sead inte «4 comer? Loot i sidiciie enbers93 6 1s i L 7 ee aot’ dt Se roleyiihh ambieboot -é sloeT . s moe Doo ta} aloes Anoe Tio reeo y ti aaeaehO <A aide yt 0) ao deintosie pode ‘ sifted) vaserdel. ew he BACT Al wet) oi 2 Dow Lyot aides ick ange S16 wan Sas Ai sana) <<. oldeT Ef | aot or ettendhenciasytnbecenterss ape giacen oe COWL OF OWE BeniGrD : mpce boo ttot ald wii enn Tat atop nonagionis sda asangdd y) eisideT essai sieess 4 eee ce ee canst lik daca oo LseQnUsTe»R O« nap 92- ounDdHbHAIcG-b enNeL SIbAa apa iti,ps 4W nEiE 2E5 9 fOisE)DE >: @ side! 7 . : ° ‘ esque) | 4d bytast A io 2cimereGaen oie anit issn q he ogasnlcy NL aldeT ‘ ED icssssennenndituen tlnpadieardyectensbsileace x OOD GE Re eons Yel dagi tera boot ia a BO iieimerraieeeeeievee. (iad ones 6604 logits lg wba 1s _ boot Vanwaontdibar aia quiatz bod sito, aditatns tn 4 wait I ds adh sevcas Sein Pests echo ini ee ts erghliiemnes ae ae oe ae . ae LIST OF FIGURES Figure 1: Food Stamp Participation and Economic Cycles, 1961-2000 .............. cece Q Figure 2: AFDC/TAMNF Participation and Economic Cycles, 1960-2000 ...............:0086 12 Figure 3: INUmbeY OL PersOus tee lblerOL MOOG Stati pe tert creche. tectede re tate geeeeers sertscs ac, 7 Figure 4: Percentage of Eligible Persons who Participate in the Pood Stamip, Bro cram sere smertye sts ocean cen heer meee cee as eee, 26 Figure 5: Causes Of the Wectease dn MOOG lal. AltCIDallOly.a.seererityectsest.ese 45 Figure 6: Relative Sizes of the Emergency Food Assistance System and Federal Nutrition Programs, In Meal Equivalents Per Month.....................00++ 61 unto bees( seasd esi Tovas abeab eot i one ‘ 4 aa “mn wer | aaycr ee Pera Bs ptievenalss ineshei¢

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